Edible offal of pigs, fresh, chilled or frozen — Production in Vanuatu
Vanuatu: Edible offal of pigs, fresh, chilled or frozen — Production was 223.05 t in 2024. ▲ Rising
Edible offal of pigs, fresh, chilled or frozen — Production in Vanuatu, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — production in Vanuatu stood at 223.05 t.
The figure is down 3.1% on the previous year and down 20.4% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Vanuatu peaked at 280.29 t in 2014 and was at its lowest, 100.06 t, in 1961.
That places Vanuatu 145th out of 225 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of pigs, fresh, chilled or frozen — Production in Vanuatu, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 100.06 t | — |
| 1962 | 100.06 t | +0.0% |
| 1963 | 100.06 t | +0.0% |
| 1964 | 101.25 t | +1.2% |
| 1965 | 102.44 t | +1.2% |
| 1966 | 102.92 t | +0.5% |
| 1967 | 104.82 t | +1.8% |
| 1968 | 106.73 t | +1.8% |
| 1969 | 108.64 t | +1.8% |
| 1970 | 110.54 t | +1.7% |
| 1971 | 112.45 t | +1.7% |
| 1972 | 114.35 t | +1.7% |
| 1973 | 114.35 t | +0.0% |
| 1974 | 115.54 t | +1.0% |
| 1975 | 116.74 t | +1.0% |
| 1976 | 117.93 t | +1.0% |
| 1977 | 130.47 t | +10.6% |
| 1978 | 137.22 t | +5.2% |
| 1979 | 148.5 t | +8.2% |
| 1980 | 162.95 t | +9.7% |
| 1981 | 173.36 t | +6.4% |
| 1982 | 181.06 t | +4.4% |
| 1983 | 209.65 t | +15.8% |
| 1984 | 198.61 t | -5.3% |
| 1985 | 210.12 t | +5.8% |
| 1986 | 208.38 t | -0.8% |
| 1987 | 204.41 t | -1.9% |
| 1988 | 167.72 t | -17.9% |
| 1989 | 160.09 t | -4.5% |
| 1990 | 175.1 t | +9.4% |
| 1991 | 198.45 t | +13.3% |
| 1992 | 202.5 t | +2.0% |
| 1993 | 202.5 t | +0.0% |
| 1994 | 202.5 t | +0.0% |
| 1995 | 202.5 t | +0.0% |
| 1996 | 210.6 t | +4.0% |
| 1997 | 214.65 t | +1.9% |
| 1998 | 220.72 t | +2.8% |
| 1999 | 222.75 t | +0.9% |
| 2000 | 222.75 t | +0.0% |
| 2001 | 222.75 t | +0.0% |
| 2002 | 222.75 t | +0.0% |
| 2003 | 222.75 t | +0.0% |
| 2004 | 222.75 t | +0.0% |
| 2005 | 226.8 t | +1.8% |
| 2006 | 240.97 t | +6.2% |
| 2007 | 267.3 t | +10.9% |
| 2008 | 271.35 t | +1.5% |
| 2009 | 271.35 t | +0.0% |
| 2010 | 273.38 t | +0.7% |
| 2011 | 275.4 t | +0.7% |
| 2012 | 279.45 t | +1.5% |
| 2013 | 279.45 t | +0.0% |
| 2014 | 280.29 t | +0.3% |
| 2015 | 273.54 t | -2.4% |
| 2016 | 264.63 t | -3.3% |
| 2017 | 258.33 t | -2.4% |
| 2018 | 251.24 t | -2.7% |
| 2019 | 245.39 t | -2.3% |
| 2020 | 241.54 t | -1.6% |
| 2021 | 237.81 t | -1.5% |
| 2022 | 233.72 t | -1.7% |
| 2023 | 230.09 t | -1.6% |
| 2024 | 223.05 t | -3.1% |
Vanuatu compared with similar countries
- Vanuatu's 223.05 t is below the median for lower middle income countries, which is 545.83 t, 41% of the median. (38 countries reporting)
- Vanuatu's 223.05 t is below the median for East Asia & Pacific, which is 453.37 t, 49% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 103 t | 100.06 t | 108.64 t | 9 |
| 1970s | 121.81 t | 110.54 t | 148.5 t | 10 |
| 1980s | 187.63 t | 160.09 t | 210.12 t | 10 |
| 1990s | 205.23 t | 175.1 t | 222.75 t | 10 |
| 2000s | 239.15 t | 222.75 t | 271.35 t | 10 |
| 2010s | 268.11 t | 245.39 t | 280.29 t | 10 |
| 2020s | 233.24 t | 223.05 t | 241.54 t | 5 |
Countries ranked near Vanuatu
- 143 Puerto Rico 302.45 t compare
- 144 Solomon Islands 260.78 t compare
- 146 New Caledonia 198.41 t compare
- 147 Chad 193.13 t compare
- 148 Bhutan 170.6 t compare
More agriculture & rural data for Vanuatu
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.4326 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0013 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4669 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.88 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2663 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 1,054 current US$ per person (2024)
- Rural population, annual growth rate 2.21 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production in Vanuatu?
- Edible offal of pigs, fresh, chilled or frozen — production in Vanuatu was 223.05 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Vanuatu?
- The highest recorded value was 280.29 t in 2014.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Vanuatu?
- The lowest recorded value was 100.06 t in 1961.
- How does Vanuatu rank for edible offal of pigs, fresh, chilled or frozen — production?
- Vanuatu ranks 145th out of 225 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Vanuatu?
- Over the last ten years it is down 20.4%. The long-run trend across the full record is rising.
- Where does this Vanuatu data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.