Eggs Primary — Production in Cabo Verde

Cabo Verde: Eggs Primary — Production was 2,418 t in 2024. ◆ Volatile

Latest (2024)
2,418 t
Change on year
down 2.0%
World rank
29th
of 29 countries
All-time high
2,673 t
in 2016
All-time low
30 t
in 1961
Years of data
64
1961–2024

Eggs Primary — Production in Cabo Verde, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggs primary — production in Cabo Verde is 2,418 t, measured in 2024.

The figure is down 2.0% on the previous year and up 16.9% over ten years.

Over the whole period, eggs primary — production in Cabo Verde peaked at 2,673 t in 2016 and was at its lowest, 30 t, in 1961.

Cabo Verde ranks 29th of 29 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Eggs Primary — Production in Cabo Verde, year by year

Annual values for Eggs Primary — Production in Cabo Verde, 1961 to 2024.
Year t Change
1961 30 t —
1962 30 t +0.0%
1963 30 t +0.0%
1964 35 t +16.7%
1965 35 t +0.0%
1966 35 t +0.0%
1967 40 t +14.3%
1968 40 t +0.0%
1969 40 t +0.0%
1970 45 t +12.5%
1971 45 t +0.0%
1972 45 t +0.0%
1973 50 t +11.1%
1974 50 t +0.0%
1975 55 t +10.0%
1976 65 t +18.2%
1977 80 t +23.1%
1978 120 t +50.0%
1979 160 t +33.3%
1980 200 t +25.0%
1981 240 t +20.0%
1982 262 t +9.2%
1983 240 t -8.4%
1984 309 t +28.7%
1985 239 t -22.7%
1986 421 t +76.2%
1987 477 t +13.3%
1988 548 t +14.9%
1989 488 t -10.9%
1990 498 t +2.0%
1991 790 t +58.6%
1992 1,133 t +43.4%
1993 1,784 t +57.5%
1994 1,800 t +0.9%
1995 2,000 t +11.1%
1996 1,860 t -7.0%
1997 2,100 t +12.9%
1998 2,000 t -4.8%
1999 2,000 t +0.0%
2000 1,850 t -7.5%
2001 1,850 t +0.0%
2002 1,800 t -2.7%
2003 1,650 t -8.3%
2004 1,750 t +6.1%
2005 1,770 t +1.1%
2006 1,400 t -20.9%
2007 1,500 t +7.1%
2008 1,500 t +0.0%
2009 2,080 t +38.7%
2010 2,150 t +3.4%
2011 2,175 t +1.2%
2012 2,200 t +1.1%
2013 2,250 t +2.3%
2014 2,069 t -8.0%
2015 2,213 t +7.0%
2016 2,673 t +20.8%
2017 2,393 t -10.5%
2018 2,071 t -13.5%
2019 2,445 t +18.1%
2020 2,586 t +5.7%
2021 2,150 t -16.9%
2022 2,643 t +22.9%
2023 2,467 t -6.7%
2024 2,418 t -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35 t 30 t 40 t 9
1970s 71.5 t 45 t 160 t 10
1980s 342.4 t 200 t 548 t 10
1990s 1,597 t 498 t 2,100 t 10
2000s 1,715 t 1,400 t 2,080 t 10
2010s 2,264 t 2,069 t 2,673 t 10
2020s 2,453 t 2,150 t 2,643 t 5

Countries ranked near Cabo Verde

  1. 26 Netherlands (Kingdom of the) 643,000 t compare
  2. 26 Caribbean 384,308 t compare
  3. 27 Egypt 640,000 t compare
  4. 28 Côte d'Ivoire 125,120 t compare
  5. 28 Poland 594,560 t compare
  6. 29 Peru 508,592 t compare
  7. 30 Uzbekistan 496,852 t compare
  8. 31 China, Taiwan Province of 433,442 t compare
  9. 32 South Africa 433,000 t compare

See the full ranking of 239 places →

More agriculture & rural data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is eggs primary — production in Cabo Verde?
Eggs primary — production in Cabo Verde was 2,418 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Cabo Verde?
The highest recorded value was 2,673 t in 2016.
What is the lowest eggs primary — production recorded in Cabo Verde?
The lowest recorded value was 30 t in 1961.
How does Cabo Verde rank for eggs primary — production?
Cabo Verde ranks 29th out of 29 countries with data for 2024.
Is eggs primary — production rising or falling in Cabo Verde?
Over the last ten years it is up 16.9%. The long-run trend across the full record is volatile.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Eggs Primary — Production in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/cabo-verde-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/eggs-primary-production/cabo-verde-2/">Eggs Primary — Production in Cabo Verde</a> — Statizoid

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.