Edible offal of pigs, fresh, chilled or frozen — Production in Niger

Niger: Edible offal of pigs, fresh, chilled or frozen — Production was 149.58 t in 2024. ▲ Rising

Latest (2024)
149.58 t
Change on year
up 0.0%
World rank
153rd
of 225 countries
All-time high
149.97 t
in 2015
All-time low
28.35 t
in 1961
Years of data
64
1961–2024

Edible offal of pigs, fresh, chilled or frozen — Production in Niger, 1961–2024

255075100125150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Niger recorded 149.58 t for edible offal of pigs, fresh, chilled or frozen — production in 2024.

Compared with earlier readings it is up 0.1% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Niger peaked at 149.97 t in 2015 and was at its lowest, 28.35 t, in 1961.

That places Niger 153rd out of 225 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Edible offal of pigs, fresh, chilled or frozen — Production in Niger, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Production in Niger, 1961 to 2024.
Year t Change
1961 28.35 t —
1962 47.25 t +66.7%
1963 53.55 t +13.3%
1964 55.13 t +3.0%
1965 58.27 t +5.7%
1966 59.85 t +2.7%
1967 63 t +5.3%
1968 66.15 t +5.0%
1969 69.3 t +4.8%
1970 72.45 t +4.5%
1971 81.9 t +13.0%
1972 78.75 t -3.8%
1973 78.75 t +0.0%
1974 78.75 t +0.0%
1975 81.9 t +4.0%
1976 83.25 t +1.6%
1977 86.85 t +4.3%
1978 94.5 t +8.8%
1979 112.5 t +19.0%
1980 112.5 t +0.0%
1981 114.3 t +1.6%
1982 115.2 t +0.8%
1983 117 t +1.6%
1984 126 t +7.7%
1985 129.6 t +2.9%
1986 130.95 t +1.0%
1987 131.85 t +0.7%
1988 132.3 t +0.3%
1989 132.3 t +0.0%
1990 134.55 t +1.7%
1991 135.72 t +0.9%
1992 137.7 t +1.5%
1993 139.05 t +1.0%
1994 139.05 t +0.0%
1995 139.05 t +0.0%
1996 139.05 t +0.0%
1997 139.05 t +0.0%
1998 139.5 t +0.3%
1999 139.5 t +0.0%
2000 139.5 t +0.0%
2001 140.4 t +0.6%
2002 140.85 t +0.3%
2003 141.75 t +0.6%
2004 141.75 t +0.0%
2005 141.75 t +0.0%
2006 141.75 t +0.0%
2007 143.1 t +1.0%
2008 143.1 t +0.0%
2009 143.1 t +0.0%
2010 143.1 t +0.0%
2011 144 t +0.6%
2012 148.5 t +3.1%
2013 148.5 t +0.0%
2014 149.36 t +0.6%
2015 149.97 t +0.4%
2016 149.75 t -0.1%
2017 149.72 t -0.0%
2018 149.18 t -0.4%
2019 149.19 t +0.0%
2020 149.27 t +0.1%
2021 149.56 t +0.2%
2022 149.5 t -0.0%
2023 149.54 t +0.0%
2024 149.58 t +0.0%

Niger compared with similar countries

  • Niger's 149.58 t is below the median for low income countries, which is 462.31 t, 32% of the median. (17 countries reporting)
  • Niger's 149.58 t is below the median for Sub-Saharan Africa, which is 440.23 t, 34% of the median. (42 countries reporting)

Biggest year-on-year movements

Years where Edible offal of pigs, fresh, chilled or frozen — Production in Niger changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +66.7% 28.35 t 47.25 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 55.65 t 28.35 t 69.3 t 9
1970s 84.96 t 72.45 t 112.5 t 10
1980s 124.2 t 112.5 t 132.3 t 10
1990s 138.22 t 134.55 t 139.5 t 10
2000s 141.7 t 139.5 t 143.1 t 10
2010s 148.13 t 143.1 t 149.97 t 10
2020s 149.49 t 149.27 t 149.58 t 5

Countries ranked near Niger

  1. 150 Micronesia 151.63 t compare
  2. 151 Uzbekistan 151.03 t compare
  3. 151 Uzbekistan 151.03 t compare
  4. 154 Suriname 143.84 t compare
  5. 155 Belize 135.8 t compare
  6. 156 Guadeloupe 127.97 t compare

See the full ranking of 255 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — production in Niger?
Edible offal of pigs, fresh, chilled or frozen — production in Niger was 149.58 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Niger?
The highest recorded value was 149.97 t in 2015.
What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Niger?
The lowest recorded value was 28.35 t in 1961.
How does Niger rank for edible offal of pigs, fresh, chilled or frozen — production?
Niger ranks 153rd out of 225 countries with data for 2024.
Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Niger?
Over the last ten years it is up 0.1%. The long-run trend across the full record is rising.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Production in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production/niger/

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About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,368 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.