Israel vs Lebanon: Eggplants (aubergines) — Yield
Eggplants (aubergines) — Yield over time
- Israel
- Lebanon
How they compare
Israel currently reports 24,482 kg/ha against 22,433 kg/ha in Lebanon, a difference of 2,049 kg/ha.
That makes Israel's figure about 1.1 times Lebanon's.
Across all 64 years both countries report, Israel has been ahead every year.
Israel ranks 37th and Lebanon ranks 39th of 93 countries.
Israel has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Israel | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31,580 kg/ha | 16,403 kg/ha | 15,177 kg/ha | Israel |
| 1970s | 35,551 kg/ha | 13,591 kg/ha | 21,960 kg/ha | Israel |
| 1980s | 36,404 kg/ha | 13,853 kg/ha | 22,550 kg/ha | Israel |
| 1990s | 56,231 kg/ha | 18,887 kg/ha | 37,344 kg/ha | Israel |
| 2000s | 69,068 kg/ha | 25,124 kg/ha | 43,944 kg/ha | Israel |
| 2010s | 36,656 kg/ha | 24,756 kg/ha | 11,900 kg/ha | Israel |
| 2020s | 29,194 kg/ha | 20,034 kg/ha | 9,161 kg/ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher eggplants (aubergines) — yield, Israel or Lebanon?
- Israel, at 24,482 kg/ha against 22,433 kg/ha in Lebanon as of 2024.
- What is the difference in eggplants (aubergines) — yield between Israel and Lebanon?
- 2,049 kg/ha, with Israel ahead.
- How many years of comparable data are there for Israel and Lebanon?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Lebanon rank globally for eggplants (aubergines) — yield?
- Israel ranks 37th and Lebanon ranks 39th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Eggplants (aubergines) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.