Edible offal of pigs, fresh, chilled or frozen — Producing in Paraguay
Paraguay: Edible offal of pigs, fresh, chilled or frozen — Producing was 1.4 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Producing in Paraguay, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Paraguay recorded 1.4 % change on previous year for edible offal of pigs, fresh, chilled or frozen — producing in 2024.
That represents a change of up 146.8% on the previous year and up 116.5% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Paraguay peaked at 27.09 % change on previous year in 2016 and was at its lowest, -73.9 % change on previous year, in 2000.
That places Paraguay 59th out of 172 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Producing in Paraguay, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.6 % change on previous year | — |
| 1963 | 9.04 % change on previous year | +463.4% |
| 1964 | 8.04 % change on previous year | -11.1% |
| 1965 | 5.46 % change on previous year | -32.1% |
| 1966 | 6.32 % change on previous year | +15.7% |
| 1967 | 6.3 % change on previous year | -0.2% |
| 1968 | 4.8 % change on previous year | -23.8% |
| 1969 | 4.71 % change on previous year | -1.8% |
| 1970 | 4.78 % change on previous year | +1.5% |
| 1971 | 4.81 % change on previous year | +0.5% |
| 1972 | 5 % change on previous year | +4.1% |
| 1973 | 5 % change on previous year | -0.1% |
| 1974 | 5.51 % change on previous year | +10.2% |
| 1975 | 6.4 % change on previous year | +16.1% |
| 1976 | 7.02 % change on previous year | +9.7% |
| 1977 | 5.4 % change on previous year | -23.0% |
| 1978 | 9.5 % change on previous year | +75.8% |
| 1979 | 14.27 % change on previous year | +50.3% |
| 1980 | 9.93 % change on previous year | -30.4% |
| 1981 | 9.9 % change on previous year | -0.3% |
| 1982 | 5 % change on previous year | -49.5% |
| 1983 | 2.4 % change on previous year | -52.1% |
| 1984 | 3 % change on previous year | +25.1% |
| 1985 | 3 % change on previous year | +0.0% |
| 1986 | 0.4945 % change on previous year | -83.5% |
| 1987 | 0.5122 % change on previous year | +3.6% |
| 1988 | 1.5 % change on previous year | +192.8% |
| 1989 | 4.3 % change on previous year | +186.7% |
| 1990 | 3.46 % change on previous year | -19.6% |
| 1991 | 2.03 % change on previous year | -41.3% |
| 1992 | 4.95 % change on previous year | +143.6% |
| 1993 | 0.232 % change on previous year | -95.3% |
| 1994 | 0.7998 % change on previous year | +244.8% |
| 1995 | 1.73 % change on previous year | +116.2% |
| 1996 | -11 % change on previous year | -736.1% |
| 1997 | 1.5 % change on previous year | -113.6% |
| 1998 | 1.16 % change on previous year | -22.6% |
| 1999 | 1.01 % change on previous year | -12.9% |
| 2000 | -73.9 % change on previous year | -7416.1% |
| 2001 | 0.1916 % change on previous year | -100.3% |
| 2002 | -23.52 % change on previous year | -12376.5% |
| 2003 | 7.5 % change on previous year | -131.9% |
| 2004 | 2.33 % change on previous year | -69.0% |
| 2005 | -4.43 % change on previous year | -290.6% |
| 2006 | -10.34 % change on previous year | +133.4% |
| 2007 | -7.69 % change on previous year | -25.6% |
| 2008 | -10.63 % change on previous year | +38.2% |
| 2009 | 2.12 % change on previous year | -120.0% |
| 2010 | 2.02 % change on previous year | -5.0% |
| 2011 | 2.16 % change on previous year | +7.2% |
| 2012 | 2.42 % change on previous year | +11.9% |
| 2013 | 2.36 % change on previous year | -2.4% |
| 2014 | -8.47 % change on previous year | -459.1% |
| 2015 | 10.38 % change on previous year | -222.5% |
| 2016 | 27.09 % change on previous year | +160.9% |
| 2017 | 11.22 % change on previous year | -58.6% |
| 2018 | 18.48 % change on previous year | +64.8% |
| 2019 | -0.9419 % change on previous year | -105.1% |
| 2020 | 8.73 % change on previous year | -1027.2% |
| 2021 | 5.55 % change on previous year | -36.4% |
| 2022 | 1.94 % change on previous year | -65.0% |
| 2023 | -2.99 % change on previous year | -253.9% |
| 2024 | 1.4 % change on previous year | -146.8% |
Paraguay compared with similar countries
- Paraguay's 1.4 % change on previous year is above the median for upper middle income countries, which is 0.5115 % change on previous year, 2.7× the median. (47 countries reporting)
- Paraguay's 1.4 % change on previous year is above the median for Latin America & Caribbean, which is 0.1044 % change on previous year, 13.4× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Producing in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | -12376.5% | 0.1916 % change on previous year | -23.52 % change on previous year |
| 2000 | -7416.1% | 1.01 % change on previous year | -73.9 % change on previous year |
| 2020 | +1027.2% | -0.9419 % change on previous year | 8.73 % change on previous year |
| 1996 | -736.1% | 1.73 % change on previous year | -11 % change on previous year |
| 1963 | +463.4% | 1.6 % change on previous year | 9.04 % change on previous year |
| 2014 | -459.1% | 2.36 % change on previous year | -8.47 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.78 % change on previous year | 1.6 % change on previous year | 9.04 % change on previous year | 8 |
| 1970s | 6.77 % change on previous year | 4.78 % change on previous year | 14.27 % change on previous year | 10 |
| 1980s | 4 % change on previous year | 0.4945 % change on previous year | 9.93 % change on previous year | 10 |
| 1990s | 0.5864 % change on previous year | -11 % change on previous year | 4.95 % change on previous year | 10 |
| 2000s | -11.84 % change on previous year | -73.9 % change on previous year | 7.5 % change on previous year | 10 |
| 2010s | 6.67 % change on previous year | -8.47 % change on previous year | 27.09 % change on previous year | 10 |
| 2020s | 2.93 % change on previous year | -2.99 % change on previous year | 8.73 % change on previous year | 5 |
Countries ranked near Paraguay
- 56 Sri Lanka 1.55 % change on previous year compare
- 57 Spain 1.52 % change on previous year compare
- 58 Republic of Korea 1.41 % change on previous year compare
- 60 Equatorial Guinea 1.39 % change on previous year compare
- 61 Portugal 1.33 % change on previous year compare
- 62 Burundi 1.32 % change on previous year compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in Paraguay?
- Edible offal of pigs, fresh, chilled or frozen — producing in Paraguay was 1.4 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Paraguay?
- The highest recorded value was 27.09 % change on previous year in 2016.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Paraguay?
- The lowest recorded value was -73.9 % change on previous year in 2000.
- How does Paraguay rank for edible offal of pigs, fresh, chilled or frozen — producing?
- Paraguay ranks 59th out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Paraguay?
- Over the last ten years it is up 116.5%. The long-run trend across the full record is volatile.
- Where does this Paraguay data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.