Edible roots and tubers with high starch or inulin content, n.e.c. in Micronesia
Micronesia: Edible roots and tubers with high starch or inulin content, n.e.c. was 640 ha in 1990. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Micronesia, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 1990, edible roots and tubers with high starch or inulin content, n.e.c. in Micronesia stood at 640 ha.
The figure is down 1.5% on the previous year and down 13.5% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Micronesia peaked at 790 ha in 1975 and was at its lowest, 500 ha, in 1961.
The long-run direction has been consistently rising across the 30 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Micronesia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 500 ha | — |
| 1962 | 500 ha | +0.0% |
| 1963 | 500 ha | +0.0% |
| 1964 | 520 ha | +4.0% |
| 1965 | 580 ha | +11.5% |
| 1966 | 600 ha | +3.4% |
| 1967 | 610 ha | +1.7% |
| 1968 | 620 ha | +1.6% |
| 1969 | 630 ha | +1.6% |
| 1970 | 640 ha | +1.6% |
| 1971 | 770 ha | +20.3% |
| 1972 | 710 ha | -7.8% |
| 1973 | 740 ha | +4.2% |
| 1974 | 760 ha | +2.7% |
| 1975 | 790 ha | +3.9% |
| 1976 | 780 ha | -1.3% |
| 1977 | 770 ha | -1.3% |
| 1978 | 760 ha | -1.3% |
| 1979 | 750 ha | -1.3% |
| 1980 | 740 ha | -1.3% |
| 1981 | 730 ha | -1.4% |
| 1982 | 720 ha | -1.4% |
| 1983 | 710 ha | -1.4% |
| 1984 | 700 ha | -1.4% |
| 1985 | 690 ha | -1.4% |
| 1986 | 680 ha | -1.4% |
| 1987 | 670 ha | -1.5% |
| 1988 | 660 ha | -1.5% |
| 1989 | 650 ha | -1.5% |
| 1990 | 640 ha | -1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 562.22 ha | 500 ha | 630 ha | 9 |
| 1970s | 747 ha | 640 ha | 790 ha | 10 |
| 1980s | 695 ha | 650 ha | 740 ha | 10 |
| 1990s | 640 ha | 640 ha | 640 ha | 1 |
Countries ranked near Micronesia
- 10 Guinea-Bissau 13,406 ha compare
- 10 Venezuela (Bolivarian Republic of) 3,520 ha compare
- 11 Pakistan 12,214 ha compare
- 11 United Republic of Tanzania 993 ha
- 12 Ecuador 10,626 ha compare
- 12 Polynesia 739 ha compare
- 13 France 9,899 ha
- 14 Eswatini 9,149 ha compare
- 15 Colombia 8,987 ha compare
- 16 Congo 8,381 ha compare
More agriculture & rural data for Micronesia
- Eggs Primary — Production, annual growth rate 0.1981 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 2.37 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.5171 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.1425 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.1124 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0.26 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 0 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.1459 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 2.01 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Micronesia?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Micronesia was 640 ha in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Micronesia?
- The highest recorded value was 790 ha in 1975.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Micronesia?
- The lowest recorded value was 500 ha in 1961.
- How does Micronesia rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Micronesia ranks 13th out of 13 countries with data for 1990.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Micronesia?
- Over the last ten years it is down 13.5%. The long-run trend across the full record is rising.
- Where does this Micronesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.