Edible offal of pigs, fresh, chilled or frozen — Production, annual in Latvia

Latvia: Edible offal of pigs, fresh, chilled or frozen — Production, annual was 4.66 % change on previous year in 2017. ◆ Volatile

Latest (2017)
4.66 % change on previous year
Change on year
up 283.4%
World rank
34th
of 172 countries
All-time high
16.36 % change on previous year
in 1995
All-time low
-36.9 % change on previous year
in 1996
Years of data
25
1993–2017

Edible offal of pigs, fresh, chilled or frozen — Production, annual in Latvia, 1993–2017

-40-200201993200520171993: -32.2 % change on previous year1994: -21 % change on previous year1995: 16.4 % change on previous year1996: -36.9 % change on previous year1997: -6.2 % change on previous year1998: -1.5 % change on previous year1999: -5.1 % change on previous year2000: -8.9 % change on previous year2001: 0.339 % change on previous year2002: 13.4 % change on previous year2003: 2.8 % change on previous year2004: -0.263 % change on previous year2005: 4.5 % change on previous year2006: -1.7 % change on previous year2007: 6.9 % change on previous year2008: 0.742 % change on previous year2009: -4.6 % change on previous year2010: -4.3 % change on previous year2011: 1 % change on previous year2012: -4.9 % change on previous year2013: 0.554 % change on previous year2014: 3.1 % change on previous year2015: -3 % change on previous year2016: 1.2 % change on previous year2017: 4.7 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

In 2017, edible offal of pigs, fresh, chilled or frozen — production, annual in Latvia stood at 4.66 % change on previous year.

That represents a change of up 283.4% on the previous year and down 32.7% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in Latvia peaked at 16.36 % change on previous year in 1995 and was at its lowest, -36.9 % change on previous year, in 1996.

Latvia ranks 34th of 172 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of pigs, fresh, chilled or frozen — Production, annual in Latvia, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate in Latvia, 1993 to 2017.
Year % change on previous year Change
1993 -32.24 % change on previous year
1994 -21 % change on previous year -34.9%
1995 16.36 % change on previous year -177.9%
1996 -36.9 % change on previous year -325.6%
1997 -6.19 % change on previous year -83.2%
1998 -1.54 % change on previous year -75.1%
1999 -5.11 % change on previous year +231.7%
2000 -8.89 % change on previous year +73.8%
2001 0.3394 % change on previous year -103.8%
2002 13.41 % change on previous year +3850.1%
2003 2.82 % change on previous year -78.9%
2004 -0.2627 % change on previous year -109.3%
2005 4.46 % change on previous year -1798.0%
2006 -1.66 % change on previous year -137.2%
2007 6.93 % change on previous year -517.8%
2008 0.7419 % change on previous year -89.3%
2009 -4.63 % change on previous year -724.4%
2010 -4.3 % change on previous year -7.1%
2011 1.04 % change on previous year -124.2%
2012 -4.89 % change on previous year -569.5%
2013 0.5544 % change on previous year -111.3%
2014 3.1 % change on previous year +458.8%
2015 -2.96 % change on previous year -195.6%
2016 1.22 % change on previous year -141.1%
2017 4.66 % change on previous year +283.4%

Latvia compared with similar countries

  • Latvia's 4.66 % change on previous year is above the median for high income countries, which is -1.51 % change on previous year. (50 countries reporting)
  • Latvia's 4.66 % change on previous year is above the median for Europe & Central Asia, which is -1.24 % change on previous year. (43 countries reporting)

Biggest year-on-year movements

Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in Latvia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +3850.1% 0.3394 % change on previous year 13.41 % change on previous year
2005 +1798.0% -0.2627 % change on previous year 4.46 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1990s -12.38 % change on previous year -36.9 % change on previous year 16.36 % change on previous year 7
2000s 1.33 % change on previous year -8.89 % change on previous year 13.41 % change on previous year 10
2010s -0.1975 % change on previous year -4.89 % change on previous year 4.66 % change on previous year 8

Countries ranked near Latvia

  1. 31 Malawi 5.44 % change on previous year compare
  2. 32 Ukraine 5.31 % change on previous year compare
  3. 33 Russian Federation 4.72 % change on previous year compare
  4. 35 Peru 4.54 % change on previous year compare
  5. 36 Burkina Faso 4.13 % change on previous year compare
  6. 37 Ireland 4.07 % change on previous year compare

See the full ranking of 220 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — production, annual in Latvia?
Edible offal of pigs, fresh, chilled or frozen — production, annual in Latvia was 4.66 % change on previous year in 2017, according to Statizoid (derived).
What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Latvia?
The highest recorded value was 16.36 % change on previous year in 1995.
What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Latvia?
The lowest recorded value was -36.9 % change on previous year in 1996.
How does Latvia rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
Latvia ranks 34th out of 172 countries with data for 2017.
Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in Latvia?
Over the last ten years it is down 32.7%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Production, annual in Latvia. Statizoid, drawing on Statizoid (derived). Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production-annual-growth-rate/latvia/

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<a href="https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-production-annual-growth-rate/latvia/">Edible offal of pigs, fresh, chilled or frozen — Production, annual in Latvia</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,357 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.