Eggplants (aubergines) — Area harvested in Antigua and Barbuda

Antigua and Barbuda: Eggplants (aubergines) — Area harvested was 10 ha in 2024. ◆ Volatile

Latest (2024)
10 ha
Change on year
down 28.6%
World rank
90th
of 97 countries
All-time high
32 ha
in 1990
All-time low
1 ha
in 1961
Years of data
64
1961–2024

Eggplants (aubergines) — Area harvested in Antigua and Barbuda, 1961–2024

0102030196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for eggplants (aubergines) — area harvested in Antigua and Barbuda is 10 ha, measured in 2024.

Compared with earlier readings it is down 28.6% on the previous year and up 11.1% over ten years.

Over the whole period, eggplants (aubergines) — area harvested in Antigua and Barbuda peaked at 32 ha in 1990 and was at its lowest, 1 ha, in 1961.

That places Antigua and Barbuda 90th out of 97 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Eggplants (aubergines) — Area harvested in Antigua and Barbuda, year by year

Annual values for Eggplants (aubergines) — Area harvested in Antigua and Barbuda, 1961 to 2024.
Year ha Change
1961 1 ha
1962 2 ha +100.0%
1963 2 ha +0.0%
1964 3 ha +50.0%
1965 4 ha +33.3%
1966 4 ha +0.0%
1967 6 ha +50.0%
1968 6 ha +0.0%
1969 12 ha +100.0%
1970 16 ha +33.3%
1971 20 ha +25.0%
1972 24 ha +20.0%
1973 18 ha -25.0%
1974 8 ha -55.6%
1975 9 ha +12.5%
1976 9 ha +0.0%
1977 6 ha -33.3%
1978 5 ha -16.7%
1979 6 ha +20.0%
1980 17 ha +183.3%
1981 22 ha +29.4%
1982 27 ha +22.7%
1983 12 ha -55.6%
1984 8 ha -33.3%
1985 20 ha +150.0%
1986 22 ha +10.0%
1987 28 ha +27.3%
1988 30 ha +7.1%
1989 28 ha -6.7%
1990 32 ha +14.3%
1991 7 ha -78.1%
1992 9 ha +28.6%
1993 9 ha +0.0%
1994 9 ha +0.0%
1995 9 ha +0.0%
1996 9 ha +0.0%
1997 9 ha +0.0%
1998 9 ha +0.0%
1999 9 ha +0.0%
2000 9 ha +0.0%
2001 9 ha +0.0%
2002 9 ha +0.0%
2003 9 ha +0.0%
2004 9 ha +0.0%
2005 9 ha +0.0%
2006 9 ha +0.0%
2007 9 ha +0.0%
2008 9 ha +0.0%
2009 9 ha +0.0%
2010 9 ha +0.0%
2011 9 ha +0.0%
2012 9 ha +0.0%
2013 9 ha +0.0%
2014 9 ha +0.0%
2015 9 ha +0.0%
2016 9 ha +0.0%
2017 9 ha +0.0%
2018 9 ha +0.0%
2019 9 ha +0.0%
2020 8 ha -11.1%
2021 10 ha +25.0%
2022 8 ha -20.0%
2023 14 ha +75.0%
2024 10 ha -28.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.44 ha 1 ha 12 ha 9
1970s 12.1 ha 5 ha 24 ha 10
1980s 21.4 ha 8 ha 30 ha 10
1990s 11.1 ha 7 ha 32 ha 10
2000s 9 ha 9 ha 9 ha 10
2010s 9 ha 9 ha 9 ha 10
2020s 10 ha 8 ha 14 ha 5

Countries ranked near Antigua and Barbuda

  1. 87 China, Hong Kong SAR 17 ha compare
  2. 88 Martinique 15 ha compare
  3. 89 Guadeloupe 14 ha compare
  4. 90 Austria 10 ha compare
  5. 92 New Caledonia 8 ha compare
  6. 93 Djibouti 2 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is eggplants (aubergines) — area harvested in Antigua and Barbuda?
Eggplants (aubergines) — area harvested in Antigua and Barbuda was 10 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — area harvested recorded in Antigua and Barbuda?
The highest recorded value was 32 ha in 1990.
What is the lowest eggplants (aubergines) — area harvested recorded in Antigua and Barbuda?
The lowest recorded value was 1 ha in 1961.
How does Antigua and Barbuda rank for eggplants (aubergines) — area harvested?
Antigua and Barbuda ranks 90th out of 97 countries with data for 2024.
Is eggplants (aubergines) — area harvested rising or falling in Antigua and Barbuda?
Over the last ten years it is up 11.1%. The long-run trend across the full record is volatile.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Eggplants (aubergines) — Area harvested in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-area-harvested/antigua-and-barbuda/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/eggplants-aubergines-area-harvested/antigua-and-barbuda/">Eggplants (aubergines) — Area harvested in Antigua and Barbuda</a> — Statizoid

About this data

Indicator
Eggplants (aubergines) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,491 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.