Edible roots and tubers with high starch or inulin content, n.e.c. in Saint Kitts and Nevis
Saint Kitts and Nevis: Edible roots and tubers with high starch or inulin content, n.e.c. was 3,160 1000 SLC in 2024. ▼ Falling
Latest (2024)
3,160 1000 SLC
Change on year
down 0.4%
World rank
39th
of 48 countries
All-time high
4,929 1000 SLC
in 1976
All-time low
2,727 1000 SLC
in 2003
Years of data
64
1961–2024
Edible roots and tubers with high starch or inulin content, n.e.c. in Saint Kitts and Nevis, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Saint Kitts and Nevis is 3,160 1000 SLC, measured in 2024.
That represents a change of down 0.4% on the previous year and down 3.7% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Saint Kitts and Nevis peaked at 4,929 1000 SLC in 1976 and was at its lowest, 2,727 1000 SLC, in 2003.
That places Saint Kitts and Nevis 39th out of 48 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Saint Kitts and Nevis, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 3,943 1000 SLC | — |
| 1962 | 3,943 1000 SLC | +0.0% |
| 1963 | 3,943 1000 SLC | +0.0% |
| 1964 | 3,943 1000 SLC | +0.0% |
| 1965 | 3,943 1000 SLC | +0.0% |
| 1966 | 3,943 1000 SLC | +0.0% |
| 1967 | 4,272 1000 SLC | +8.3% |
| 1968 | 4,272 1000 SLC | +0.0% |
| 1969 | 4,272 1000 SLC | +0.0% |
| 1970 | 4,272 1000 SLC | +0.0% |
| 1971 | 4,403 1000 SLC | +3.1% |
| 1972 | 4,403 1000 SLC | +0.0% |
| 1973 | 4,601 1000 SLC | +4.5% |
| 1974 | 4,601 1000 SLC | +0.0% |
| 1975 | 4,601 1000 SLC | +0.0% |
| 1976 | 4,929 1000 SLC | +7.1% |
| 1977 | 4,929 1000 SLC | +0.0% |
| 1978 | 4,929 1000 SLC | +0.0% |
| 1979 | 4,929 1000 SLC | +0.0% |
| 1980 | 4,601 1000 SLC | -6.7% |
| 1981 | 4,601 1000 SLC | +0.0% |
| 1982 | 4,601 1000 SLC | +0.0% |
| 1983 | 4,929 1000 SLC | +7.1% |
| 1984 | 4,929 1000 SLC | +0.0% |
| 1985 | 4,929 1000 SLC | +0.0% |
| 1986 | 4,601 1000 SLC | -6.7% |
| 1987 | 4,601 1000 SLC | +0.0% |
| 1988 | 4,601 1000 SLC | +0.0% |
| 1989 | 3,943 1000 SLC | -14.3% |
| 1990 | 4,272 1000 SLC | +8.3% |
| 1991 | 4,601 1000 SLC | +7.7% |
| 1992 | 4,732 1000 SLC | +2.8% |
| 1993 | 4,601 1000 SLC | -2.8% |
| 1994 | 4,400 1000 SLC | -4.4% |
| 1995 | 4,176 1000 SLC | -5.1% |
| 1996 | 3,940 1000 SLC | -5.7% |
| 1997 | 3,693 1000 SLC | -6.3% |
| 1998 | 3,452 1000 SLC | -6.5% |
| 1999 | 3,208 1000 SLC | -7.1% |
| 2000 | 3,025 1000 SLC | -5.7% |
| 2001 | 2,879 1000 SLC | -4.8% |
| 2002 | 2,778 1000 SLC | -3.5% |
| 2003 | 2,727 1000 SLC | -1.8% |
| 2004 | 2,760 1000 SLC | +1.2% |
| 2005 | 2,793 1000 SLC | +1.2% |
| 2006 | 2,826 1000 SLC | +1.2% |
| 2007 | 2,958 1000 SLC | +4.7% |
| 2008 | 3,286 1000 SLC | +11.1% |
| 2009 | 3,418 1000 SLC | +4.0% |
| 2010 | 3,286 1000 SLC | -3.9% |
| 2011 | 3,256 1000 SLC | -0.9% |
| 2012 | 3,286 1000 SLC | +0.9% |
| 2013 | 3,286 1000 SLC | +0.0% |
| 2014 | 3,283 1000 SLC | -0.1% |
| 2015 | 3,507 1000 SLC | +6.8% |
| 2016 | 3,359 1000 SLC | -4.2% |
| 2017 | 3,272 1000 SLC | -2.6% |
| 2018 | 3,213 1000 SLC | -1.8% |
| 2019 | 3,157 1000 SLC | -1.7% |
| 2020 | 3,214 1000 SLC | +1.8% |
| 2021 | 3,165 1000 SLC | -1.5% |
| 2022 | 3,143 1000 SLC | -0.7% |
| 2023 | 3,174 1000 SLC | +1.0% |
| 2024 | 3,160 1000 SLC | -0.4% |
Saint Kitts and Nevis compared with similar countries
- Saint Kitts and Nevis's 3,160 1000 SLC is below the median for high income countries, which is 11,079 1000 SLC, 29% of the median. (11 countries reporting)
- Saint Kitts and Nevis's 3,160 1000 SLC is below the median for Latin America & Caribbean, which is 20,514 1000 SLC, 15% of the median. (18 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,053 1000 SLC | 3,943 1000 SLC | 4,272 1000 SLC | 9 |
| 1970s | 4,660 1000 SLC | 4,272 1000 SLC | 4,929 1000 SLC | 10 |
| 1980s | 4,634 1000 SLC | 3,943 1000 SLC | 4,929 1000 SLC | 10 |
| 1990s | 4,108 1000 SLC | 3,208 1000 SLC | 4,732 1000 SLC | 10 |
| 2000s | 2,945 1000 SLC | 2,727 1000 SLC | 3,418 1000 SLC | 10 |
| 2010s | 3,290 1000 SLC | 3,157 1000 SLC | 3,507 1000 SLC | 10 |
| 2020s | 3,171 1000 SLC | 3,143 1000 SLC | 3,214 1000 SLC | 5 |
Countries ranked near Saint Kitts and Nevis
- 36 Suriname 9,326 1000 SLC compare
- 37 Saint Lucia 5,207 1000 SLC compare
- 38 Ecuador 4,207 1000 SLC compare
- 40 Brunei Darussalam 2,172 1000 SLC compare
- 41 Puerto Rico 524 1000 SLC compare
- 42 Bulgaria 388 1000 SLC compare
More agriculture & rural data for Saint Kitts and Nevis
- Agriculture, forestry, and fishing, value added (current US$), annual 5.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 325.29 current US$ per person (2025)
- Rural population, annual growth rate 0.0156 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.681 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.9% (2017)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Saint Kitts and Nevis?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Saint Kitts and Nevis was 3,160 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Saint Kitts and Nevis?
- The highest recorded value was 4,929 1000 SLC in 1976.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Saint Kitts and Nevis?
- The lowest recorded value was 2,727 1000 SLC in 2003.
- How does Saint Kitts and Nevis rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Saint Kitts and Nevis ranks 39th out of 48 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is down 3.7%. The long-run trend across the full record is falling.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.