Eggplants (aubergines) — Production in Jamaica

Jamaica: Eggplants (aubergines) — Production was 446 t in 2024. ◆ Volatile

Latest (2024)
446 t
Change on year
up 10.1%
World rank
81st
of 99 countries
All-time high
817 t
in 2010
All-time low
25 t
in 1978
Years of data
64
1961–2024

Eggplants (aubergines) — Production in Jamaica, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggplants (aubergines) — production in Jamaica is 446 t, measured in 2024.

The figure is up 10.1% on the previous year and up 14.7% over ten years.

Over the whole period, eggplants (aubergines) — production in Jamaica peaked at 817 t in 2010 and was at its lowest, 25 t, in 1978.

That places Jamaica 81st out of 99 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 120.67 t 72 t 272 t 9
1970s 78.9 t 25 t 180 t 10
1980s 113.9 t 39 t 320 t 10
1990s 224.6 t 61 t 368 t 10
2000s 285.47 t 158 t 423 t 10
2010s 446.26 t 357 t 817 t 10
2020s 417.2 t 352 t 460 t 5

Countries ranked near Jamaica

  1. 78 Tunisia 696.59 t compare
  2. 79 Kyrgyzstan 565.6 t compare
  3. 80 Dominica 475.13 t compare
  4. 82 Peru 423 t compare
  5. 83 Slovenia 360 t compare
  6. 84 Brunei Darussalam 326.81 t compare

See the full ranking of 139 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is eggplants (aubergines) — production in Jamaica?
Eggplants (aubergines) — production in Jamaica was 446 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — production recorded in Jamaica?
The highest recorded value was 817 t in 2010.
What is the lowest eggplants (aubergines) — production recorded in Jamaica?
The lowest recorded value was 25 t in 1978.
How does Jamaica rank for eggplants (aubergines) — production?
Jamaica ranks 81st out of 99 countries with data for 2024.
Is eggplants (aubergines) — production rising or falling in Jamaica?
Over the last ten years it is up 14.7%. The long-run trend across the full record is volatile.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Eggplants (aubergines) — Production in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-production/jamaica/

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About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.