Edible offal of sheep: Producing Animals/Slaughtered in Cabo Verde
Cabo Verde: Edible offal of sheep: Producing Animals/Slaughtered was 5,910 An in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Producing in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offal of sheep, fresh, chilled or frozen — producing in Cabo Verde is 5,910 An, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.2% on the previous year and up 66.3% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in Cabo Verde peaked at 5,910 An in 2024 and was at its lowest, 188 An, in 1982.
That places Cabo Verde 197th out of 234 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep: Producing Animals/Slaughtered in Cabo Verde, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 375 An | — |
| 1962 | 375 An | +0.0% |
| 1963 | 500 An | +33.3% |
| 1964 | 500 An | +0.0% |
| 1965 | 375 An | -25.0% |
| 1966 | 750 An | +100.0% |
| 1967 | 625 An | -16.7% |
| 1968 | 750 An | +20.0% |
| 1969 | 750 An | +0.0% |
| 1970 | 500 An | -33.3% |
| 1971 | 500 An | +0.0% |
| 1972 | 375 An | -25.0% |
| 1973 | 375 An | +0.0% |
| 1974 | 375 An | +0.0% |
| 1975 | 375 An | +0.0% |
| 1976 | 375 An | +0.0% |
| 1977 | 375 An | +0.0% |
| 1978 | 375 An | +0.0% |
| 1979 | 375 An | +0.0% |
| 1980 | 250 An | -33.3% |
| 1981 | 250 An | +0.0% |
| 1982 | 188 An | -24.8% |
| 1983 | 188 An | +0.0% |
| 1984 | 188 An | +0.0% |
| 1985 | 313 An | +66.5% |
| 1986 | 500 An | +59.7% |
| 1987 | 938 An | +87.6% |
| 1988 | 1,000 An | +6.6% |
| 1989 | 1,188 An | +18.8% |
| 1990 | 1,563 An | +31.6% |
| 1991 | 1,563 An | +0.0% |
| 1992 | 1,563 An | +0.0% |
| 1993 | 2,188 An | +40.0% |
| 1994 | 2,500 An | +14.3% |
| 1995 | 2,765 An | +10.6% |
| 1996 | 2,938 An | +6.3% |
| 1997 | 2,640 An | -10.1% |
| 1998 | 2,673 An | +1.2% |
| 1999 | 2,375 An | -11.1% |
| 2000 | 1,875 An | -21.1% |
| 2001 | 1,875 An | +0.0% |
| 2002 | 2,000 An | +6.7% |
| 2003 | 2,150 An | +7.5% |
| 2004 | 2,400 An | +11.6% |
| 2005 | 2,725 An | +13.5% |
| 2006 | 3,060 An | +12.3% |
| 2007 | 3,400 An | +11.1% |
| 2008 | 3,785 An | +11.3% |
| 2009 | 4,210 An | +11.2% |
| 2010 | 4,650 An | +10.5% |
| 2011 | 3,396 An | -27.0% |
| 2012 | 3,438 An | +1.2% |
| 2013 | 3,480 An | +1.2% |
| 2014 | 3,553 An | +2.1% |
| 2015 | 3,592 An | +1.1% |
| 2016 | 3,609 An | +0.5% |
| 2017 | 3,788 An | +5.0% |
| 2018 | 3,786 An | -0.1% |
| 2019 | 3,683 An | -2.7% |
| 2020 | 5,630 An | +52.9% |
| 2021 | 5,699 An | +1.2% |
| 2022 | 5,769 An | +1.2% |
| 2023 | 5,839 An | +1.2% |
| 2024 | 5,910 An | +1.2% |
Biggest year-on-year movements
Years where Edible offal of sheep: Producing Animals/Slaughtered in Cabo Verde changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +100.0% | 375 An | 750 An |
| 1987 | +87.6% | 500 An | 938 An |
| 1985 | +66.5% | 188 An | 313 An |
| 1986 | +59.7% | 313 An | 500 An |
| 2020 | +52.9% | 3,683 An | 5,630 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 555.56 An | 375 An | 750 An | 9 |
| 1970s | 400 An | 375 An | 500 An | 10 |
| 1980s | 500.3 An | 188 An | 1,188 An | 10 |
| 1990s | 2,277 An | 1,563 An | 2,938 An | 10 |
| 2000s | 2,748 An | 1,875 An | 4,210 An | 10 |
| 2010s | 3,698 An | 3,396 An | 4,650 An | 10 |
| 2020s | 5,769 An | 5,630 An | 5,910 An | 5 |
Countries ranked near Cabo Verde
- 194 Honduras 6,647 An compare
- 195 Belize 6,230 An compare
- 196 Malta 6,110 An compare
- 197 Cape Verde 5,910 An compare
- 199 Saint Lucia 5,015 An compare
- 199 Saint Lucia 5,015 An compare
More agriculture & rural data for Cabo Verde
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -2.68 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.44 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2.8 % change on previous year (2024)
- Goats — Stocks, annual growth rate 2.8 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -2.72 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.8772 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate -99.39 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.8446 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 1.22 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate -1.96 % change on previous year (2024)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — producing in Cabo Verde?
- Edible offal of sheep, fresh, chilled or frozen — producing in Cabo Verde was 5,910 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in Cabo Verde?
- The highest recorded value was 5,910 An in 2024.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in Cabo Verde?
- The lowest recorded value was 188 An in 1982.
- How does Cabo Verde rank for edible offal of sheep, fresh, chilled or frozen — producing?
- Cabo Verde ranks 197th out of 234 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in Cabo Verde?
- Over the last ten years it is up 66.3%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.