Edible offal of pigs, fresh, chilled or frozen — Producing in Equatorial Guinea
Equatorial Guinea: Edible offal of pigs, fresh, chilled or frozen — Producing was 1.39 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Producing in Equatorial Guinea, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — producing in Equatorial Guinea stood at 1.39 % change on previous year.
The figure is down 3.2% on the previous year and up 207.2% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Equatorial Guinea peaked at 17.19 % change on previous year in 1964 and was at its lowest, -16.67 % change on previous year, in 1966.
That places Equatorial Guinea 60th out of 172 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Producing in Equatorial Guinea, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 16.67 % change on previous year | — |
| 1963 | 14.29 % change on previous year | -14.3% |
| 1964 | 17.19 % change on previous year | +20.3% |
| 1965 | 6.67 % change on previous year | -61.2% |
| 1966 | -16.67 % change on previous year | -350.0% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 5 % change on previous year | — |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | 0 % change on previous year | — |
| 1975 | 4.76 % change on previous year | — |
| 1976 | 0 % change on previous year | -100.0% |
| 1977 | 0 % change on previous year | — |
| 1978 | 0 % change on previous year | — |
| 1979 | 0 % change on previous year | — |
| 1980 | 0 % change on previous year | — |
| 1981 | 4.55 % change on previous year | — |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | 0 % change on previous year | — |
| 1984 | 4.35 % change on previous year | — |
| 1985 | 0 % change on previous year | -100.0% |
| 1986 | 0 % change on previous year | — |
| 1987 | 2.08 % change on previous year | — |
| 1988 | 2.04 % change on previous year | -2.0% |
| 1989 | 2 % change on previous year | -2.0% |
| 1990 | 1.96 % change on previous year | -2.0% |
| 1991 | 1.92 % change on previous year | -1.9% |
| 1992 | 1.89 % change on previous year | -1.9% |
| 1993 | 1.85 % change on previous year | -1.9% |
| 1994 | 1.82 % change on previous year | -1.8% |
| 1995 | 1.79 % change on previous year | -1.8% |
| 1996 | 1.75 % change on previous year | -1.8% |
| 1997 | 1.72 % change on previous year | -1.7% |
| 1998 | 1.69 % change on previous year | -1.7% |
| 1999 | 1.67 % change on previous year | -1.7% |
| 2000 | 1.64 % change on previous year | -1.6% |
| 2001 | 1.61 % change on previous year | -1.6% |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 0 % change on previous year | — |
| 2004 | 1.59 % change on previous year | — |
| 2005 | 0 % change on previous year | -100.0% |
| 2006 | 0 % change on previous year | — |
| 2007 | 1.56 % change on previous year | — |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | 0.9846 % change on previous year | — |
| 2010 | 2.07 % change on previous year | +110.4% |
| 2011 | 1.49 % change on previous year | -28.0% |
| 2012 | 0.9412 % change on previous year | -36.9% |
| 2013 | 7.81 % change on previous year | +729.7% |
| 2014 | -1.3 % change on previous year | -116.6% |
| 2015 | -0.1917 % change on previous year | -85.2% |
| 2016 | 1.62 % change on previous year | -944.5% |
| 2017 | 1.48 % change on previous year | -8.3% |
| 2018 | 0.7183 % change on previous year | -51.6% |
| 2019 | 1.48 % change on previous year | +105.9% |
| 2020 | 1.48 % change on previous year | +0.3% |
| 2021 | 1.36 % change on previous year | -8.4% |
| 2022 | -1.39 % change on previous year | -202.4% |
| 2023 | 1.44 % change on previous year | -203.3% |
| 2024 | 1.39 % change on previous year | -3.2% |
Equatorial Guinea compared with similar countries
- Equatorial Guinea's 1.39 % change on previous year is above the median for upper middle income countries, which is 0.5115 % change on previous year, 2.7× the median. (47 countries reporting)
- Equatorial Guinea's 1.39 % change on previous year is above the median for Sub-Saharan Africa, which is 1.36 % change on previous year, 1.0× the median. (40 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Producing in Equatorial Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +944.5% | -0.1917 % change on previous year | 1.62 % change on previous year |
| 2013 | +729.7% | 0.9412 % change on previous year | 7.81 % change on previous year |
| 1966 | -350.0% | 6.67 % change on previous year | -16.67 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.77 % change on previous year | -16.67 % change on previous year | 17.19 % change on previous year | 8 |
| 1970s | 0.9762 % change on previous year | 0 % change on previous year | 5 % change on previous year | 10 |
| 1980s | 1.5 % change on previous year | 0 % change on previous year | 4.55 % change on previous year | 10 |
| 1990s | 1.81 % change on previous year | 1.67 % change on previous year | 1.96 % change on previous year | 10 |
| 2000s | 0.7387 % change on previous year | 0 % change on previous year | 1.64 % change on previous year | 10 |
| 2010s | 1.61 % change on previous year | -1.3 % change on previous year | 7.81 % change on previous year | 10 |
| 2020s | 0.8559 % change on previous year | -1.39 % change on previous year | 1.48 % change on previous year | 5 |
Countries ranked near Equatorial Guinea
- 57 Spain 1.52 % change on previous year compare
- 58 Republic of Korea 1.41 % change on previous year compare
- 59 Paraguay 1.4 % change on previous year compare
- 61 Portugal 1.33 % change on previous year compare
- 62 Burundi 1.32 % change on previous year compare
- 63 Kiribati 1.21 % change on previous year compare
More agriculture & rural data for Equatorial Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0321 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 212.14 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2842 units per person (2025)
- Share of GDP from agriculture 3.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.2% (2025)
- Agricultural raw materials exports 30.0% (1983)
- Agricultural raw materials imports 0.2% (1983)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in Equatorial Guinea?
- Edible offal of pigs, fresh, chilled or frozen — producing in Equatorial Guinea was 1.39 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Equatorial Guinea?
- The highest recorded value was 17.19 % change on previous year in 1964.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Equatorial Guinea?
- The lowest recorded value was -16.67 % change on previous year in 1966.
- How does Equatorial Guinea rank for edible offal of pigs, fresh, chilled or frozen — producing?
- Equatorial Guinea ranks 60th out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Equatorial Guinea?
- Over the last ten years it is up 207.2%. The long-run trend across the full record is volatile.
- Where does this Equatorial Guinea data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.