Edible offal of sheep, fresh, chilled or frozen — Production in Belarus

Belarus: Edible offal of sheep, fresh, chilled or frozen — Production was 90 t in 2024. ◆ Volatile

Latest (2024)
90 t
Change on year
down 10.0%
World rank
176th
of 234 countries
All-time high
600 t
in 1993
All-time low
90 t
in 2024
Years of data
33
1992–2024

Edible offal of sheep, fresh, chilled or frozen — Production in Belarus, 1992–2024

02004006001992200820241992: 540 t1993: 600 t1994: 520 t1995: 390 t1996: 390 t1997: 320 t1998: 280 t1999: 270 t2000: 260 t2001: 280 t2002: 180 t2003: 200 t2004: 180 t2005: 120 t2006: 100 t2007: 110 t2008: 120 t2009: 130 t2010: 140 t2011: 130 t2012: 100 t2013: 110 t2014: 100 t2015: 130 t2016: 150 t2017: 140 t2018: 140 t2019: 120 t2020: 120 t2021: 120 t2022: 100 t2023: 100 t2024: 90 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Belarus recorded 90 t for edible offal of sheep, fresh, chilled or frozen — production in 2024. That is the lowest value across all 33 years on record.

The figure is down 10.0% on the previous year and down 10.0% over ten years.

Over the whole period, edible offal of sheep, fresh, chilled or frozen — production in Belarus peaked at 600 t in 1993 and was at its lowest, 90 t, in 2024.

Belarus ranks 176th of 234 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of sheep, fresh, chilled or frozen — Production in Belarus, year by year

Annual values for Edible offal of sheep, fresh, chilled or frozen — Production in Belarus, 1992 to 2024.
Year t Change
1992 540 t —
1993 600 t +11.1%
1994 520 t -13.3%
1995 390 t -25.0%
1996 390 t +0.0%
1997 320 t -17.9%
1998 280 t -12.5%
1999 270 t -3.6%
2000 260 t -3.7%
2001 280 t +7.7%
2002 180 t -35.7%
2003 200 t +11.1%
2004 180 t -10.0%
2005 120 t -33.3%
2006 100 t -16.7%
2007 110 t +10.0%
2008 120 t +9.1%
2009 130 t +8.3%
2010 140 t +7.7%
2011 130 t -7.1%
2012 100 t -23.1%
2013 110 t +10.0%
2014 100 t -9.1%
2015 130 t +30.0%
2016 150 t +15.4%
2017 140 t -6.7%
2018 140 t +0.0%
2019 120 t -14.3%
2020 120 t +0.0%
2021 120 t +0.0%
2022 100 t -16.7%
2023 100 t +0.0%
2024 90 t -10.0%

Belarus compared with similar countries

  • Belarus's 90 t is below the median for upper middle income countries, which is 394.98 t, 23% of the median. (49 countries reporting)
  • Belarus's 90 t is below the median for Europe & Central Asia, which is 902.27 t, 10% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 413.75 t 270 t 600 t 8
2000s 168 t 100 t 280 t 10
2010s 126 t 100 t 150 t 10
2020s 106 t 90 t 120 t 5

Countries ranked near Belarus

  1. 174 Congo 92.57 t compare
  2. 174 Congo 92.57 t compare
  3. 176 Belarus 90 t compare
  4. 178 Malaysia 87.45 t compare
  5. 179 Republic of Moldova 83.32 t compare

See the full ranking of 264 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is edible offal of sheep, fresh, chilled or frozen — production in Belarus?
Edible offal of sheep, fresh, chilled or frozen — production in Belarus was 90 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of sheep, fresh, chilled or frozen — production recorded in Belarus?
The highest recorded value was 600 t in 1993.
What is the lowest edible offal of sheep, fresh, chilled or frozen — production recorded in Belarus?
The lowest recorded value was 90 t in 2024.
How does Belarus rank for edible offal of sheep, fresh, chilled or frozen — production?
Belarus ranks 176th out of 234 countries with data for 2024.
Is edible offal of sheep, fresh, chilled or frozen — production rising or falling in Belarus?
Over the last ten years it is down 10.0%. The long-run trend across the full record is volatile.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of sheep, fresh, chilled or frozen — Production in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-sheep-fresh-chilled-or-frozen-production/belarus/

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About this data

Indicator
Edible offal of sheep, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,768 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.