Edible roots and tubers with high starch or inulin content, n.e.c. in Ecuador
Ecuador: Edible roots and tubers with high starch or inulin content, n.e.c. was 4,207 1000 USD in 2024. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Ecuador stood at 4,207 1000 USD.
That represents a change of down 0.2% on the previous year and up 9.7% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Ecuador peaked at 4,719 1000 USD in 1983 and was at its lowest, 396 1000 USD, in 2003.
That places Ecuador 28th out of 49 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Ecuador, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 1,571 1000 USD | — |
| 1962 | 1,571 1000 USD | +0.0% |
| 1963 | 1,886 1000 USD | +20.1% |
| 1964 | 1,886 1000 USD | +0.0% |
| 1965 | 2,514 1000 USD | +33.3% |
| 1966 | 2,200 1000 USD | -12.5% |
| 1967 | 2,514 1000 USD | +14.3% |
| 1968 | 3,033 1000 USD | +20.6% |
| 1969 | 2,671 1000 USD | -11.9% |
| 1970 | 2,671 1000 USD | +0.0% |
| 1971 | 2,828 1000 USD | +5.9% |
| 1972 | 2,828 1000 USD | +0.0% |
| 1973 | 2,514 1000 USD | -11.1% |
| 1974 | 2,828 1000 USD | +12.5% |
| 1975 | 3,143 1000 USD | +11.1% |
| 1976 | 3,490 1000 USD | +11.0% |
| 1977 | 3,535 1000 USD | +1.3% |
| 1978 | 3,614 1000 USD | +2.2% |
| 1979 | 1,455 1000 USD | -59.7% |
| 1980 | 1,395 1000 USD | -4.1% |
| 1981 | 1,556 1000 USD | +11.5% |
| 1982 | 3,758 1000 USD | +141.5% |
| 1983 | 4,719 1000 USD | +25.6% |
| 1984 | 4,432 1000 USD | -6.1% |
| 1985 | 2,033 1000 USD | -54.1% |
| 1986 | 2,336 1000 USD | +14.9% |
| 1987 | 2,840 1000 USD | +21.6% |
| 1988 | 2,724 1000 USD | -4.1% |
| 1989 | 2,474 1000 USD | -9.2% |
| 1990 | 3,064 1000 USD | +23.8% |
| 1991 | 1,147 1000 USD | -62.6% |
| 1992 | 1,291 1000 USD | +12.6% |
| 1993 | 1,053 1000 USD | -18.4% |
| 1994 | 1,723 1000 USD | +63.6% |
| 1995 | 1,322 1000 USD | -23.3% |
| 1996 | 1,619 1000 USD | +22.5% |
| 1997 | 680 1000 USD | -58.0% |
| 1998 | 842 1000 USD | +23.8% |
| 1999 | 848 1000 USD | +0.7% |
| 2000 | 864 1000 USD | +1.9% |
| 2001 | 797 1000 USD | -7.8% |
| 2002 | 489 1000 USD | -38.6% |
| 2003 | 396 1000 USD | -19.0% |
| 2004 | 1,079 1000 USD | +172.5% |
| 2005 | 1,582 1000 USD | +46.6% |
| 2006 | 1,728 1000 USD | +9.2% |
| 2007 | 2,121 1000 USD | +22.7% |
| 2008 | 2,357 1000 USD | +11.1% |
| 2009 | 2,514 1000 USD | +6.7% |
| 2010 | 3,143 1000 USD | +25.0% |
| 2011 | 3,928 1000 USD | +25.0% |
| 2012 | 3,693 1000 USD | -6.0% |
| 2013 | 3,771 1000 USD | +2.1% |
| 2014 | 3,834 1000 USD | +1.7% |
| 2015 | 4,245 1000 USD | +10.7% |
| 2016 | 3,950 1000 USD | -6.9% |
| 2017 | 4,099 1000 USD | +3.8% |
| 2018 | 4,151 1000 USD | +1.3% |
| 2019 | 4,202 1000 USD | +1.2% |
| 2020 | 4,236 1000 USD | +0.8% |
| 2021 | 4,196 1000 USD | -0.9% |
| 2022 | 4,211 1000 USD | +0.4% |
| 2023 | 4,214 1000 USD | +0.1% |
| 2024 | 4,207 1000 USD | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,205 1000 USD | 1,571 1000 USD | 3,033 1000 USD | 9 |
| 1970s | 2,891 1000 USD | 1,455 1000 USD | 3,614 1000 USD | 10 |
| 1980s | 2,827 1000 USD | 1,395 1000 USD | 4,719 1000 USD | 10 |
| 1990s | 1,359 1000 USD | 680 1000 USD | 3,064 1000 USD | 10 |
| 2000s | 1,393 1000 USD | 396 1000 USD | 2,514 1000 USD | 10 |
| 2010s | 3,902 1000 USD | 3,143 1000 USD | 4,245 1000 USD | 10 |
| 2020s | 4,213 1000 USD | 4,196 1000 USD | 4,236 1000 USD | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Ecuador?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Ecuador was 4,207 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Ecuador?
- The highest recorded value was 4,719 1000 USD in 1983.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Ecuador?
- The lowest recorded value was 396 1000 USD in 2003.
- How does Ecuador rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Ecuador ranks 28th out of 49 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Ecuador?
- Over the last ten years it is up 9.7%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.