Edible offal of sheep, fresh, chilled or frozen — Producing in Sudan (former)
Sudan (former): Edible offal of sheep, fresh, chilled or frozen — Producing was -24.77 % change on previous year in 2011. ◆ Volatile
Edible offal of sheep, fresh, chilled or frozen — Producing in Sudan (former), 1962–2011
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Sudan (former) recorded -24.77 % change on previous year for edible offal of sheep, fresh, chilled or frozen — producing in 2011. That is the lowest value across all 50 years on record.
That represents a change of down 818.7% on the previous year and down 545.8% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in Sudan (former) peaked at 30.95 % change on previous year in 1993 and was at its lowest, -24.77 % change on previous year, in 2011.
That places Sudan (former) 186th out of 194 countries with data for 2011, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of sheep, fresh, chilled or frozen — Producing in Sudan (former), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 3.05 % change on previous year | — |
| 1963 | -2.59 % change on previous year | -184.8% |
| 1964 | 3.85 % change on previous year | -248.8% |
| 1965 | -1.85 % change on previous year | -148.1% |
| 1966 | 1.89 % change on previous year | -201.9% |
| 1967 | 5.56 % change on previous year | +194.4% |
| 1968 | 5.26 % change on previous year | -5.3% |
| 1969 | -0.6667 % change on previous year | -112.7% |
| 1970 | 0.6711 % change on previous year | -200.7% |
| 1971 | 1.67 % change on previous year | +148.3% |
| 1972 | 1.64 % change on previous year | -1.6% |
| 1973 | 5.65 % change on previous year | +244.4% |
| 1974 | 5.34 % change on previous year | -5.3% |
| 1975 | 9.28 % change on previous year | +73.6% |
| 1976 | 6.1 % change on previous year | -34.2% |
| 1977 | 2.5 % change on previous year | -59.0% |
| 1978 | 4.88 % change on previous year | +95.1% |
| 1979 | 6.98 % change on previous year | +43.0% |
| 1980 | 2.17 % change on previous year | -68.8% |
| 1981 | 3.34 % change on previous year | +53.7% |
| 1982 | -17.64 % change on previous year | -628.2% |
| 1983 | 0.3125 % change on previous year | -101.8% |
| 1984 | 10.12 % change on previous year | +3139.9% |
| 1985 | 3.96 % change on previous year | -60.9% |
| 1986 | -16.73 % change on previous year | -522.6% |
| 1987 | 3.59 % change on previous year | -121.5% |
| 1988 | 5.22 % change on previous year | +45.2% |
| 1989 | 2.12 % change on previous year | -59.3% |
| 1990 | 2.25 % change on previous year | +6.3% |
| 1991 | 3.47 % change on previous year | +53.9% |
| 1992 | 16.54 % change on previous year | +376.5% |
| 1993 | 30.95 % change on previous year | +87.1% |
| 1994 | 16.36 % change on previous year | -47.1% |
| 1995 | 18.75 % change on previous year | +14.6% |
| 1996 | 10.53 % change on previous year | -43.9% |
| 1997 | 19.05 % change on previous year | +81.0% |
| 1998 | 24.82 % change on previous year | +30.3% |
| 1999 | 8.95 % change on previous year | -63.9% |
| 2000 | 5.88 % change on previous year | -34.3% |
| 2001 | 5.56 % change on previous year | -5.6% |
| 2002 | 2.63 % change on previous year | -52.6% |
| 2003 | 0.959 % change on previous year | -63.6% |
| 2004 | 1.04 % change on previous year | +8.2% |
| 2005 | 3.41 % change on previous year | +229.0% |
| 2006 | 17.84 % change on previous year | +422.7% |
| 2007 | 0.1733 % change on previous year | -99.0% |
| 2008 | 8.45 % change on previous year | +4777.3% |
| 2009 | -5.89 % change on previous year | -169.7% |
| 2010 | 3.45 % change on previous year | -158.5% |
| 2011 | -24.77 % change on previous year | -818.7% |
Biggest year-on-year movements
Years where Edible offal of sheep, fresh, chilled or frozen — Producing in Sudan (former) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2008 | +4777.3% | 0.1733 % change on previous year | 8.45 % change on previous year |
| 1984 | +3139.9% | 0.3125 % change on previous year | 10.12 % change on previous year |
| 2011 | -818.7% | 3.45 % change on previous year | -24.77 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.81 % change on previous year | -2.59 % change on previous year | 5.56 % change on previous year | 8 |
| 1970s | 4.47 % change on previous year | 0.6711 % change on previous year | 9.28 % change on previous year | 10 |
| 1980s | -0.3533 % change on previous year | -17.64 % change on previous year | 10.12 % change on previous year | 10 |
| 1990s | 15.17 % change on previous year | 2.25 % change on previous year | 30.95 % change on previous year | 10 |
| 2000s | 4 % change on previous year | -5.89 % change on previous year | 17.84 % change on previous year | 10 |
| 2010s | -10.66 % change on previous year | -24.77 % change on previous year | 3.45 % change on previous year | 2 |
Countries ranked near Sudan (former)
- 183 Luxembourg -22.78 % change on previous year compare
- 184 Italy -23.26 % change on previous year compare
- 185 Bosnia and Herzegovina -24.31 % change on previous year compare
- 187 Mongolia -26.49 % change on previous year compare
- 188 Indonesia -27.78 % change on previous year compare
- 189 Martinique -32.87 % change on previous year compare
More agriculture & rural data for Sudan (former)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 0.7092 % change on previous year (2011)
- Raw milk of cattle — Production, annual growth rate 0.5025 % change on previous year (2011)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2011)
- Raw hides and skins of sheep or lambs — Producing -24.77 % change on previous year (2011)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 0.3082 % change on previous year (2011)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2011)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 1.64 % change on previous year (2011)
- Raw hides and skins of goats or kids — Production, annual growth rate 1.64 % change on previous year (2011)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 6.67 % change on previous year (2011)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — producing in Sudan (former)?
- Edible offal of sheep, fresh, chilled or frozen — producing in Sudan (former) was -24.77 % change on previous year in 2011, according to Statizoid (derived).
- What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in Sudan (former)?
- The highest recorded value was 30.95 % change on previous year in 1993.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in Sudan (former)?
- The lowest recorded value was -24.77 % change on previous year in 2011.
- How does Sudan (former) rank for edible offal of sheep, fresh, chilled or frozen — producing?
- Sudan (former) ranks 186th out of 194 countries with data for 2011.
- Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in Sudan (former)?
- Over the last ten years it is down 545.8%. The long-run trend across the full record is volatile.
- Where does this Sudan (former) data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of sheep, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.