Edible offal of cattle, fresh, chilled or frozen — Production, annual in Sudan
Sudan: Edible offal of cattle, fresh, chilled or frozen — Production, annual was 1.61 % change on previous year in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Production, annual in Sudan, 2013–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Sudan recorded 1.61 % change on previous year for edible offal of cattle, fresh, chilled or frozen — production, annual in 2024.
Compared with earlier readings it is up 99.5% on the previous year and down 17.9% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production, annual in Sudan peaked at 2.35 % change on previous year in 2018 and was at its lowest, -4.33 % change on previous year, in 2021.
That places Sudan 72nd out of 209 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Production, annual in Sudan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2013 | 0 % change on previous year | — |
| 2014 | 1.96 % change on previous year | — |
| 2015 | 0.3369 % change on previous year | -82.8% |
| 2016 | 1.26 % change on previous year | +274.7% |
| 2017 | 2.1 % change on previous year | +66.1% |
| 2018 | 2.35 % change on previous year | +12.3% |
| 2019 | 0.2605 % change on previous year | -88.9% |
| 2020 | 0.2577 % change on previous year | -1.1% |
| 2021 | -4.33 % change on previous year | -1780.5% |
| 2022 | -4.04 % change on previous year | -6.7% |
| 2023 | 0.8045 % change on previous year | -119.9% |
| 2024 | 1.61 % change on previous year | +99.5% |
Sudan compared with similar countries
- Sudan's 1.61 % change on previous year is above the median for low income countries, which is 1.45 % change on previous year, 1.1× the median. (22 countries reporting)
- Sudan's 1.61 % change on previous year is above the median for Sub-Saharan Africa, which is 1.36 % change on previous year, 1.2× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.18 % change on previous year | 0 % change on previous year | 2.35 % change on previous year | 7 |
| 2020s | -1.14 % change on previous year | -4.33 % change on previous year | 1.61 % change on previous year | 5 |
Countries ranked near Sudan
- 69 Mauritius 2 % change on previous year compare
- 70 Mexico 1.75 % change on previous year compare
- 71 Côte d'Ivoire 1.64 % change on previous year compare
- 73 Gambia 1.56 % change on previous year compare
- 74 Guinea-Bissau 1.55 % change on previous year compare
- 75 Sierra Leone 1.52 % change on previous year compare
More agriculture & rural data for Sudan
- Agriculture, forestry, and fishing, value added (current US$), annual 60.3 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2936 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.88 current US$ per person (2025)
- Rural population, annual growth rate 2.3 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6507 units per person (2025)
- Share of GDP from agriculture 29.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.4% (2025)
- Agricultural raw materials exports 7.8% (2018)
- Agricultural raw materials imports 0.5% (2018)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production, annual in Sudan?
- Edible offal of cattle, fresh, chilled or frozen — production, annual in Sudan was 1.61 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — production, annual recorded in Sudan?
- The highest recorded value was 2.35 % change on previous year in 2018.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production, annual recorded in Sudan?
- The lowest recorded value was -4.33 % change on previous year in 2021.
- How does Sudan rank for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Sudan ranks 72nd out of 209 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production, annual rising or falling in Sudan?
- Over the last ten years it is down 17.9%. The long-run trend across the full record is volatile.
- Where does this Sudan data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.