Edible offals of camels and other camelids, fresh, chilled or frozen in Uzbekistan
Uzbekistan: Edible offals of camels and other camelids, fresh, chilled or frozen was 229.54 t in 2024. ◆ Volatile
Edible offals of camels and other camelids, fresh, chilled or frozen in Uzbekistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Uzbekistan recorded 229.54 t for edible offals of camels and other camelids, fresh, chilled or frozen in 2024.
Compared with earlier readings it is up 14.0% on the previous year and up 60.3% over ten years.
Over the whole period, edible offals of camels and other camelids, fresh, chilled or frozen in Uzbekistan peaked at 398.95 t in 2018 and was at its lowest, 66.71 t, in 1999.
That places Uzbekistan 28th out of 40 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offals of camels and other camelids, fresh, chilled or frozen in Uzbekistan, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 87.96 t | — |
| 1993 | 90.25 t | +2.6% |
| 1994 | 92.52 t | +2.5% |
| 1995 | 95.2 t | +2.9% |
| 1996 | 91.4 t | -4.0% |
| 1997 | 81.86 t | -10.4% |
| 1998 | 71.58 t | -12.6% |
| 1999 | 66.71 t | -6.8% |
| 2000 | 74.44 t | +11.6% |
| 2001 | 80.17 t | +7.7% |
| 2002 | 85.9 t | +7.1% |
| 2003 | 92.2 t | +7.3% |
| 2004 | 100.21 t | +8.7% |
| 2005 | 107.23 t | +7.0% |
| 2006 | 82.6 t | -23.0% |
| 2007 | 71.58 t | -13.3% |
| 2008 | 71.58 t | +0.0% |
| 2009 | 71.58 t | +0.0% |
| 2010 | 85.9 t | +20.0% |
| 2011 | 114.53 t | +33.3% |
| 2012 | 114.53 t | +0.0% |
| 2013 | 143.16 t | +25.0% |
| 2014 | 143.16 t | +0.0% |
| 2015 | 157.48 t | +10.0% |
| 2016 | 197.22 t | +25.2% |
| 2017 | 270.37 t | +37.1% |
| 2018 | 398.95 t | +47.6% |
| 2019 | 267.76 t | -32.9% |
| 2020 | 263.4 t | -1.6% |
| 2021 | 259.24 t | -1.6% |
| 2022 | 204.61 t | -21.1% |
| 2023 | 201.38 t | -1.6% |
| 2024 | 229.54 t | +14.0% |
Uzbekistan compared with similar countries
- Uzbekistan's 229.54 t is below the median for lower middle income countries, which is 631.69 t, 36% of the median. (9 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 84.69 t | 66.71 t | 95.2 t | 8 |
| 2000s | 83.75 t | 71.58 t | 107.23 t | 10 |
| 2010s | 189.31 t | 85.9 t | 398.95 t | 10 |
| 2020s | 231.63 t | 201.38 t | 263.4 t | 5 |
Countries ranked near Uzbekistan
More agriculture & rural data for Uzbekistan
- Agriculture, forestry, and fishing, value added (current US$), annual 13.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1656 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 657.13 current US$ per person (2025)
- Rural population, annual growth rate 1.86 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4898 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is edible offals of camels and other camelids, fresh, chilled or frozen in Uzbekistan?
- Edible offals of camels and other camelids, fresh, chilled or frozen in Uzbekistan was 229.54 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offals of camels and other camelids, fresh, chilled or frozen recorded in Uzbekistan?
- The highest recorded value was 398.95 t in 2018.
- What is the lowest edible offals of camels and other camelids, fresh, chilled or frozen recorded in Uzbekistan?
- The lowest recorded value was 66.71 t in 1999.
- How does Uzbekistan rank for edible offals of camels and other camelids, fresh, chilled or frozen?
- Uzbekistan ranks 28th out of 40 countries with data for 2024.
- Is edible offals of camels and other camelids, fresh, chilled or frozen rising or falling in Uzbekistan?
- Over the last ten years it is up 60.3%. The long-run trend across the full record is volatile.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offals of camels and other camelids, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.