Edible offal of cattle, fresh, chilled or frozen — Production in Niue
Niue: Edible offal of cattle, fresh, chilled or frozen — Production was 0.12 t in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Production in Niue, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — production in Niue is 0.12 t, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 20.0% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Niue peaked at 2.57 t in 1981 and was at its lowest, 0.12 t, in 2022.
That places Niue 249th out of 250 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Production in Niue, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0.31 t | — |
| 1962 | 0.32 t | +3.2% |
| 1963 | 0.33 t | +3.1% |
| 1964 | 0.35 t | +6.1% |
| 1965 | 0.37 t | +5.7% |
| 1966 | 0.38 t | +2.7% |
| 1967 | 0.38 t | +0.0% |
| 1968 | 0.42 t | +10.5% |
| 1969 | 0.19 t | -54.8% |
| 1970 | 0.53 t | +178.9% |
| 1971 | 0.61 t | +15.1% |
| 1972 | 0.67 t | +9.8% |
| 1973 | 1.1 t | +64.2% |
| 1974 | 1.14 t | +3.6% |
| 1975 | 1.15 t | +0.9% |
| 1976 | 1.29 t | +12.2% |
| 1977 | 1.64 t | +27.1% |
| 1978 | 1.44 t | -12.2% |
| 1979 | 0.73 t | -49.3% |
| 1980 | 2.13 t | +191.8% |
| 1981 | 2.57 t | +20.7% |
| 1982 | 1.29 t | -49.8% |
| 1983 | 2.19 t | +69.8% |
| 1984 | 0.9 t | -58.9% |
| 1985 | 0.73 t | -18.9% |
| 1986 | 0.66 t | -9.6% |
| 1987 | 0.59 t | -10.6% |
| 1988 | 0.46 t | -22.0% |
| 1989 | 0.33 t | -28.3% |
| 1990 | 0.16 t | -51.5% |
| 1991 | 0.16 t | +0.0% |
| 1992 | 0.16 t | +0.0% |
| 1993 | 0.16 t | +0.0% |
| 1994 | 0.16 t | +0.0% |
| 1995 | 0.16 t | +0.0% |
| 1996 | 0.16 t | +0.0% |
| 1997 | 0.16 t | +0.0% |
| 1998 | 0.16 t | +0.0% |
| 1999 | 0.16 t | +0.0% |
| 2000 | 0.16 t | +0.0% |
| 2001 | 0.16 t | +0.0% |
| 2002 | 0.16 t | +0.0% |
| 2003 | 0.16 t | +0.0% |
| 2004 | 0.16 t | +0.0% |
| 2005 | 0.16 t | +0.0% |
| 2006 | 0.17 t | +6.3% |
| 2007 | 0.18 t | +5.9% |
| 2008 | 0.17 t | -5.6% |
| 2009 | 0.17 t | +0.0% |
| 2010 | 0.17 t | +0.0% |
| 2011 | 0.17 t | +0.0% |
| 2012 | 0.18 t | +5.9% |
| 2013 | 0.16 t | -11.1% |
| 2014 | 0.15 t | -6.3% |
| 2015 | 0.14 t | -6.7% |
| 2016 | 0.15 t | +7.1% |
| 2017 | 0.14 t | -6.7% |
| 2018 | 0.13 t | -7.1% |
| 2019 | 0.13 t | +0.0% |
| 2020 | 0.13 t | +0.0% |
| 2021 | 0.13 t | +0.0% |
| 2022 | 0.12 t | -7.7% |
| 2023 | 0.12 t | +0.0% |
| 2024 | 0.12 t | +0.0% |
Biggest year-on-year movements
Years where Edible offal of cattle, fresh, chilled or frozen — Production in Niue changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +191.8% | 0.73 t | 2.13 t |
| 1970 | +178.9% | 0.19 t | 0.53 t |
| 1983 | +69.8% | 1.29 t | 2.19 t |
| 1973 | +64.2% | 0.67 t | 1.1 t |
| 1984 | -58.9% | 2.19 t | 0.9 t |
| 1969 | -54.8% | 0.42 t | 0.19 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3389 t | 0.19 t | 0.42 t | 9 |
| 1970s | 1.03 t | 0.53 t | 1.64 t | 10 |
| 1980s | 1.19 t | 0.33 t | 2.57 t | 10 |
| 1990s | 0.16 t | 0.16 t | 0.16 t | 10 |
| 2000s | 0.165 t | 0.16 t | 0.18 t | 10 |
| 2010s | 0.152 t | 0.13 t | 0.18 t | 10 |
| 2020s | 0.124 t | 0.12 t | 0.13 t | 5 |
Countries ranked near Niue
- 247 Seychelles 1.96 t compare
- 248 Cook Islands 1.1 t compare
- 250 Ethiopia PDR 0 t compare
More agriculture & rural data for Niue
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 0.7692 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 0 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.1486 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) -0.2467 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -0.1486 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.6912 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.4175 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -0.0855 % change on previous year (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production in Niue?
- Edible offal of cattle, fresh, chilled or frozen — production in Niue was 0.12 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Niue?
- The highest recorded value was 2.57 t in 1981.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Niue?
- The lowest recorded value was 0.12 t in 2022.
- How does Niue rank for edible offal of cattle, fresh, chilled or frozen — production?
- Niue ranks 249th out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Niue?
- Over the last ten years it is down 20.0%. The long-run trend across the full record is volatile.
- Where does this Niue data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.