Edible offal of cattle, fresh, chilled or frozen — Production, per in South Sudan
South Sudan: Edible offal of cattle, fresh, chilled or frozen — Production, per was 0.0018 t per person in 2024. ▼ Falling
Edible offal of cattle, fresh, chilled or frozen — Production, per in South Sudan, 2017–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — production, per in South Sudan is 0.0018 t per person, measured in 2024.
Compared with earlier readings it is down 2.6% on the previous year and up 0.4% over ten years.
South Sudan ranks 39th of 167 countries on this measure, in the top quarter.
Edible offal of cattle, fresh, chilled or frozen — Production, per in South Sudan, year by year
| Year | t per person | Change |
|---|---|---|
| 2017 | 0.0018 t per person | — |
| 2018 | 0.0022 t per person | +18.4% |
| 2019 | 0.0023 t per person | +4.7% |
| 2020 | 0.0021 t per person | -9.0% |
| 2021 | 0.0019 t per person | -6.5% |
| 2022 | 0.0019 t per person | -0.0% |
| 2023 | 0.0019 t per person | -2.2% |
| 2024 | 0.0018 t per person | -2.6% |
South Sudan compared with similar countries
- South Sudan's 0.0018 t per person is above the median for low income countries, which is 0.0005 t per person, 3.5× the median. (22 countries reporting)
- South Sudan's 0.0018 t per person is above the median for Sub-Saharan Africa, which is 0.0006 t per person, 3.2× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0021 t per person | 0.0018 t per person | 0.0023 t per person | 3 |
| 2020s | 0.0019 t per person | 0.0018 t per person | 0.0021 t per person | 5 |
Countries ranked near South Sudan
More agriculture & rural data for South Sudan
- Rural population, per capita 0.7832 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.13 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1036 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 111.85 current US$ per person (2015)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2015)
- Rural population, annual growth rate 1.66 % change on previous year (2025)
- Rural population 9.55 million (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.4% (2015)
- Agriculture, forestry, and fishing, value added 1.24 billion current US$ (2015)
- Agriculture, forestry, and fishing, value added 10.4% (2015)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production, per in South Sudan?
- Edible offal of cattle, fresh, chilled or frozen — production, per in South Sudan was 0.0018 t per person in 2024, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — production, per recorded in South Sudan?
- The highest recorded value was 0.0023 t per person in 2019.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production, per recorded in South Sudan?
- The lowest recorded value was 0.0018 t per person in 2017.
- How does South Sudan rank for edible offal of cattle, fresh, chilled or frozen — production, per?
- South Sudan ranks 39th out of 167 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production, per rising or falling in South Sudan?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is falling.
- Where does this South Sudan data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Edible offal of cattle, fresh, chilled or frozen — Production ÷ Population, total
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.