Edible offal of sheep, fresh, chilled or frozen — Producing in Trinidad and Tobago
Trinidad and Tobago: Edible offal of sheep, fresh, chilled or frozen — Producing was 0.016 An per person in 2024. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Producing in Trinidad and Tobago, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Trinidad and Tobago recorded 0.016 An per person for edible offal of sheep, fresh, chilled or frozen — producing in 2024. That is the highest value across all 64 years on record.
That represents a change of up 47.3% on the previous year and up 146.3% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in Trinidad and Tobago peaked at 0.016 An per person in 2024 and was at its lowest, 0.0007 An per person, in 1999.
Trinidad and Tobago ranks 100th of 160 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Producing in Trinidad and Tobago, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0058 An per person | — |
| 1962 | 0.0042 An per person | -27.4% |
| 1963 | 0.0054 An per person | +27.3% |
| 1964 | 0.0057 An per person | +6.4% |
| 1965 | 0.0068 An per person | +19.1% |
| 1966 | 0.0058 An per person | -14.0% |
| 1967 | 0.005 An per person | -14.0% |
| 1968 | 0.0054 An per person | +6.9% |
| 1969 | 0.0066 An per person | +23.5% |
| 1970 | 0.0042 An per person | -36.1% |
| 1971 | 0.005 An per person | +17.7% |
| 1972 | 0.0052 An per person | +4.7% |
| 1973 | 0.0056 An per person | +8.1% |
| 1974 | 0.0058 An per person | +2.2% |
| 1975 | 0.0059 An per person | +2.1% |
| 1976 | 0.0069 An per person | +17.9% |
| 1977 | 0.0076 An per person | +9.5% |
| 1978 | 0.0075 An per person | -1.3% |
| 1979 | 0.0072 An per person | -3.7% |
| 1980 | 0.0069 An per person | -3.9% |
| 1981 | 0.0072 An per person | +4.4% |
| 1982 | 0.0061 An per person | -15.5% |
| 1983 | 0.0066 An per person | +8.4% |
| 1984 | 0.006 An per person | -10.1% |
| 1985 | 0.0059 An per person | -1.2% |
| 1986 | 0.0058 An per person | -1.3% |
| 1987 | 0.0045 An per person | -22.3% |
| 1988 | 0.0049 An per person | +8.0% |
| 1989 | 0.0024 An per person | -50.5% |
| 1990 | 0.0012 An per person | -50.4% |
| 1991 | 0.0022 An per person | +85.2% |
| 1992 | 0.0016 An per person | -29.1% |
| 1993 | 0.0007 An per person | -55.8% |
| 1994 | 0.0007 An per person | -0.6% |
| 1995 | 0.0007 An per person | -0.5% |
| 1996 | 0.0007 An per person | -0.4% |
| 1997 | 0.0007 An per person | +4.1% |
| 1998 | 0.0007 An per person | -4.6% |
| 1999 | 0.0007 An per person | -0.3% |
| 2000 | 0.0007 An per person | +0.7% |
| 2001 | 0.0008 An per person | +16.2% |
| 2002 | 0.001 An per person | +28.0% |
| 2003 | 0.001 An per person | -4.2% |
| 2004 | 0.001 An per person | +3.3% |
| 2005 | 0.001 An per person | +3.9% |
| 2006 | 0.0051 An per person | +385.3% |
| 2007 | 0.0067 An per person | +31.9% |
| 2008 | 0.0032 An per person | -52.4% |
| 2009 | 0.0115 An per person | +263.3% |
| 2010 | 0.0117 An per person | +1.5% |
| 2011 | 0.0066 An per person | -43.8% |
| 2012 | 0.0057 An per person | -13.6% |
| 2013 | 0.0073 An per person | +28.4% |
| 2014 | 0.0065 An per person | -11.3% |
| 2015 | 0.0066 An per person | +1.8% |
| 2016 | 0.0068 An per person | +2.4% |
| 2017 | 0.0069 An per person | +2.2% |
| 2018 | 0.0059 An per person | -14.8% |
| 2019 | 0.005 An per person | -14.9% |
| 2020 | 0.0143 An per person | +184.8% |
| 2021 | 0.0095 An per person | -33.4% |
| 2022 | 0.01 An per person | +5.3% |
| 2023 | 0.0108 An per person | +8.4% |
| 2024 | 0.016 An per person | +47.3% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 0.016 An per person is below the median for high income countries, which is 0.0235 An per person, 68% of the median. (54 countries reporting)
- Trinidad and Tobago's 0.016 An per person is above the median for Latin America & Caribbean, which is 0.016 An per person, 1.0× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Edible offal of sheep, fresh, chilled or frozen — Producing in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +385.3% | 0.001 An per person | 0.0051 An per person |
| 2009 | +263.3% | 0.0032 An per person | 0.0115 An per person |
| 2020 | +184.8% | 0.005 An per person | 0.0143 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0056 An per person | 0.0042 An per person | 0.0068 An per person | 9 |
| 1970s | 0.0061 An per person | 0.0042 An per person | 0.0076 An per person | 10 |
| 1980s | 0.0056 An per person | 0.0024 An per person | 0.0072 An per person | 10 |
| 1990s | 0.001 An per person | 0.0007 An per person | 0.0022 An per person | 10 |
| 2000s | 0.0032 An per person | 0.0007 An per person | 0.0115 An per person | 10 |
| 2010s | 0.0069 An per person | 0.005 An per person | 0.0117 An per person | 10 |
| 2020s | 0.0121 An per person | 0.0095 An per person | 0.016 An per person | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — producing in Trinidad and Tobago?
- Edible offal of sheep, fresh, chilled or frozen — producing in Trinidad and Tobago was 0.016 An per person in 2024, according to Statizoid (derived).
- What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in Trinidad and Tobago?
- The highest recorded value was 0.016 An per person in 2024.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in Trinidad and Tobago?
- The lowest recorded value was 0.0007 An per person in 1999.
- How does Trinidad and Tobago rank for edible offal of sheep, fresh, chilled or frozen — producing?
- Trinidad and Tobago ranks 100th out of 160 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 146.3%. The long-run trend across the full record is volatile.
- Where does this Trinidad and Tobago data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Edible offal of sheep, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.