How does Morocco rank for edible roots and tubers with high starch or inulin content, n.e.c.?

Morocco ranks 43rd out of 48 countries with data for 2024.

Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Morocco?

Over the last ten years it is up 9.2%. The long-run trend across the full record is rising.

Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco

Name: Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Morocco: Edible roots and tubers with high starch or inulin content, n.e.c. was 320 1000 SLC in 2024. ▲ Rising

Latest (2024)

320 1000 SLC

Change on year

unchanged

World rank

43rd

of 48 countries

All-time high

443 1000 SLC

in 1962

All-time low

142 1000 SLC

in 1991

Years of data

1961–2024

Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Morocco recorded 320 1000 SLC for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.

That represents a change of up 9.2% over ten years.

Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Morocco peaked at 443 1000 SLC in 1962 and was at its lowest, 142 1000 SLC, in 1991.

Morocco ranks 43rd of 48 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco, year by year

Annual values for Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC) in Morocco, 1961 to 2024.
Year	1000 SLC	Change
1961	332 1000 SLC	—
1962	443 1000 SLC	+33.4%
1963	332 1000 SLC	-25.1%
1964	222 1000 SLC	-33.1%
1965	222 1000 SLC	+0.0%
1966	222 1000 SLC	+0.0%
1967	222 1000 SLC	+0.0%
1968	222 1000 SLC	+0.0%
1969	222 1000 SLC	+0.0%
1970	332 1000 SLC	+49.5%
1971	222 1000 SLC	-33.1%
1972	222 1000 SLC	+0.0%
1973	222 1000 SLC	+0.0%
1974	177 1000 SLC	-20.3%
1975	177 1000 SLC	+0.0%
1976	177 1000 SLC	+0.0%
1977	177 1000 SLC	+0.0%
1978	177 1000 SLC	+0.0%
1979	177 1000 SLC	+0.0%
1980	177 1000 SLC	+0.0%
1981	177 1000 SLC	+0.0%
1982	177 1000 SLC	+0.0%
1983	177 1000 SLC	+0.0%
1984	177 1000 SLC	+0.0%
1985	177 1000 SLC	+0.0%
1986	177 1000 SLC	+0.0%
1987	182 1000 SLC	+2.8%
1988	182 1000 SLC	+0.0%
1989	182 1000 SLC	+0.0%
1990	177 1000 SLC	-2.7%
1991	142 1000 SLC	-19.8%
1992	149 1000 SLC	+4.9%
1993	155 1000 SLC	+4.0%
1994	162 1000 SLC	+4.5%
1995	169 1000 SLC	+4.3%
1996	177 1000 SLC	+4.7%
1997	182 1000 SLC	+2.8%
1998	188 1000 SLC	+3.3%
1999	194 1000 SLC	+3.2%
2000	201 1000 SLC	+3.6%
2001	207 1000 SLC	+3.0%
2002	214 1000 SLC	+3.4%
2003	220 1000 SLC	+2.8%
2004	227 1000 SLC	+3.2%
2005	233 1000 SLC	+2.6%
2006	240 1000 SLC	+3.0%
2007	246 1000 SLC	+2.5%
2008	253 1000 SLC	+2.8%
2009	260 1000 SLC	+2.8%
2010	266 1000 SLC	+2.3%
2011	273 1000 SLC	+2.6%
2012	277 1000 SLC	+1.5%
2013	288 1000 SLC	+4.0%
2014	293 1000 SLC	+1.7%
2015	299 1000 SLC	+2.0%
2016	305 1000 SLC	+2.0%
2017	312 1000 SLC	+2.3%
2018	318 1000 SLC	+1.9%
2019	325 1000 SLC	+2.2%
2020	318 1000 SLC	-2.2%
2021	320 1000 SLC	+0.6%
2022	321 1000 SLC	+0.3%
2023	320 1000 SLC	-0.3%
2024	320 1000 SLC	+0.0%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	271 1000 SLC	222 1000 SLC	443 1000 SLC	9
1970s	206 1000 SLC	177 1000 SLC	332 1000 SLC	10
1980s	178.5 1000 SLC	177 1000 SLC	182 1000 SLC	10
1990s	169.5 1000 SLC	142 1000 SLC	194 1000 SLC	10
2000s	230.1 1000 SLC	201 1000 SLC	260 1000 SLC	10
2010s	295.6 1000 SLC	266 1000 SLC	325 1000 SLC	10
2020s	319.8 1000 SLC	318 1000 SLC	321 1000 SLC	5

Countries ranked near Morocco

40 Brunei Darussalam 2,172 1000 SLC compare
41 Puerto Rico 524 1000 SLC compare
42 Bulgaria 388 1000 SLC compare
44 Belize 279 1000 SLC compare
45 Ghana 85 1000 SLC compare
46 Cook Islands 80 1000 SLC compare

See the full ranking of 52 places →

More agriculture & rural data for Morocco

Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
Rural population, annual growth rate 0.0275 % change on previous year (2025)
Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
Rural population, per capita 0.3687 units per person (2025)
Share of GDP from agriculture 10.5% (2025)
Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
Agricultural raw materials exports 0.6% (2024)
Agricultural raw materials imports 1.1% (2024)

All data for Morocco →

Frequently asked questions

What is edible roots and tubers with high starch or inulin content, n.e.c. in Morocco?: Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco was 320 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Morocco?: The highest recorded value was 443 1000 SLC in 1962.
What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Morocco?: The lowest recorded value was 142 1000 SLC in 1991.
How does Morocco rank for edible roots and tubers with high starch or inulin content, n.e.c.?: Morocco ranks 43rd out of 48 countries with data for 2024.
Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Morocco?: Over the last ten years it is up 9.2%. The long-run trend across the full record is rising.
Where does this Morocco data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/edible-roots-and-tubers-with-high-starch-or-inulin-content-n-e-c-fresh-gross-production-4/morocco/

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About this data

Indicator: Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand SLC)
Unit: 1000 SLC
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 52 places, 2,757 data points, 1961–2024
Last refreshed: 13 August 2026

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.