Edible offal of pigs: Producing Animals/Slaughtered in Gambia
Gambia: Edible offal of pigs: Producing Animals/Slaughtered was 24,048 An in 2024. ▲ Rising
Edible offal of pigs, fresh, chilled or frozen — Producing in Gambia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — producing in Gambia stood at 24,048 An. That is the highest value across all 64 years on record.
The figure is up 10.0% on the previous year and up 225.8% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Gambia peaked at 24,048 An in 2024 and was at its lowest, 1,499 An, in 1963.
That places Gambia 175th out of 225 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of pigs: Producing Animals/Slaughtered in Gambia, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 2,250 An | — |
| 1962 | 2,250 An | +0.0% |
| 1963 | 1,499 An | -33.4% |
| 1964 | 2,625 An | +75.1% |
| 1965 | 3,750 An | +42.9% |
| 1966 | 4,788 An | +27.7% |
| 1967 | 4,788 An | +0.0% |
| 1968 | 5,100 An | +6.5% |
| 1969 | 5,400 An | +5.9% |
| 1970 | 5,600 An | +3.7% |
| 1971 | 5,800 An | +3.6% |
| 1972 | 6,000 An | +3.4% |
| 1973 | 6,300 An | +5.0% |
| 1974 | 6,500 An | +3.2% |
| 1975 | 7,000 An | +7.7% |
| 1976 | 7,200 An | +2.9% |
| 1977 | 7,000 An | -2.8% |
| 1978 | 7,200 An | +2.9% |
| 1979 | 7,500 An | +4.2% |
| 1980 | 8,000 An | +6.7% |
| 1981 | 8,400 An | +5.0% |
| 1982 | 8,800 An | +4.8% |
| 1983 | 9,200 An | +4.5% |
| 1984 | 8,800 An | -4.3% |
| 1985 | 8,800 An | +0.0% |
| 1986 | 8,800 An | +0.0% |
| 1987 | 8,800 An | +0.0% |
| 1988 | 8,800 An | +0.0% |
| 1989 | 9,000 An | +2.3% |
| 1990 | 9,000 An | +0.0% |
| 1991 | 9,000 An | +0.0% |
| 1992 | 9,000 An | +0.0% |
| 1993 | 9,000 An | +0.0% |
| 1994 | 10,500 An | +16.7% |
| 1995 | 10,500 An | +0.0% |
| 1996 | 10,500 An | +0.0% |
| 1997 | 10,500 An | +0.0% |
| 1998 | 10,500 An | +0.0% |
| 1999 | 9,000 An | -14.3% |
| 2000 | 9,000 An | +0.0% |
| 2001 | 9,000 An | +0.0% |
| 2002 | 10,500 An | +16.7% |
| 2003 | 10,500 An | +0.0% |
| 2004 | 10,500 An | +0.0% |
| 2005 | 10,500 An | +0.0% |
| 2006 | 10,500 An | +0.0% |
| 2007 | 15,900 An | +51.4% |
| 2008 | 16,250 An | +2.2% |
| 2009 | 17,550 An | +8.0% |
| 2010 | 18,500 An | +5.4% |
| 2011 | 10,000 An | -45.9% |
| 2012 | 10,500 An | +5.0% |
| 2013 | 5,000 An | -52.4% |
| 2014 | 7,382 An | +47.6% |
| 2015 | 9,492 An | +28.6% |
| 2016 | 11,000 An | +15.9% |
| 2017 | 12,500 An | +13.6% |
| 2018 | 13,415 An | +7.3% |
| 2019 | 14,167 An | +5.6% |
| 2020 | 15,095 An | +6.6% |
| 2021 | 15,443 An | +2.3% |
| 2022 | 14,350 An | -7.1% |
| 2023 | 21,862 An | +52.3% |
| 2024 | 24,048 An | +10.0% |
Gambia compared with similar countries
- Gambia's 24,048 An is below the median for low income countries, which is 222,147 An, 11% of the median. (17 countries reporting)
- Gambia's 24,048 An is below the median for Sub-Saharan Africa, which is 221,030 An, 11% of the median. (42 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs: Producing Animals/Slaughtered in Gambia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | +75.1% | 1,499 An | 2,625 An |
| 2013 | -52.4% | 10,500 An | 5,000 An |
| 2023 | +52.3% | 14,350 An | 21,862 An |
| 2007 | +51.4% | 10,500 An | 15,900 An |
| 2011 | -45.9% | 18,500 An | 10,000 An |
| 2014 | +47.6% | 5,000 An | 7,382 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,606 An | 1,499 An | 5,400 An | 9 |
| 1970s | 6,610 An | 5,600 An | 7,500 An | 10 |
| 1980s | 8,740 An | 8,000 An | 9,200 An | 10 |
| 1990s | 9,750 An | 9,000 An | 10,500 An | 10 |
| 2000s | 12,020 An | 9,000 An | 17,550 An | 10 |
| 2010s | 11,196 An | 5,000 An | 18,500 An | 10 |
| 2020s | 18,160 An | 14,350 An | 24,048 An | 5 |
Countries ranked near Gambia
- 172 Kiribati 26,563 An compare
- 173 Martinique 25,500 An compare
- 174 Trinidad and Tobago 24,070 An compare
- 175 Gambia 24,048 An compare
- 177 Ethiopia PDR 23,000 An compare
- 178 Guadeloupe 18,300 An compare
More agriculture & rural data for Gambia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1584 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2247 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 25.87 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2385 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 219.17 current US$ per person (2025)
- Rural population, annual growth rate 0.2766 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in Gambia?
- Edible offal of pigs, fresh, chilled or frozen — producing in Gambia was 24,048 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Gambia?
- The highest recorded value was 24,048 An in 2024.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Gambia?
- The lowest recorded value was 1,499 An in 1963.
- How does Gambia rank for edible offal of pigs, fresh, chilled or frozen — producing?
- Gambia ranks 175th out of 225 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Gambia?
- Over the last ten years it is up 225.8%. The long-run trend across the full record is rising.
- Where does this Gambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.