Edible offal of pigs: Producing Animals/Slaughtered in Puerto Rico
Puerto Rico: Edible offal of pigs: Producing Animals/Slaughtered was 44,606 An in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Producing in Puerto Rico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offal of pigs, fresh, chilled or frozen — producing in Puerto Rico is 44,606 An, measured in 2024.
That represents a change of down 2.2% on the previous year and down 21.1% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Puerto Rico peaked at 668,950 An in 1991 and was at its lowest, 39,932 An, in 2022.
That places Puerto Rico 149th out of 225 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs: Producing Animals/Slaughtered in Puerto Rico, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 221,807 An | — |
| 1962 | 225,145 An | +1.5% |
| 1963 | 231,391 An | +2.8% |
| 1964 | 221,147 An | -4.4% |
| 1965 | 245,341 An | +10.9% |
| 1966 | 243,545 An | -0.7% |
| 1967 | 241,798 An | -0.7% |
| 1968 | 252,118 An | +4.3% |
| 1969 | 274,066 An | +8.7% |
| 1970 | 251,743 An | -8.1% |
| 1971 | 243,661 An | -3.2% |
| 1972 | 266,861 An | +9.5% |
| 1973 | 319,887 An | +19.9% |
| 1974 | 311,539 An | -2.6% |
| 1975 | 332,024 An | +6.6% |
| 1976 | 400,350 An | +20.6% |
| 1977 | 430,077 An | +7.4% |
| 1978 | 556,344 An | +29.4% |
| 1979 | 485,698 An | -12.7% |
| 1980 | 350,523 An | -27.8% |
| 1981 | 405,298 An | +15.6% |
| 1982 | 450,249 An | +11.1% |
| 1983 | 367,978 An | -18.3% |
| 1984 | 340,691 An | -7.4% |
| 1985 | 427,897 An | +25.6% |
| 1986 | 616,383 An | +44.0% |
| 1987 | 593,338 An | -3.7% |
| 1988 | 548,563 An | -7.5% |
| 1989 | 574,500 An | +4.7% |
| 1990 | 647,450 An | +12.7% |
| 1991 | 668,950 An | +3.3% |
| 1992 | 375,000 An | -43.9% |
| 1993 | 359,000 An | -4.3% |
| 1994 | 324,000 An | -9.7% |
| 1995 | 320,000 An | -1.2% |
| 1996 | 311,000 An | -2.8% |
| 1997 | 274,000 An | -11.9% |
| 1998 | 291,000 An | +6.2% |
| 1999 | 195,000 An | -33.0% |
| 2000 | 197,000 An | +1.0% |
| 2001 | 210,000 An | +6.6% |
| 2002 | 145,000 An | -31.0% |
| 2003 | 72,087 An | -50.3% |
| 2004 | 72,917 An | +1.2% |
| 2005 | 72,113 An | -1.1% |
| 2006 | 72,613 An | +0.7% |
| 2007 | 69,446 An | -4.4% |
| 2008 | 69,621 An | +0.3% |
| 2009 | 67,284 An | -3.4% |
| 2010 | 65,128 An | -3.2% |
| 2011 | 63,088 An | -3.1% |
| 2012 | 62,787 An | -0.5% |
| 2013 | 58,828 An | -6.3% |
| 2014 | 56,540 An | -3.9% |
| 2015 | 54,278 An | -4.0% |
| 2016 | 52,051 An | -4.1% |
| 2017 | 49,975 An | -4.0% |
| 2018 | 46,559 An | -6.8% |
| 2019 | 49,528 An | +6.4% |
| 2020 | 48,688 An | -1.7% |
| 2021 | 48,258 An | -0.9% |
| 2022 | 39,932 An | -17.3% |
| 2023 | 45,626 An | +14.3% |
| 2024 | 44,606 An | -2.2% |
Puerto Rico compared with similar countries
- Puerto Rico's 44,606 An is below the median for high income countries, which is 846,170 An, 5% of the median. (52 countries reporting)
- Puerto Rico's 44,606 An is below the median for Latin America & Caribbean, which is 156,472 An, 29% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 239,595 An | 221,147 An | 274,066 An | 9 |
| 1970s | 359,818 An | 243,661 An | 556,344 An | 10 |
| 1980s | 467,542 An | 340,691 An | 616,383 An | 10 |
| 1990s | 376,540 An | 195,000 An | 668,950 An | 10 |
| 2000s | 104,808 An | 67,284 An | 210,000 An | 10 |
| 2010s | 55,876 An | 46,559 An | 65,128 An | 10 |
| 2020s | 45,422 An | 39,932 An | 48,688 An | 5 |
Countries ranked near Puerto Rico
More agriculture & rural data for Puerto Rico
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0208 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.053 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in Puerto Rico?
- Edible offal of pigs, fresh, chilled or frozen — producing in Puerto Rico was 44,606 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Puerto Rico?
- The highest recorded value was 668,950 An in 1991.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Puerto Rico?
- The lowest recorded value was 39,932 An in 2022.
- How does Puerto Rico rank for edible offal of pigs, fresh, chilled or frozen — producing?
- Puerto Rico ranks 149th out of 225 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Puerto Rico?
- Over the last ten years it is down 21.1%. The long-run trend across the full record is volatile.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.