Edible offal of goat: Producing Animals/Slaughtered in Papua New Guinea
Papua New Guinea: Edible offal of goat: Producing Animals/Slaughtered was 635 An in 2024. ▲ Rising
Edible offal of goat, fresh, chilled or frozen — Producing in Papua New Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Papua New Guinea recorded 635 An for edible offal of goat, fresh, chilled or frozen — producing in 2024.
Compared with earlier readings it is down 1.2% on the previous year and down 6.8% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — producing in Papua New Guinea peaked at 1,325 An in 1993 and was at its lowest, 250 An, in 1963.
Papua New Guinea ranks 212th of 227 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of goat: Producing Animals/Slaughtered in Papua New Guinea, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 675 An | — |
| 1962 | 530 An | -21.5% |
| 1963 | 250 An | -52.8% |
| 1964 | 250 An | +0.0% |
| 1965 | 300 An | +20.0% |
| 1966 | 250 An | -16.7% |
| 1967 | 250 An | +0.0% |
| 1968 | 250 An | +0.0% |
| 1969 | 250 An | +0.0% |
| 1970 | 250 An | +0.0% |
| 1971 | 300 An | +20.0% |
| 1972 | 300 An | +0.0% |
| 1973 | 300 An | +0.0% |
| 1974 | 300 An | +0.0% |
| 1975 | 300 An | +0.0% |
| 1976 | 400 An | +33.3% |
| 1977 | 400 An | +0.0% |
| 1978 | 400 An | +0.0% |
| 1979 | 400 An | +0.0% |
| 1980 | 400 An | +0.0% |
| 1981 | 450 An | +12.5% |
| 1982 | 450 An | +0.0% |
| 1983 | 450 An | +0.0% |
| 1984 | 450 An | +0.0% |
| 1985 | 450 An | +0.0% |
| 1986 | 560 An | +24.4% |
| 1987 | 560 An | +0.0% |
| 1988 | 560 An | +0.0% |
| 1989 | 560 An | +0.0% |
| 1990 | 560 An | +0.0% |
| 1991 | 910 An | +62.5% |
| 1992 | 860 An | -5.5% |
| 1993 | 1,325 An | +54.1% |
| 1994 | 590 An | -55.5% |
| 1995 | 590 An | +0.0% |
| 1996 | 570 An | -3.4% |
| 1997 | 570 An | +0.0% |
| 1998 | 580 An | +1.8% |
| 1999 | 580 An | +0.0% |
| 2000 | 580 An | +0.0% |
| 2001 | 600 An | +3.4% |
| 2002 | 600 An | +0.0% |
| 2003 | 750 An | +25.0% |
| 2004 | 750 An | +0.0% |
| 2005 | 750 An | +0.0% |
| 2006 | 750 An | +0.0% |
| 2007 | 750 An | +0.0% |
| 2008 | 750 An | +0.0% |
| 2009 | 800 An | +6.7% |
| 2010 | 760 An | -5.0% |
| 2011 | 780 An | +2.6% |
| 2012 | 790 An | +1.3% |
| 2013 | 708 An | -10.4% |
| 2014 | 681 An | -3.8% |
| 2015 | 684 An | +0.4% |
| 2016 | 685 An | +0.1% |
| 2017 | 677 An | -1.2% |
| 2018 | 665 An | -1.8% |
| 2019 | 659 An | -0.9% |
| 2020 | 647 An | -1.8% |
| 2021 | 646 An | -0.2% |
| 2022 | 635 An | -1.7% |
| 2023 | 643 An | +1.3% |
| 2024 | 635 An | -1.2% |
Papua New Guinea compared with similar countries
- Papua New Guinea's 635 An is below the median for lower middle income countries, which is 811,674 An, 0% of the median. (38 countries reporting)
- Papua New Guinea's 635 An is below the median for East Asia & Pacific, which is 47,803 An, 1% of the median. (20 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat: Producing Animals/Slaughtered in Papua New Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +62.5% | 560 An | 910 An |
| 1994 | -55.5% | 1,325 An | 590 An |
| 1993 | +54.1% | 860 An | 1,325 An |
| 1963 | -52.8% | 530 An | 250 An |
| 1976 | +33.3% | 300 An | 400 An |
| 2003 | +25.0% | 600 An | 750 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 333.89 An | 250 An | 675 An | 9 |
| 1970s | 335 An | 250 An | 400 An | 10 |
| 1980s | 489 An | 400 An | 560 An | 10 |
| 1990s | 713.5 An | 560 An | 1,325 An | 10 |
| 2000s | 708 An | 580 An | 800 An | 10 |
| 2010s | 708.9 An | 659 An | 790 An | 10 |
| 2020s | 641.2 An | 635 An | 647 An | 5 |
Countries ranked near Papua New Guinea
- 209 Sweden 900 An compare
- 210 Saint Kitts and Nevis 813 An compare
- 210 Saint Kitts and Nevis 813 An compare
- 213 Luxembourg 600 An compare
- 214 Singapore 576 An compare
- 215 Cook Islands 518 An compare
More agriculture & rural data for Papua New Guinea
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1129 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1305 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.3264 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1702 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 495.76 current US$ per person (2024)
- Rural population, annual growth rate 1.31 % change on previous year (2025)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — producing in Papua New Guinea?
- Edible offal of goat, fresh, chilled or frozen — producing in Papua New Guinea was 635 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — producing recorded in Papua New Guinea?
- The highest recorded value was 1,325 An in 1993.
- What is the lowest edible offal of goat, fresh, chilled or frozen — producing recorded in Papua New Guinea?
- The lowest recorded value was 250 An in 1963.
- How does Papua New Guinea rank for edible offal of goat, fresh, chilled or frozen — producing?
- Papua New Guinea ranks 212th out of 227 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — producing rising or falling in Papua New Guinea?
- Over the last ten years it is down 6.8%. The long-run trend across the full record is rising.
- Where does this Papua New Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.