Edible offal of sheep, fresh, chilled or frozen — Production in Philippines

Philippines: Edible offal of sheep, fresh, chilled or frozen — Production was 22.38 t in 2024. ▲ Rising

Latest (2024)
22.38 t
Change on year
unchanged
World rank
187th
of 234 countries
All-time high
22.46 t
in 1973
All-time low
14.98 t
in 1961
Years of data
64
1961–2024

Edible offal of sheep, fresh, chilled or frozen — Production in Philippines, 1961–2024

05101520196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Philippines recorded 22.38 t for edible offal of sheep, fresh, chilled or frozen — production in 2024.

The figure is down 0.3% over ten years.

Over the whole period, edible offal of sheep, fresh, chilled or frozen — production in Philippines peaked at 22.46 t in 1973 and was at its lowest, 14.98 t, in 1961.

That places Philippines 187th out of 234 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Edible offal of sheep, fresh, chilled or frozen — Production in Philippines, year by year

Annual values for Edible offal of sheep, fresh, chilled or frozen — Production in Philippines, 1961 to 2024.
Year t Change
1961 14.98 t —
1962 16.72 t +11.6%
1963 16.97 t +1.5%
1964 16.97 t +0.0%
1965 17.22 t +1.5%
1966 17.47 t +1.5%
1967 17.72 t +1.4%
1968 18.97 t +7.1%
1969 20.22 t +6.6%
1970 20.97 t +3.7%
1971 21.47 t +2.4%
1972 21.72 t +1.2%
1973 22.46 t +3.4%
1974 22.46 t +0.0%
1975 22.46 t +0.0%
1976 22.46 t +0.0%
1977 22.46 t +0.0%
1978 22.46 t +0.0%
1979 22.46 t +0.0%
1980 22.46 t +0.0%
1981 22.46 t +0.0%
1982 22.46 t +0.0%
1983 22.46 t +0.0%
1984 22.46 t +0.0%
1985 22.46 t +0.0%
1986 22.46 t +0.0%
1987 22.46 t +0.0%
1988 22.46 t +0.0%
1989 22.46 t +0.0%
1990 22.46 t +0.0%
1991 22.46 t +0.0%
1992 22.46 t +0.0%
1993 22.46 t +0.0%
1994 22.46 t +0.0%
1995 22.46 t +0.0%
1996 22.46 t +0.0%
1997 22.46 t +0.0%
1998 22.46 t +0.0%
1999 22.46 t +0.0%
2000 22.46 t +0.0%
2001 22.46 t +0.0%
2002 22.46 t +0.0%
2003 22.46 t +0.0%
2004 22.46 t +0.0%
2005 22.46 t +0.0%
2006 22.46 t +0.0%
2007 22.46 t +0.0%
2008 22.46 t +0.0%
2009 22.46 t +0.0%
2010 22.46 t +0.0%
2011 22.46 t +0.0%
2012 22.46 t +0.0%
2013 22.46 t +0.0%
2014 22.44 t -0.1%
2015 22.43 t -0.0%
2016 22.4 t -0.1%
2017 22.4 t +0.0%
2018 22.4 t +0.0%
2019 22.39 t -0.0%
2020 22.39 t +0.0%
2021 22.39 t +0.0%
2022 22.39 t +0.0%
2023 22.38 t -0.0%
2024 22.38 t +0.0%

Philippines compared with similar countries

  • Philippines's 22.38 t is below the median for upper middle income countries, which is 394.98 t, 6% of the median. (49 countries reporting)
  • Philippines's 22.38 t is below the median for East Asia & Pacific, which is 62.02 t, 36% of the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 17.47 t 14.98 t 20.22 t 9
1970s 22.14 t 20.97 t 22.46 t 10
1980s 22.46 t 22.46 t 22.46 t 10
1990s 22.46 t 22.46 t 22.46 t 10
2000s 22.46 t 22.46 t 22.46 t 10
2010s 22.43 t 22.39 t 22.46 t 10
2020s 22.39 t 22.38 t 22.39 t 5

Countries ranked near Philippines

  1. 184 Thailand 29.76 t compare
  2. 185 Grenada 28.73 t compare
  3. 186 Trinidad and Tobago 26.73 t compare
  4. 188 Barbados 21.58 t compare
  5. 189 Saint Lucia 20.43 t compare
  6. 189 Saint Lucia 20.43 t compare

See the full ranking of 264 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is edible offal of sheep, fresh, chilled or frozen — production in Philippines?
Edible offal of sheep, fresh, chilled or frozen — production in Philippines was 22.38 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in Philippines?
The highest recorded value was 22.46 t in 1973.
What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in Philippines?
The lowest recorded value was 14.98 t in 1961.
How does Philippines rank for edible offal of sheep, fresh, chilled or frozen — production?
Philippines ranks 187th out of 234 countries with data for 2024.
Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in Philippines?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of sheep, fresh, chilled or frozen — Production in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production/philippines/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.