Edible offal of pigs, fresh, chilled or frozen — Production, annual in Peru
Peru: Edible offal of pigs, fresh, chilled or frozen — Production, annual was 4.54 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Peru, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — production, annual in Peru stood at 4.54 % change on previous year.
Compared with earlier readings it is down 56.8% on the previous year and down 24.8% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in Peru peaked at 25.34 % change on previous year in 1999 and was at its lowest, -18.38 % change on previous year, in 1998.
Peru ranks 35th of 172 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Peru, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 3.95 % change on previous year | — |
| 1963 | 4.98 % change on previous year | +26.3% |
| 1964 | 6.04 % change on previous year | +21.1% |
| 1965 | -8.04 % change on previous year | -233.2% |
| 1966 | -3.22 % change on previous year | -59.9% |
| 1967 | 2.83 % change on previous year | -187.7% |
| 1968 | -0.233 % change on previous year | -108.2% |
| 1969 | 9.06 % change on previous year | -3989.1% |
| 1970 | -0.4925 % change on previous year | -105.4% |
| 1971 | 15.39 % change on previous year | -3224.1% |
| 1972 | -0.0186 % change on previous year | -100.1% |
| 1973 | -0.7088 % change on previous year | +3700.7% |
| 1974 | 2.54 % change on previous year | -457.8% |
| 1975 | 0.1466 % change on previous year | -94.2% |
| 1976 | 0.4391 % change on previous year | +199.6% |
| 1977 | -1.64 % change on previous year | -473.4% |
| 1978 | -1.85 % change on previous year | +13.0% |
| 1979 | -0.9434 % change on previous year | -49.1% |
| 1980 | 4.76 % change on previous year | -604.8% |
| 1981 | 7.64 % change on previous year | +60.4% |
| 1982 | -0.8446 % change on previous year | -111.1% |
| 1983 | -1.87 % change on previous year | +121.9% |
| 1984 | -5.38 % change on previous year | +187.2% |
| 1985 | -1.83 % change on previous year | -65.9% |
| 1986 | 10.65 % change on previous year | -680.7% |
| 1987 | 9.8 % change on previous year | -8.0% |
| 1988 | 13.08 % change on previous year | +33.5% |
| 1989 | -0.1361 % change on previous year | -101.0% |
| 1990 | -9.4 % change on previous year | +6809.4% |
| 1991 | 4.81 % change on previous year | -151.1% |
| 1992 | 5.97 % change on previous year | +24.2% |
| 1993 | 3.98 % change on previous year | -33.3% |
| 1994 | 2.64 % change on previous year | -33.7% |
| 1995 | 3.09 % change on previous year | +16.9% |
| 1996 | 3.62 % change on previous year | +17.2% |
| 1997 | 4.34 % change on previous year | +19.8% |
| 1998 | -18.38 % change on previous year | -523.9% |
| 1999 | 25.34 % change on previous year | -237.8% |
| 2000 | 3.35 % change on previous year | -86.8% |
| 2001 | 1.92 % change on previous year | -42.6% |
| 2002 | -0.8391 % change on previous year | -143.7% |
| 2003 | 0.2248 % change on previous year | -126.8% |
| 2004 | 6.62 % change on previous year | +2846.5% |
| 2005 | 5.43 % change on previous year | -17.9% |
| 2006 | 4.56 % change on previous year | -16.1% |
| 2007 | 5.05 % change on previous year | +10.8% |
| 2008 | 0.5896 % change on previous year | -88.3% |
| 2009 | -0.4142 % change on previous year | -170.2% |
| 2010 | 0.8171 % change on previous year | -297.3% |
| 2011 | 1.67 % change on previous year | +104.4% |
| 2012 | 4.05 % change on previous year | +142.6% |
| 2013 | 4.36 % change on previous year | +7.5% |
| 2014 | 6.03 % change on previous year | +38.5% |
| 2015 | 5.57 % change on previous year | -7.8% |
| 2016 | 4.53 % change on previous year | -18.6% |
| 2017 | 5.64 % change on previous year | +24.5% |
| 2018 | 2.91 % change on previous year | -48.3% |
| 2019 | 6.67 % change on previous year | +129.1% |
| 2020 | -1.99 % change on previous year | -129.9% |
| 2021 | 3.74 % change on previous year | -287.4% |
| 2022 | 2.98 % change on previous year | -20.2% |
| 2023 | 10.5 % change on previous year | +251.9% |
| 2024 | 4.54 % change on previous year | -56.8% |
Peru compared with similar countries
- Peru's 4.54 % change on previous year is above the median for upper middle income countries, which is 0.3713 % change on previous year, 12.2× the median. (47 countries reporting)
- Peru's 4.54 % change on previous year is above the median for Latin America & Caribbean, which is 0.1096 % change on previous year, 41.4× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | -6809.4% | -0.1361 % change on previous year | -9.4 % change on previous year |
| 1969 | +3989.1% | -0.233 % change on previous year | 9.06 % change on previous year |
| 1973 | -3700.7% | -0.0186 % change on previous year | -0.7088 % change on previous year |
| 1971 | +3224.1% | -0.4925 % change on previous year | 15.39 % change on previous year |
| 2004 | +2846.5% | 0.2248 % change on previous year | 6.62 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.92 % change on previous year | -8.04 % change on previous year | 9.06 % change on previous year | 8 |
| 1970s | 1.29 % change on previous year | -1.85 % change on previous year | 15.39 % change on previous year | 10 |
| 1980s | 3.59 % change on previous year | -5.38 % change on previous year | 13.08 % change on previous year | 10 |
| 1990s | 2.6 % change on previous year | -18.38 % change on previous year | 25.34 % change on previous year | 10 |
| 2000s | 2.65 % change on previous year | -0.8391 % change on previous year | 6.62 % change on previous year | 10 |
| 2010s | 4.23 % change on previous year | 0.8171 % change on previous year | 6.67 % change on previous year | 10 |
| 2020s | 3.95 % change on previous year | -1.99 % change on previous year | 10.5 % change on previous year | 5 |
Countries ranked near Peru
- 32 Ukraine 5.31 % change on previous year compare
- 33 Russian Federation 4.72 % change on previous year compare
- 34 Latvia 4.66 % change on previous year compare
- 36 Burkina Faso 4.13 % change on previous year compare
- 37 Ireland 4.07 % change on previous year compare
- 38 Martinique 4 % change on previous year compare
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production, annual in Peru?
- Edible offal of pigs, fresh, chilled or frozen — production, annual in Peru was 4.54 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Peru?
- The highest recorded value was 25.34 % change on previous year in 1999.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Peru?
- The lowest recorded value was -18.38 % change on previous year in 1998.
- How does Peru rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
- Peru ranks 35th out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in Peru?
- Over the last ten years it is down 24.8%. The long-run trend across the full record is volatile.
- Where does this Peru data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.