Eggs and their products — Carbohydrate (available) supply — Value in Namibia
Namibia: Eggs and their products — Carbohydrate (available) supply — Value was 0 g/cap/d in 2023. ◆ Volatile
Eggs and their products — Carbohydrate (available) supply — Value in Namibia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for eggs and their products — carbohydrate (available) supply — value in Namibia is 0 g/cap/d, measured in 2023. That is the lowest value across all 14 years on record.
Over the whole period, eggs and their products — carbohydrate (available) supply — value in Namibia peaked at 0.1 g/cap/d in 2012 and was at its lowest, 0 g/cap/d, in 2010.
Namibia ranks 132nd of 177 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.01 g/cap/d | 0 g/cap/d | 0.1 g/cap/d | 10 |
| 2020s | 0 g/cap/d | 0 g/cap/d | 0 g/cap/d | 4 |
Countries ranked near Namibia
- 132 Afghanistan 0 g/cap/d compare
- 132 Angola 0 g/cap/d compare
- 132 Botswana 0 g/cap/d compare
- 132 Burkina Faso 0 g/cap/d compare
- 132 Cambodia 0 g/cap/d compare
- 132 Cameroon 0 g/cap/d compare
- 132 Comoros 0 g/cap/d compare
- 132 Congo 0 g/cap/d compare
- 132 Côte d'Ivoire 0 g/cap/d compare
- 132 Democratic Republic of the Congo 0 g/cap/d compare
- 132 Djibouti 0 g/cap/d compare
- 132 Eswatini 0 g/cap/d compare
- 132 Ethiopia 0 g/cap/d compare
- 132 Gabon 0 g/cap/d compare
- 132 Gambia 0 g/cap/d compare
- 132 Ghana 0 g/cap/d compare
- 132 Guinea 0 g/cap/d compare
- 132 Guinea-Bissau 0 g/cap/d compare
- 132 Guyana 0 g/cap/d compare
- 132 Haiti 0 g/cap/d compare
- 132 Iraq 0 g/cap/d compare
- 132 Kenya 0 g/cap/d compare
- 132 Lao People's Democratic Republic 0 g/cap/d compare
- 132 Lesotho 0 g/cap/d compare
- 132 Liberia 0 g/cap/d compare
- 132 Madagascar 0 g/cap/d compare
- 132 Malawi 0 g/cap/d compare
- 132 Mauritania 0 g/cap/d compare
- 132 Mozambique 0 g/cap/d compare
- 132 Myanmar 0 g/cap/d compare
- 132 Nepal 0 g/cap/d compare
- 132 Niger 0 g/cap/d compare
- 132 Nigeria 0 g/cap/d compare
- 132 Papua New Guinea 0 g/cap/d compare
- 132 Rwanda 0 g/cap/d compare
- 132 Samoa 0 g/cap/d compare
- 132 Sao Tome and Principe 0 g/cap/d compare
- 132 Sierra Leone 0 g/cap/d compare
- 132 Solomon Islands 0 g/cap/d compare
- 132 Timor-Leste 0 g/cap/d compare
- 132 Uganda 0 g/cap/d compare
- 132 United Republic of Tanzania 0 g/cap/d compare
- 132 Yemen 0 g/cap/d compare
- 132 Zambia 0 g/cap/d compare
- 132 Zimbabwe 0 g/cap/d compare
More agriculture & rural data for Namibia
- Agriculture share gdp 6.99 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.99 (2025)
- Agricultural raw materials exports 1.9% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 49.1% (2025)
- Rural population growth 1.1% (2025)
- Rural population 1.52 million (2025)
- Agriculture, forestry, and fishing, value added 7.0% (2025)
- Agriculture, forestry, and fishing, value added 1.05 billion current US$ (2025)
- Tomatoes — Production 8,862 t (2024)
Frequently asked questions
- What is eggs and their products — carbohydrate (available) supply — value in Namibia?
- Eggs and their products — carbohydrate (available) supply — value in Namibia was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest eggs and their products — carbohydrate (available) supply — value recorded in Namibia?
- The highest recorded value was 0.1 g/cap/d in 2012.
- What is the lowest eggs and their products — carbohydrate (available) supply — value recorded in Namibia?
- The lowest recorded value was 0 g/cap/d in 2010.
- How does Namibia rank for eggs and their products — carbohydrate (available) supply — value?
- Namibia ranks 132nd out of 177 countries with data for 2023.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs and their products — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.