Edible offal of cattle, fresh, chilled or frozen — Production, annual in Canada
Canada: Edible offal of cattle, fresh, chilled or frozen — Production, annual was -3.86 % change on previous year in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Production, annual in Canada, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, edible offal of cattle, fresh, chilled or frozen — production, annual in Canada stood at -3.86 % change on previous year.
The figure is up 21.1% on the previous year and down 188.6% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production, annual in Canada peaked at 24.64 % change on previous year in 2004 and was at its lowest, -14.66 % change on previous year, in 1979.
Canada ranks 159th of 209 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Production, annual in Canada, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 1.12 % change on previous year | — |
| 1963 | 3.55 % change on previous year | +218.2% |
| 1964 | 10.89 % change on previous year | +206.3% |
| 1965 | 13.45 % change on previous year | +23.5% |
| 1966 | -3.24 % change on previous year | -124.1% |
| 1967 | -2.31 % change on previous year | -28.7% |
| 1968 | 3.47 % change on previous year | -250.3% |
| 1969 | -5.17 % change on previous year | -249.0% |
| 1970 | -0.6325 % change on previous year | -87.8% |
| 1971 | 5.62 % change on previous year | -988.1% |
| 1972 | -0.229 % change on previous year | -104.1% |
| 1973 | -0.5135 % change on previous year | +124.2% |
| 1974 | 4.14 % change on previous year | -905.3% |
| 1975 | 15.01 % change on previous year | +263.0% |
| 1976 | 11.21 % change on previous year | -25.3% |
| 1977 | -1.9 % change on previous year | -116.9% |
| 1978 | -9.31 % change on previous year | +391.0% |
| 1979 | -14.66 % change on previous year | +57.5% |
| 1980 | 2.66 % change on previous year | -118.1% |
| 1981 | 4.71 % change on previous year | +77.3% |
| 1982 | 2.78 % change on previous year | -41.0% |
| 1983 | -1.86 % change on previous year | -167.0% |
| 1984 | -3.53 % change on previous year | +89.2% |
| 1985 | 0.9185 % change on previous year | -126.0% |
| 1986 | -2.59 % change on previous year | -381.8% |
| 1987 | -9.05 % change on previous year | +249.7% |
| 1988 | -3.43 % change on previous year | -62.0% |
| 1989 | 1.23 % change on previous year | -135.8% |
| 1990 | -7.45 % change on previous year | -706.1% |
| 1991 | -1.67 % change on previous year | -77.7% |
| 1992 | 3.79 % change on previous year | -327.7% |
| 1993 | -4.36 % change on previous year | -214.9% |
| 1994 | 4.63 % change on previous year | -206.3% |
| 1995 | 3.2 % change on previous year | -31.0% |
| 1996 | 9.51 % change on previous year | +197.6% |
| 1997 | 7.18 % change on previous year | -24.5% |
| 1998 | 8.48 % change on previous year | +18.2% |
| 1999 | 6.91 % change on previous year | -18.6% |
| 2000 | -0.0072 % change on previous year | -100.1% |
| 2001 | -0.1449 % change on previous year | +1920.8% |
| 2002 | 2.85 % change on previous year | -2064.4% |
| 2003 | -7.24 % change on previous year | -354.2% |
| 2004 | 24.64 % change on previous year | -440.4% |
| 2005 | -2.01 % change on previous year | -108.2% |
| 2006 | -9.61 % change on previous year | +378.1% |
| 2007 | -3.84 % change on previous year | -60.0% |
| 2008 | 2.03 % change on previous year | -152.9% |
| 2009 | -4.92 % change on previous year | -342.1% |
| 2010 | 0.0956 % change on previous year | -101.9% |
| 2011 | -10.85 % change on previous year | -11456.4% |
| 2012 | -7.23 % change on previous year | -33.4% |
| 2013 | -0.1983 % change on previous year | -97.3% |
| 2014 | 4.36 % change on previous year | -2296.5% |
| 2015 | -4.78 % change on previous year | -209.7% |
| 2016 | 9.28 % change on previous year | -294.3% |
| 2017 | 8.19 % change on previous year | -11.8% |
| 2018 | 5.23 % change on previous year | -36.1% |
| 2019 | 6.01 % change on previous year | +14.9% |
| 2020 | -0.8728 % change on previous year | -114.5% |
| 2021 | 4 % change on previous year | -558.2% |
| 2022 | 2.08 % change on previous year | -48.0% |
| 2023 | -4.89 % change on previous year | -335.3% |
| 2024 | -3.86 % change on previous year | -21.1% |
Canada compared with similar countries
- Canada's -3.86 % change on previous year is below the median for high income countries, which is -0.7658 % change on previous year, 5.0× the median. (56 countries reporting)
Biggest year-on-year movements
Years where Edible offal of cattle, fresh, chilled or frozen — Production, annual in Canada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | -11456.4% | 0.0956 % change on previous year | -10.85 % change on previous year |
| 2014 | +2296.5% | -0.1983 % change on previous year | 4.36 % change on previous year |
| 2002 | +2064.4% | -0.1449 % change on previous year | 2.85 % change on previous year |
| 2001 | -1920.8% | -0.0072 % change on previous year | -0.1449 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.72 % change on previous year | -5.17 % change on previous year | 13.45 % change on previous year | 8 |
| 1970s | 0.8727 % change on previous year | -14.66 % change on previous year | 15.01 % change on previous year | 10 |
| 1980s | -0.8167 % change on previous year | -9.05 % change on previous year | 4.71 % change on previous year | 10 |
| 1990s | 3.02 % change on previous year | -7.45 % change on previous year | 9.51 % change on previous year | 10 |
| 2000s | 0.1739 % change on previous year | -9.61 % change on previous year | 24.64 % change on previous year | 10 |
| 2010s | 1.01 % change on previous year | -10.85 % change on previous year | 9.28 % change on previous year | 10 |
| 2020s | -0.7088 % change on previous year | -4.89 % change on previous year | 4 % change on previous year | 5 |
Countries ranked near Canada
- 156 Uruguay -3.52 % change on previous year compare
- 157 China, Taiwan Province of -3.75 % change on previous year compare
- 158 Serbia and Montenegro -3.79 % change on previous year compare
- 160 Denmark -4.01 % change on previous year compare
- 161 Ecuador -4.08 % change on previous year compare
- 162 Zambia -4.43 % change on previous year compare
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production, annual in Canada?
- Edible offal of cattle, fresh, chilled or frozen — production, annual in Canada was -3.86 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — production, annual recorded in Canada?
- The highest recorded value was 24.64 % change on previous year in 2004.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production, annual recorded in Canada?
- The lowest recorded value was -14.66 % change on previous year in 1979.
- How does Canada rank for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Canada ranks 159th out of 209 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production, annual rising or falling in Canada?
- Over the last ten years it is down 188.6%. The long-run trend across the full record is volatile.
- Where does this Canada data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.