Eggplants (aubergines) — Production in Haiti

Haiti: Eggplants (aubergines) — Production was 865.98 t in 2024. ▼ Falling

Latest (2024)
865.98 t
Change on year
up 0.2%
World rank
84th
of 109 countries
All-time high
1,000 t
in 1975
All-time low
648 t
in 1990
Years of data
64
1961–2024

Eggplants (aubergines) — Production in Haiti, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for eggplants (aubergines) — production in Haiti is 865.98 t, measured in 2024.

The figure is up 0.2% on the previous year and up 2.2% over ten years.

Over the whole period, eggplants (aubergines) — production in Haiti peaked at 1,000 t in 1975 and was at its lowest, 648 t, in 1990.

That places Haiti 84th out of 109 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 855.56 t 800 t 900 t 9
1970s 960.4 t 900 t 1,000 t 10
1980s 1,000 t 1,000 t 1,000 t 10
1990s 793.36 t 648 t 817.91 t 10
2000s 827.91 t 800 t 850 t 10
2010s 849.36 t 838.99 t 856.22 t 10
2020s 862.69 t 859.37 t 865.98 t 5

Countries ranked near Haiti

  1. 81 Hungary 980 t compare
  2. 82 Malta 940 t compare
  3. 83 Poland 900 t compare
  4. 85 Trinidad and Tobago 812 t compare
  5. 86 Tunisia 696.59 t compare
  6. 87 Kyrgyzstan 565.6 t compare

See the full ranking of 139 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is eggplants (aubergines) — production in Haiti?
Eggplants (aubergines) — production in Haiti was 865.98 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — production recorded in Haiti?
The highest recorded value was 1,000 t in 1975.
What is the lowest eggplants (aubergines) — production recorded in Haiti?
The lowest recorded value was 648 t in 1990.
How does Haiti rank for eggplants (aubergines) — production?
Haiti ranks 84th out of 109 countries with data for 2024.
Is eggplants (aubergines) — production rising or falling in Haiti?
Over the last ten years it is up 2.2%. The long-run trend across the full record is falling.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Eggplants (aubergines) — Production in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-production/haiti/

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About this data

Indicator
Eggplants (aubergines) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
139 places, 6,616 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.