Edible offal of cattle, fresh, chilled or frozen — Production in Yemen

Yemen: Edible offal of cattle, fresh, chilled or frozen — Production was 16,231 t in 2024. ◆ Volatile

Latest (2024)
16,231 t
Change on year
down 1.4%
World rank
89th
of 250 countries
All-time high
21,092 t
in 2013
All-time low
2,830 t
in 1970
Years of data
64
1961–2024

Edible offal of cattle, fresh, chilled or frozen — Production in Yemen, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for edible offal of cattle, fresh, chilled or frozen — production in Yemen is 16,231 t, measured in 2024.

The figure is down 1.4% on the previous year and up 11.6% over ten years.

Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Yemen peaked at 21,092 t in 2013 and was at its lowest, 2,830 t, in 1970.

Yemen ranks 89th of 250 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of cattle, fresh, chilled or frozen — Production in Yemen, year by year

Annual values for Edible offal of cattle, fresh, chilled or frozen — Production in Yemen, 1961 to 2024.
Year t Change
1961 3,491 t —
1962 3,519 t +0.8%
1963 3,528 t +0.3%
1964 3,623 t +2.7%
1965 3,736 t +3.1%
1966 3,623 t -3.0%
1967 3,660 t +1.0%
1968 3,113 t -14.9%
1969 2,868 t -7.9%
1970 2,830 t -1.3%
1971 3,057 t +8.0%
1972 3,189 t +4.3%
1973 3,113 t -2.4%
1974 3,453 t +10.9%
1975 3,774 t +9.3%
1976 3,717 t -1.5%
1977 4,321 t +16.2%
1978 4,849 t +12.2%
1979 5,415 t +11.7%
1980 6,415 t +18.5%
1981 6,434 t +0.3%
1982 6,453 t +0.3%
1983 6,491 t +0.6%
1984 6,528 t +0.6%
1985 6,604 t +1.2%
1986 6,585 t -0.3%
1987 6,774 t +2.9%
1988 6,860 t +1.3%
1989 7,067 t +3.0%
1990 7,161 t +1.3%
1991 6,946 t -3.0%
1992 7,085 t +2.0%
1993 7,298 t +3.0%
1994 7,516 t +3.0%
1995 7,667 t +2.0%
1996 7,858 t +2.5%
1997 8,133 t +3.5%
1998 8,540 t +5.0%
1999 8,889 t +4.1%
2000 9,754 t +9.7%
2001 10,602 t +8.7%
2002 11,186 t +5.5%
2003 13,121 t +17.3%
2004 13,383 t +2.0%
2005 13,703 t +2.4%
2006 13,734 t +0.2%
2007 15,460 t +12.6%
2008 17,027 t +10.1%
2009 18,252 t +7.2%
2010 20,285 t +11.1%
2011 20,726 t +2.2%
2012 20,997 t +1.3%
2013 21,092 t +0.5%
2014 14,546 t -31.0%
2015 13,609 t -6.4%
2016 12,384 t -9.0%
2017 12,012 t -3.0%
2018 11,772 t -2.0%
2019 14,265 t +21.2%
2020 13,989 t -1.9%
2021 15,727 t +12.4%
2022 16,513 t +5.0%
2023 16,454 t -0.4%
2024 16,231 t -1.4%

Yemen compared with similar countries

  • Yemen's 16,231 t is above the median for low income countries, which is 10,742 t, 1.5× the median. (23 countries reporting)
  • Yemen's 16,231 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 6,287 t, 2.6× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Edible offal of cattle, fresh, chilled or frozen — Production in Yemen changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 -31.0% 21,092 t 14,546 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,462 t 2,868 t 3,736 t 9
1970s 3,772 t 2,830 t 5,415 t 10
1980s 6,621 t 6,415 t 7,067 t 10
1990s 7,709 t 6,946 t 8,889 t 10
2000s 13,622 t 9,754 t 18,252 t 10
2010s 16,169 t 11,772 t 21,092 t 10
2020s 15,783 t 13,989 t 16,513 t 5

Countries ranked near Yemen

  1. 86 Kyrgyzstan 18,930 t compare
  2. 86 Kyrgyzstan 18,930 t compare
  3. 88 Angola 17,617 t compare
  4. 89 Yemen 16,231 t compare
  5. 91 Senegal 15,899 t compare
  6. 92 Central African Republic 14,573 t compare

See the full ranking of 280 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is edible offal of cattle, fresh, chilled or frozen — production in Yemen?
Edible offal of cattle, fresh, chilled or frozen — production in Yemen was 16,231 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Yemen?
The highest recorded value was 21,092 t in 2013.
What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Yemen?
The lowest recorded value was 2,830 t in 1970.
How does Yemen rank for edible offal of cattle, fresh, chilled or frozen — production?
Yemen ranks 89th out of 250 countries with data for 2024.
Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Yemen?
Over the last ten years it is up 11.6%. The long-run trend across the full record is volatile.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of cattle, fresh, chilled or frozen — Production in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-cattle-fresh-chilled-or-frozen-production/yemen-rep/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.