Edible offals of horses and other equines, fresh, chilled or frozen in Paraguay

Paraguay: Edible offals of horses and other equines, fresh, chilled or frozen was 330.02 t in 2024. ◆ Volatile

Latest (2024)
330.02 t
Change on year
up 6.8%
World rank
28th
of 79 countries
All-time high
2,815 t
in 1968
All-time low
60.83 t
in 1992
Years of data
64
1961–2024

Edible offals of horses and other equines, fresh, chilled or frozen in Paraguay, 1961–2024

01.0k2.0k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for edible offals of horses and other equines, fresh, chilled or frozen in Paraguay is 330.02 t, measured in 2024.

The figure is up 6.8% on the previous year and up 27.9% over ten years.

Over the whole period, edible offals of horses and other equines, fresh, chilled or frozen in Paraguay peaked at 2,815 t in 1968 and was at its lowest, 60.83 t, in 1992.

That places Paraguay 28th out of 79 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offals of horses and other equines, fresh, chilled or frozen in Paraguay, year by year

Annual values for Edible offals of horses and other equines, fresh, chilled or frozen — Production in Paraguay, 1961 to 2024.
Year t Change
1961 523.8 t
1962 523.8 t +0.0%
1963 523.8 t +0.0%
1964 904.43 t +72.7%
1965 384.12 t -57.5%
1966 977.76 t +154.5%
1967 1,763 t +80.4%
1968 2,815 t +59.6%
1969 1,969 t -30.0%
1970 1,254 t -36.3%
1971 820.62 t -34.5%
1972 960.3 t +17.0%
1973 1,393 t +45.1%
1974 722.84 t -48.1%
1975 412.06 t -43.0%
1976 335.23 t -18.6%
1977 138.28 t -58.8%
1978 138.28 t +0.0%
1979 83.11 t -39.9%
1980 83.81 t +0.8%
1981 84.47 t +0.8%
1982 84.68 t +0.2%
1983 86.32 t +1.9%
1984 89.05 t +3.2%
1985 100.57 t +12.9%
1986 105.81 t +5.2%
1987 73.02 t -31.0%
1988 74.83 t +2.5%
1989 75.88 t +1.4%
1990 69.84 t -8.0%
1991 68.97 t -1.2%
1992 60.83 t -11.8%
1993 71.83 t +18.1%
1994 71.35 t -0.7%
1995 78.9 t +10.6%
1996 99.55 t +26.2%
1997 84.37 t -15.2%
1998 84.97 t +0.7%
1999 88.46 t +4.1%
2000 97.78 t +10.5%
2001 102.43 t +4.8%
2002 116.4 t +13.6%
2003 118.73 t +2.0%
2004 123.38 t +3.9%
2005 135.02 t +9.4%
2006 139.68 t +3.5%
2007 148.99 t +6.7%
2008 144.34 t -3.1%
2009 174.6 t +21.0%
2010 186.24 t +6.7%
2011 202.54 t +8.8%
2012 188.43 t -7.0%
2013 152.44 t -19.1%
2014 258.02 t +69.3%
2015 174.6 t -32.3%
2016 137.74 t -21.1%
2017 147.44 t +7.0%
2018 166.84 t +13.2%
2019 218.82 t +31.2%
2020 265.76 t +21.5%
2021 282.59 t +6.3%
2022 408.52 t +44.6%
2023 309.07 t -24.3%
2024 330.02 t +6.8%

Paraguay compared with similar countries

  • Paraguay's 330.02 t is above the median for upper middle income countries, which is 113.06 t, 2.9× the median. (21 countries reporting)
  • Paraguay's 330.02 t is below the median for Latin America & Caribbean, which is 487.69 t, 68% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Edible offals of horses and other equines, fresh, chilled or frozen in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1966 +154.5% 384.12 t 977.76 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,154 t 384.12 t 2,815 t 9
1970s 625.77 t 83.11 t 1,393 t 10
1980s 85.84 t 73.02 t 105.81 t 10
1990s 77.91 t 60.83 t 99.55 t 10
2000s 130.14 t 97.78 t 174.6 t 10
2010s 183.31 t 137.74 t 258.02 t 10
2020s 319.19 t 265.76 t 408.52 t 5

Countries ranked near Paraguay

  1. 25 Poland 406.55 t compare
  2. 26 Ireland 403.08 t compare
  3. 27 Japan 383.59 t compare
  4. 29 Greece 322.56 t compare
  5. 30 Mali 312.99 t compare
  6. 31 Belgium-Luxembourg 250 t compare

See the full ranking of 113 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is edible offals of horses and other equines, fresh, chilled or frozen in Paraguay?
Edible offals of horses and other equines, fresh, chilled or frozen in Paraguay was 330.02 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offals of horses and other equines, fresh, chilled or frozen recorded in Paraguay?
The highest recorded value was 2,815 t in 1968.
What is the lowest edible offals of horses and other equines, fresh, chilled or frozen recorded in Paraguay?
The lowest recorded value was 60.83 t in 1992.
How does Paraguay rank for edible offals of horses and other equines, fresh, chilled or frozen?
Paraguay ranks 28th out of 79 countries with data for 2024.
Is edible offals of horses and other equines, fresh, chilled or frozen rising or falling in Paraguay?
Over the last ten years it is up 27.9%. The long-run trend across the full record is volatile.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offals of horses and other equines, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offals of horses and other equines, fresh, chilled or frozen in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/edible-offals-of-horses-and-other-equines-fresh-chilled-or-frozen-production/paraguay/

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About this data

Indicator
Edible offals of horses and other equines, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
113 places, 6,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.