Eggplants (aubergines) — Yield in Japan

Japan: Eggplants (aubergines) — Yield was 37,360 kg/ha in 2024. ▲ Rising

Latest (2024)
37,360 kg/ha
Change on year
down 0.0%
World rank
18th
of 93 countries
All-time high
37,361 kg/ha
in 2023
All-time low
16,734 kg/ha
in 1961
Years of data
64
1961–2024

Eggplants (aubergines) — Yield in Japan, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, eggplants (aubergines) — yield in Japan stood at 37,360 kg/ha.

The figure is up 10.8% over ten years.

Over the whole period, eggplants (aubergines) — yield in Japan peaked at 37,361 kg/ha in 2023 and was at its lowest, 16,734 kg/ha, in 1961.

Japan ranks 18th of 93 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Eggplants (aubergines) — Yield in Japan, year by year

Annual values for Eggplants (aubergines) — Yield in Japan, 1961 to 2024.
Year kg/ha Change
1961 16,734 kg/ha —
1962 18,545 kg/ha +10.8%
1963 19,751 kg/ha +6.5%
1964 20,445 kg/ha +3.5%
1965 20,787 kg/ha +1.7%
1966 22,386 kg/ha +7.7%
1967 24,741 kg/ha +10.5%
1968 25,835 kg/ha +4.4%
1969 25,388 kg/ha -1.7%
1970 26,058 kg/ha +2.6%
1971 26,872 kg/ha +3.1%
1972 27,838 kg/ha +3.6%
1973 28,446 kg/ha +2.2%
1974 28,072 kg/ha -1.3%
1975 29,445 kg/ha +4.9%
1976 28,475 kg/ha -3.3%
1977 30,748 kg/ha +8.0%
1978 30,535 kg/ha -0.7%
1979 30,630 kg/ha +0.3%
1980 28,777 kg/ha -6.0%
1981 30,388 kg/ha +5.6%
1982 29,250 kg/ha -3.7%
1983 30,853 kg/ha +5.5%
1984 31,830 kg/ha +3.2%
1985 30,850 kg/ha -3.1%
1986 31,413 kg/ha +1.8%
1987 32,471 kg/ha +3.4%
1988 31,000 kg/ha -4.5%
1989 32,056 kg/ha +3.4%
1990 32,233 kg/ha +0.5%
1991 30,964 kg/ha -3.9%
1992 32,462 kg/ha +4.8%
1993 28,955 kg/ha -10.8%
1994 33,782 kg/ha +16.7%
1995 31,893 kg/ha -5.6%
1996 34,357 kg/ha +7.7%
1997 33,929 kg/ha -1.2%
1998 32,771 kg/ha -3.4%
1999 33,800 kg/ha +3.1%
2000 35,857 kg/ha +6.1%
2001 35,000 kg/ha -2.4%
2002 34,871 kg/ha -0.4%
2003 32,983 kg/ha -5.4%
2004 33,350 kg/ha +1.1%
2005 34,710 kg/ha +4.1%
2006 33,504 kg/ha -3.5%
2007 34,426 kg/ha +2.8%
2008 34,519 kg/ha +0.3%
2009 33,567 kg/ha -2.8%
2010 32,048 kg/ha -4.5%
2011 32,240 kg/ha +0.6%
2012 33,205 kg/ha +3.0%
2013 33,113 kg/ha -0.3%
2014 33,720 kg/ha +1.8%
2015 32,827 kg/ha -2.6%
2016 32,974 kg/ha +0.4%
2017 33,603 kg/ha +1.9%
2018 33,489 kg/ha -0.3%
2019 34,879 kg/ha +4.1%
2020 35,273 kg/ha +1.1%
2021 36,041 kg/ha +2.2%
2022 37,057 kg/ha +2.8%
2023 37,361 kg/ha +0.8%
2024 37,360 kg/ha -0.0%

Japan compared with similar countries

  • Japan's 37,360 kg/ha is above the median for high income countries, which is 28,983 kg/ha, 1.3× the median. (30 countries reporting)
  • Japan's 37,360 kg/ha is above the median for East Asia & Pacific, which is 19,364 kg/ha, 1.9× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 21,624 kg/ha 16,734 kg/ha 25,835 kg/ha 9
1970s 28,712 kg/ha 26,058 kg/ha 30,748 kg/ha 10
1980s 30,889 kg/ha 28,777 kg/ha 32,471 kg/ha 10
1990s 32,515 kg/ha 28,955 kg/ha 34,357 kg/ha 10
2000s 34,279 kg/ha 32,983 kg/ha 35,857 kg/ha 10
2010s 33,210 kg/ha 32,048 kg/ha 34,879 kg/ha 10
2020s 36,618 kg/ha 35,273 kg/ha 37,361 kg/ha 5

Countries ranked near Japan

  1. 15 Italy 41,184 kg/ha compare
  2. 16 Qatar 40,938 kg/ha compare
  3. 17 Armenia 38,300 kg/ha compare
  4. 19 Oman 36,891 kg/ha compare
  5. 20 United Arab Emirates 35,027 kg/ha compare
  6. 21 Algeria 33,009 kg/ha compare

See the full ranking of 132 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is eggplants (aubergines) — yield in Japan?
Eggplants (aubergines) — yield in Japan was 37,360 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — yield recorded in Japan?
The highest recorded value was 37,361 kg/ha in 2023.
What is the lowest eggplants (aubergines) — yield recorded in Japan?
The lowest recorded value was 16,734 kg/ha in 1961.
How does Japan rank for eggplants (aubergines) — yield?
Japan ranks 18th out of 93 countries with data for 2024.
Is eggplants (aubergines) — yield rising or falling in Japan?
Over the last ten years it is up 10.8%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Yield. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Yield in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-yield/japan/

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About this data

Indicator
Eggplants (aubergines) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.