Edible offal of pigs, fresh, chilled or frozen — Production in Estonia
Estonia: Edible offal of pigs, fresh, chilled or frozen — Production was 1,869 t in 2017. ▲ Rising
Edible offal of pigs, fresh, chilled or frozen — Production in Estonia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of pigs, fresh, chilled or frozen — production in Estonia is 1,869 t, measured in 2017.
Compared with earlier readings it is down 10.1% on the previous year and down 10.4% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production in Estonia peaked at 2,445 t in 2011 and was at its lowest, 1,438 t, in 1997.
That places Estonia 100th out of 225 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Edible offal of pigs, fresh, chilled or frozen — Production in Estonia, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 2,441 t | — |
| 1993 | 1,690 t | -30.8% |
| 1994 | 1,482 t | -12.3% |
| 1995 | 1,723 t | +16.3% |
| 1996 | 1,541 t | -10.6% |
| 1997 | 1,438 t | -6.6% |
| 1998 | 1,576 t | +9.6% |
| 1999 | 1,523 t | -3.4% |
| 2000 | 1,474 t | -3.2% |
| 2001 | 1,637 t | +11.0% |
| 2002 | 1,944 t | +18.8% |
| 2003 | 1,925 t | -1.0% |
| 2004 | 1,989 t | +3.3% |
| 2005 | 1,924 t | -3.3% |
| 2006 | 2,025 t | +5.2% |
| 2007 | 2,087 t | +3.1% |
| 2008 | 2,249 t | +7.8% |
| 2009 | 2,245 t | -0.2% |
| 2010 | 2,229 t | -0.7% |
| 2011 | 2,445 t | +9.7% |
| 2012 | 2,376 t | -2.8% |
| 2013 | 2,410 t | +1.4% |
| 2014 | 2,016 t | -16.4% |
| 2015 | 2,439 t | +21.0% |
| 2016 | 2,079 t | -14.8% |
| 2017 | 1,869 t | -10.1% |
Estonia compared with similar countries
- Estonia's 1,869 t is below the median for high income countries, which is 4,229 t, 44% of the median. (52 countries reporting)
- Estonia's 1,869 t is below the median for Europe & Central Asia, which is 6,786 t, 28% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,677 t | 1,438 t | 2,441 t | 8 |
| 2000s | 1,950 t | 1,474 t | 2,249 t | 10 |
| 2010s | 2,233 t | 1,869 t | 2,445 t | 8 |
Countries ranked near Estonia
More agriculture & rural data for Estonia
- Cropland extent over the long-term, annual growth rate 0.7208 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.5317 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.7219 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production in Estonia?
- Edible offal of pigs, fresh, chilled or frozen — production in Estonia was 1,869 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — production recorded in Estonia?
- The highest recorded value was 2,445 t in 2011.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production recorded in Estonia?
- The lowest recorded value was 1,438 t in 1997.
- How does Estonia rank for edible offal of pigs, fresh, chilled or frozen — production?
- Estonia ranks 100th out of 225 countries with data for 2017.
- Is edible offal of pigs, fresh, chilled or frozen — production rising or falling in Estonia?
- Over the last ten years it is down 10.4%. The long-run trend across the full record is rising.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.