Mauritius vs Sudan: Edible offal of cattle, fresh, chilled or frozen — Production, annual
Mauritius
2 % change on previous year
in 2024
Sudan
1.61 % change on previous year
in 2024
Mauritius rank
69th
Sudan rank
72nd
Edible offal of cattle, fresh, chilled or frozen — Production, annual over time
- Mauritius
- Sudan
How they compare
Mauritius currently reports 2 % change on previous year against 1.61 % change on previous year in Sudan, a difference of 0.39 % change on previous year.
That makes Mauritius's figure about 1.2 times Sudan's.
The two have swapped places 7 times across 12 shared years of data; in 2013 it was Sudan ahead.
Mauritius ranks 69th and Sudan ranks 72nd of 209 countries.
Across the 2 decades both report, Mauritius averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Mauritius | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | -2.75 % change on previous year | 1.18 % change on previous year | 3.93 % change on previous year | Sudan |
| 2020s | 1.79 % change on previous year | -1.14 % change on previous year | 2.93 % change on previous year | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Mauritius or Sudan?
- Mauritius, at 2 % change on previous year against 1.61 % change on previous year in Sudan as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Mauritius and Sudan?
- 0.39 % change on previous year, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Sudan?
- 12 years are reported by both, from 2013 to 2024.
- How do Mauritius and Sudan rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Mauritius ranks 69th and Sudan ranks 72nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.