Edible offal of goat, fresh, chilled or frozen — Production, per in Malaysia

Malaysia: Edible offal of goat, fresh, chilled or frozen — Production, per was 0 t per person in 2024. ◆ Volatile

Latest (2024)
0 t per person
Change on year
up 0.9%
World rank
120th
of 146 countries
All-time high
0 t per person
in 1961
All-time low
0 t per person
in 1998
Years of data
64
1961–2024

Edible offal of goat, fresh, chilled or frozen — Production, per in Malaysia, 1961–2024

00000196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

Malaysia recorded 0 t per person for edible offal of goat, fresh, chilled or frozen — production, per in 2024.

The figure is up 0.9% on the previous year and down 21.8% over ten years.

Over the whole period, edible offal of goat, fresh, chilled or frozen — production, per in Malaysia peaked at 0 t per person in 1961 and was at its lowest, 0 t per person, in 1998.

Malaysia ranks 120th of 146 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of goat, fresh, chilled or frozen — Production, per in Malaysia, year by year

Annual values for Edible offal of goat, fresh, chilled or frozen — Production, per capita in Malaysia, 1961 to 2024.
Year t per person Change
1961 0 t per person
1962 0 t per person -10.2%
1963 0 t per person -9.5%
1964 0 t per person +7.6%
1965 0 t per person +5.8%
1966 0 t per person +3.4%
1967 0 t per person -17.7%
1968 0 t per person -15.2%
1969 0 t per person +6.1%
1970 0 t per person -4.5%
1971 0 t per person +1.7%
1972 0 t per person +1.0%
1973 0 t per person -14.4%
1974 0 t per person -10.9%
1975 0 t per person -0.7%
1976 0 t per person -4.0%
1977 0 t per person -3.9%
1978 0 t per person -0.4%
1979 0 t per person -16.8%
1980 0 t per person +5.8%
1981 0 t per person -21.0%
1982 0 t per person -14.0%
1983 0 t per person +5.9%
1984 0 t per person -8.9%
1985 0 t per person -6.6%
1986 0 t per person -14.1%
1987 0 t per person -21.7%
1988 0 t per person -3.3%
1989 0 t per person +10.9%
1990 0 t per person +0.4%
1991 0 t per person +20.4%
1992 0 t per person -4.6%
1993 0 t per person -5.5%
1994 0 t per person +4.4%
1995 0 t per person -24.5%
1996 0 t per person -6.7%
1997 0 t per person -4.2%
1998 0 t per person -3.8%
1999 0 t per person +8.1%
2000 0 t per person +7.3%
2001 0 t per person +13.2%
2002 0 t per person +19.9%
2003 0 t per person +18.7%
2004 0 t per person -1.7%
2005 0 t per person +10.3%
2006 0 t per person +7.5%
2007 0 t per person +8.8%
2008 0 t per person +7.7%
2009 0 t per person +8.2%
2010 0 t per person +8.4%
2011 0 t per person +33.4%
2012 0 t per person +58.2%
2013 0 t per person -12.2%
2014 0 t per person -9.7%
2015 0 t per person -3.9%
2016 0 t per person +7.0%
2017 0 t per person -27.1%
2018 0 t per person +6.0%
2019 0 t per person -16.4%
2020 0 t per person -17.1%
2021 0 t per person +5.0%
2022 0 t per person +6.2%
2023 0 t per person +26.2%
2024 0 t per person +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t per person 0 t per person 0 t per person 9
1970s 0 t per person 0 t per person 0 t per person 10
1980s 0 t per person 0 t per person 0 t per person 10
1990s 0 t per person 0 t per person 0 t per person 10
2000s 0 t per person 0 t per person 0 t per person 10
2010s 0 t per person 0 t per person 0 t per person 10
2020s 0 t per person 0 t per person 0 t per person 5

Countries ranked near Malaysia

  1. 117 Switzerland 0 t per person compare
  2. 118 Trinidad and Tobago 0 t per person compare
  3. 119 Dominican Republic 0 t per person compare
  4. 121 Norway 0 t per person compare
  5. 122 Thailand 0 t per person compare
  6. 123 Lithuania 0 t per person compare

See the full ranking of 147 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is edible offal of goat, fresh, chilled or frozen — production, per in Malaysia?
Edible offal of goat, fresh, chilled or frozen — production, per in Malaysia was 0 t per person in 2024, according to Statizoid (derived).
What is the highest edible offal of goat, fresh, chilled or frozen — production, per recorded in Malaysia?
The highest recorded value was 0 t per person in 1961.
What is the lowest edible offal of goat, fresh, chilled or frozen — production, per recorded in Malaysia?
The lowest recorded value was 0 t per person in 1998.
How does Malaysia rank for edible offal of goat, fresh, chilled or frozen — production, per?
Malaysia ranks 120th out of 146 countries with data for 2024.
Is edible offal of goat, fresh, chilled or frozen — production, per rising or falling in Malaysia?
Over the last ten years it is down 21.8%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Statizoid (derived), published as part of Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Edible offal of goat, fresh, chilled or frozen — Production, per in Malaysia. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/malaysia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/edible-offal-of-goat-fresh-chilled-or-frozen-production-per-capita/malaysia/">Edible offal of goat, fresh, chilled or frozen — Production, per in Malaysia</a> — Statizoid

How this figure is calculated

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Edible offal of goat, fresh, chilled or frozen — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,507 data points, 1961–2024
Last refreshed

Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.