Edible offal of sheep: Producing Animals/Slaughtered in Sierra Leone
Sierra Leone: Edible offal of sheep: Producing Animals/Slaughtered was 170,920 An in 2024. ▲ Rising
Edible offal of sheep, fresh, chilled or frozen — Producing in Sierra Leone, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of sheep, fresh, chilled or frozen — producing in Sierra Leone stood at 170,920 An.
That represents a change of down 0.9% on the previous year and down 6.3% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in Sierra Leone peaked at 182,390 An in 2019 and was at its lowest, 48,000 An, in 2001.
Sierra Leone ranks 130th of 234 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of sheep: Producing Animals/Slaughtered in Sierra Leone, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 60,000 An | — |
| 1962 | 61,000 An | +1.7% |
| 1963 | 63,000 An | +3.3% |
| 1964 | 65,000 An | +3.2% |
| 1965 | 66,000 An | +1.5% |
| 1966 | 68,000 An | +3.0% |
| 1967 | 71,000 An | +4.4% |
| 1968 | 72,000 An | +1.4% |
| 1969 | 73,000 An | +1.4% |
| 1970 | 75,000 An | +2.7% |
| 1971 | 76,000 An | +1.3% |
| 1972 | 79,000 An | +3.9% |
| 1973 | 81,000 An | +2.5% |
| 1974 | 82,000 An | +1.2% |
| 1975 | 85,000 An | +3.7% |
| 1976 | 88,000 An | +3.5% |
| 1977 | 90,000 An | +2.3% |
| 1978 | 93,000 An | +3.3% |
| 1979 | 96,000 An | +3.2% |
| 1980 | 99,000 An | +3.1% |
| 1981 | 103,000 An | +4.0% |
| 1982 | 108,000 An | +4.9% |
| 1983 | 113,000 An | +4.6% |
| 1984 | 105,000 An | -7.1% |
| 1985 | 100,000 An | -4.8% |
| 1986 | 96,000 An | -4.0% |
| 1987 | 86,000 An | -10.4% |
| 1988 | 93,000 An | +8.1% |
| 1989 | 93,500 An | +0.5% |
| 1990 | 94,000 An | +0.5% |
| 1991 | 95,000 An | +1.1% |
| 1992 | 96,500 An | +1.6% |
| 1993 | 99,500 An | +3.1% |
| 1994 | 105,000 An | +5.5% |
| 1995 | 89,000 An | -15.2% |
| 1996 | 77,000 An | -13.5% |
| 1997 | 67,000 An | -13.0% |
| 1998 | 67,000 An | +0.0% |
| 1999 | 65,000 An | -3.0% |
| 2000 | 65,000 An | +0.0% |
| 2001 | 48,000 An | -26.2% |
| 2002 | 48,000 An | +0.0% |
| 2003 | 54,000 An | +12.5% |
| 2004 | 60,000 An | +11.1% |
| 2005 | 66,000 An | +10.0% |
| 2006 | 78,000 An | +18.2% |
| 2007 | 95,000 An | +21.8% |
| 2008 | 110,000 An | +15.8% |
| 2009 | 150,000 An | +36.4% |
| 2010 | 155,000 An | +3.3% |
| 2011 | 170,000 An | +9.7% |
| 2012 | 175,000 An | +2.9% |
| 2013 | 177,000 An | +1.1% |
| 2014 | 182,338 An | +3.0% |
| 2015 | 180,298 An | -1.1% |
| 2016 | 180,000 An | -0.2% |
| 2017 | 180,000 An | +0.0% |
| 2018 | 176,246 An | -2.1% |
| 2019 | 182,390 An | +3.5% |
| 2020 | 177,624 An | -2.6% |
| 2021 | 175,213 An | -1.4% |
| 2022 | 173,808 An | -0.8% |
| 2023 | 172,399 An | -0.8% |
| 2024 | 170,920 An | -0.9% |
Sierra Leone compared with similar countries
- Sierra Leone's 170,920 An is below the median for low income countries, which is 523,877 An, 33% of the median. (23 countries reporting)
- Sierra Leone's 170,920 An is below the median for Sub-Saharan Africa, which is 288,763 An, 59% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Edible offal of sheep: Producing Animals/Slaughtered in Sierra Leone changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +36.4% | 110,000 An | 150,000 An |
| 2001 | -26.2% | 65,000 An | 48,000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 66,556 An | 60,000 An | 73,000 An | 9 |
| 1970s | 84,500 An | 75,000 An | 96,000 An | 10 |
| 1980s | 99,650 An | 86,000 An | 113,000 An | 10 |
| 1990s | 85,500 An | 65,000 An | 105,000 An | 10 |
| 2000s | 77,400 An | 48,000 An | 150,000 An | 10 |
| 2010s | 175,827 An | 155,000 An | 182,390 An | 10 |
| 2020s | 173,993 An | 170,920 An | 177,624 An | 5 |
Countries ranked near Sierra Leone
More agriculture & rural data for Sierra Leone
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1983 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0005 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4477 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 8.47 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2954 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 250 current US$ per person (2025)
- Rural population, annual growth rate 1 % change on previous year (2025)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — producing in Sierra Leone?
- Edible offal of sheep, fresh, chilled or frozen — producing in Sierra Leone was 170,920 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in Sierra Leone?
- The highest recorded value was 182,390 An in 2019.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in Sierra Leone?
- The lowest recorded value was 48,000 An in 2001.
- How does Sierra Leone rank for edible offal of sheep, fresh, chilled or frozen — producing?
- Sierra Leone ranks 130th out of 234 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in Sierra Leone?
- Over the last ten years it is down 6.3%. The long-run trend across the full record is rising.
- Where does this Sierra Leone data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.