Edible offals of horses and other equines, fresh, chilled or frozen in Poland

Poland: Edible offals of horses and other equines, fresh, chilled or frozen was 406.55 t in 2017. ◆ Volatile

Latest (2017)
406.55 t
Change on year
down 10.4%
World rank
25th
of 79 countries
All-time high
1,600 t
in 1971
All-time low
170.18 t
in 1990
Years of data
57
1961–2017

Edible offals of horses and other equines, fresh, chilled or frozen in Poland, 1961–2017

05001.0k1.5k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Poland recorded 406.55 t for edible offals of horses and other equines, fresh, chilled or frozen in 2017.

Compared with earlier readings it is down 10.4% on the previous year and down 31.7% over ten years.

Over the whole period, edible offals of horses and other equines, fresh, chilled or frozen in Poland peaked at 1,600 t in 1971 and was at its lowest, 170.18 t, in 1990.

That places Poland 25th out of 79 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offals of horses and other equines, fresh, chilled or frozen in Poland, year by year

Annual values for Edible offals of horses and other equines, fresh, chilled or frozen — Production in Poland, 1961 to 2017.
Year t Change
1961 638.18 t
1962 477.45 t -25.2%
1963 425.45 t -10.9%
1964 520 t +22.2%
1965 312 t -40.0%
1966 260 t -16.7%
1967 800 t +207.7%
1968 900 t +12.5%
1969 1,100 t +22.2%
1970 900 t -18.2%
1971 1,600 t +77.8%
1972 1,300 t -18.8%
1973 633.45 t -51.3%
1974 740 t +16.8%
1975 760 t +2.7%
1976 890 t +17.1%
1977 930 t +4.5%
1978 950.18 t +2.2%
1979 983.27 t +3.5%
1980 1,021 t +3.8%
1981 619.27 t -39.4%
1982 524.73 t -15.3%
1983 855.64 t +63.1%
1984 1,002 t +17.1%
1985 1,224 t +22.2%
1986 954.91 t -22.0%
1987 813.09 t -14.9%
1988 595.64 t -26.7%
1989 444.36 t -25.4%
1990 170.18 t -61.7%
1991 193.82 t +13.9%
1992 184.36 t -4.9%
1993 203.27 t +10.3%
1994 321.45 t +58.1%
1995 198.55 t -38.2%
1996 217.45 t +9.5%
1997 245.82 t +13.0%
1998 335.64 t +36.5%
1999 430.18 t +28.2%
2000 529.45 t +23.1%
2001 486.91 t -8.0%
2002 378.18 t -22.3%
2003 349.82 t -7.5%
2004 354.55 t +1.4%
2005 472.73 t +33.3%
2006 501.09 t +6.0%
2007 595.64 t +18.9%
2008 501.09 t -15.9%
2009 666.55 t +33.0%
2010 680.73 t +2.1%
2011 595.64 t -12.5%
2012 562.55 t -5.6%
2013 520 t -7.6%
2014 368.73 t -29.1%
2015 468 t +26.9%
2016 453.82 t -3.0%
2017 406.55 t -10.4%

Poland compared with similar countries

  • Poland's 406.55 t is above the median for high income countries, which is 34.33 t, 11.8× the median. (32 countries reporting)
  • Poland's 406.55 t is above the median for Europe & Central Asia, which is 31.12 t, 13.1× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Edible offals of horses and other equines, fresh, chilled or frozen in Poland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1967 +207.7% 260 t 800 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 603.68 t 260 t 1,100 t 9
1970s 968.69 t 633.45 t 1,600 t 10
1980s 805.53 t 444.36 t 1,224 t 10
1990s 250.07 t 170.18 t 430.18 t 10
2000s 483.6 t 349.82 t 666.55 t 10
2010s 507 t 368.73 t 680.73 t 8

Countries ranked near Poland

  1. 22 Ukraine 532 t compare
  2. 23 Italy 509.48 t compare
  3. 24 Nicaragua 424.58 t compare
  4. 26 Ireland 403.08 t compare
  5. 27 Japan 383.59 t compare
  6. 28 Paraguay 330.02 t compare

See the full ranking of 113 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is edible offals of horses and other equines, fresh, chilled or frozen in Poland?
Edible offals of horses and other equines, fresh, chilled or frozen in Poland was 406.55 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offals of horses and other equines, fresh, chilled or frozen recorded in Poland?
The highest recorded value was 1,600 t in 1971.
What is the lowest edible offals of horses and other equines, fresh, chilled or frozen recorded in Poland?
The lowest recorded value was 170.18 t in 1990.
How does Poland rank for edible offals of horses and other equines, fresh, chilled or frozen?
Poland ranks 25th out of 79 countries with data for 2017.
Is edible offals of horses and other equines, fresh, chilled or frozen rising or falling in Poland?
Over the last ten years it is down 31.7%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offals of horses and other equines, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offals of horses and other equines, fresh, chilled or frozen in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/edible-offals-of-horses-and-other-equines-fresh-chilled-or-frozen-production/poland/

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About this data

Indicator
Edible offals of horses and other equines, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
113 places, 6,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.