Eggplants (aubergines) — Yield in Lebanon

Lebanon: Eggplants (aubergines) — Yield was 22,433 kg/ha in 2024. ▲ Rising

Latest (2024)
22,433 kg/ha
Change on year
up 28.8%
World rank
39th
of 93 countries
All-time high
30,778 kg/ha
in 2018
All-time low
11,307 kg/ha
in 1969
Years of data
64
1961–2024

Eggplants (aubergines) — Yield in Lebanon, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, eggplants (aubergines) — yield in Lebanon stood at 22,433 kg/ha.

Compared with earlier readings it is up 28.8% on the previous year and down 5.1% over ten years.

Over the whole period, eggplants (aubergines) — yield in Lebanon peaked at 30,778 kg/ha in 2018 and was at its lowest, 11,307 kg/ha, in 1969.

Lebanon ranks 39th of 93 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Eggplants (aubergines) — Yield in Lebanon, year by year

Annual values for Eggplants (aubergines) — Yield in Lebanon, 1961 to 2024.
Year kg/ha Change
1961 21,667 kg/ha —
1962 21,538 kg/ha -0.6%
1963 18,000 kg/ha -16.4%
1964 18,125 kg/ha +0.7%
1965 14,286 kg/ha -21.2%
1966 14,640 kg/ha +2.5%
1967 13,007 kg/ha -11.2%
1968 15,053 kg/ha +15.7%
1969 11,307 kg/ha -24.9%
1970 11,581 kg/ha +2.4%
1971 13,817 kg/ha +19.3%
1972 16,251 kg/ha +17.6%
1973 13,231 kg/ha -18.6%
1974 13,802 kg/ha +4.3%
1975 13,636 kg/ha -1.2%
1976 13,333 kg/ha -2.2%
1977 13,333 kg/ha +0.0%
1978 13,077 kg/ha -1.9%
1979 13,846 kg/ha +5.9%
1980 13,571 kg/ha -2.0%
1981 13,333 kg/ha -1.8%
1982 13,333 kg/ha +0.0%
1983 12,903 kg/ha -3.2%
1984 13,103 kg/ha +1.6%
1985 13,333 kg/ha +1.8%
1986 13,636 kg/ha +2.3%
1987 14,286 kg/ha +4.8%
1988 15,135 kg/ha +5.9%
1989 15,897 kg/ha +5.0%
1990 16,585 kg/ha +4.3%
1991 16,532 kg/ha -0.3%
1992 16,222 kg/ha -1.9%
1993 16,000 kg/ha -1.4%
1994 16,522 kg/ha +3.3%
1995 16,883 kg/ha +2.2%
1996 17,303 kg/ha +2.5%
1997 25,946 kg/ha +50.0%
1998 23,250 kg/ha -10.4%
1999 23,632 kg/ha +1.6%
2000 28,239 kg/ha +19.5%
2001 28,723 kg/ha +1.7%
2002 19,062 kg/ha -33.6%
2003 24,422 kg/ha +28.1%
2004 25,222 kg/ha +3.3%
2005 24,625 kg/ha -2.4%
2006 23,980 kg/ha -2.6%
2007 26,212 kg/ha +9.3%
2008 24,625 kg/ha -6.1%
2009 26,128 kg/ha +6.1%
2010 26,599 kg/ha +1.8%
2011 26,443 kg/ha -0.6%
2012 26,042 kg/ha -1.5%
2013 26,164 kg/ha +0.5%
2014 23,634 kg/ha -9.7%
2015 22,892 kg/ha -3.1%
2016 16,488 kg/ha -28.0%
2017 21,011 kg/ha +27.4%
2018 30,778 kg/ha +46.5%
2019 27,511 kg/ha -10.6%
2020 24,103 kg/ha -12.4%
2021 17,936 kg/ha -25.6%
2022 18,274 kg/ha +1.9%
2023 17,422 kg/ha -4.7%
2024 22,433 kg/ha +28.8%

Lebanon compared with similar countries

  • Lebanon's 22,433 kg/ha is above the median for lower middle income countries, which is 15,550 kg/ha, 1.4× the median. (19 countries reporting)
  • Lebanon's 22,433 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 28,625 kg/ha, 78% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Eggplants (aubergines) — Yield in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +50.0% 17,303 kg/ha 25,946 kg/ha
2018 +46.5% 21,011 kg/ha 30,778 kg/ha
2002 -33.6% 28,723 kg/ha 19,062 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,403 kg/ha 11,307 kg/ha 21,667 kg/ha 9
1970s 13,591 kg/ha 11,581 kg/ha 16,251 kg/ha 10
1980s 13,853 kg/ha 12,903 kg/ha 15,897 kg/ha 10
1990s 18,887 kg/ha 16,000 kg/ha 25,946 kg/ha 10
2000s 25,124 kg/ha 19,062 kg/ha 28,723 kg/ha 10
2010s 24,756 kg/ha 16,488 kg/ha 30,778 kg/ha 10
2020s 20,034 kg/ha 17,422 kg/ha 24,103 kg/ha 5

Countries ranked near Lebanon

  1. 36 Hungary 24,500 kg/ha compare
  2. 37 Israel 24,482 kg/ha compare
  3. 38 Kazakhstan 24,331 kg/ha compare
  4. 40 New Caledonia 21,450 kg/ha compare
  5. 41 Azerbaijan 20,985 kg/ha compare
  6. 42 Serbia 20,422 kg/ha compare

See the full ranking of 132 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is eggplants (aubergines) — yield in Lebanon?
Eggplants (aubergines) — yield in Lebanon was 22,433 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — yield recorded in Lebanon?
The highest recorded value was 30,778 kg/ha in 2018.
What is the lowest eggplants (aubergines) — yield recorded in Lebanon?
The lowest recorded value was 11,307 kg/ha in 1969.
How does Lebanon rank for eggplants (aubergines) — yield?
Lebanon ranks 39th out of 93 countries with data for 2024.
Is eggplants (aubergines) — yield rising or falling in Lebanon?
Over the last ten years it is down 5.1%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Yield. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Yield in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-yield/lebanon/

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About this data

Indicator
Eggplants (aubergines) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.