Edible offal of cattle: Producing Animals/Slaughtered in Viet Nam
Viet Nam: Edible offal of cattle: Producing Animals/Slaughtered was 1.82 million An in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Producing in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — producing in Viet Nam is 1.82 million An, measured in 2024.
The figure is down 1.7% on the previous year and up 18.4% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Viet Nam peaked at 1.90 million An in 2022 and was at its lowest, 184,000 An, in 1961.
That places Viet Nam 46th out of 250 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle: Producing Animals/Slaughtered in Viet Nam, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 184,000 An | — |
| 1962 | 192,000 An | +4.3% |
| 1963 | 192,000 An | +0.0% |
| 1964 | 204,000 An | +6.2% |
| 1965 | 216,000 An | +5.9% |
| 1966 | 228,000 An | +5.6% |
| 1967 | 200,000 An | -12.3% |
| 1968 | 216,000 An | +8.0% |
| 1969 | 200,000 An | -7.4% |
| 1970 | 240,000 An | +20.0% |
| 1971 | 240,000 An | +0.0% |
| 1972 | 256,000 An | +6.7% |
| 1973 | 248,000 An | -3.1% |
| 1974 | 250,000 An | +0.8% |
| 1975 | 240,000 An | -4.0% |
| 1976 | 208,000 An | -13.3% |
| 1977 | 224,000 An | +7.7% |
| 1978 | 264,000 An | +17.9% |
| 1979 | 304,000 An | +15.2% |
| 1980 | 299,500 An | -1.5% |
| 1981 | 318,900 An | +6.5% |
| 1982 | 367,000 An | +15.1% |
| 1983 | 379,000 An | +3.3% |
| 1984 | 382,000 An | +0.8% |
| 1985 | 415,600 An | +8.8% |
| 1986 | 445,000 An | +7.1% |
| 1987 | 447,000 An | +0.4% |
| 1988 | 468,900 An | +4.9% |
| 1989 | 480,000 An | +2.4% |
| 1990 | 468,000 An | -2.5% |
| 1991 | 444,231 An | -5.1% |
| 1992 | 459,449 An | +3.4% |
| 1993 | 516,000 An | +12.3% |
| 1994 | 507,584 An | -1.6% |
| 1995 | 535,338 An | +5.5% |
| 1996 | 560,176 An | +4.6% |
| 1997 | 576,225 An | +2.9% |
| 1998 | 580,000 An | +0.7% |
| 1999 | 596,578 An | +2.9% |
| 2000 | 580,000 An | -2.8% |
| 2001 | 580,000 An | +0.0% |
| 2002 | 580,000 An | +0.0% |
| 2003 | 627,000 An | +8.1% |
| 2004 | 696,000 An | +11.0% |
| 2005 | 830,000 An | +19.3% |
| 2006 | 927,000 An | +11.7% |
| 2007 | 1.20 million An | +29.4% |
| 2008 | 1.32 million An | +9.8% |
| 2009 | 1.53 million An | +16.1% |
| 2010 | 1.62 million An | +5.9% |
| 2011 | 1.67 million An | +3.0% |
| 2012 | 1.71 million An | +2.3% |
| 2013 | 1.66 million An | -2.9% |
| 2014 | 1.54 million An | -7.2% |
| 2015 | 1.57 million An | +1.9% |
| 2016 | 1.60 million An | +2.3% |
| 2017 | 1.65 million An | +3.0% |
| 2018 | 1.72 million An | +3.9% |
| 2019 | 1.79 million An | +4.5% |
| 2020 | 1.87 million An | +4.2% |
| 2021 | 1.90 million An | +1.6% |
| 2022 | 1.90 million An | +0.0% |
| 2023 | 1.85 million An | -2.5% |
| 2024 | 1.82 million An | -1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 203,556 An | 184,000 An | 228,000 An | 9 |
| 1970s | 247,400 An | 208,000 An | 304,000 An | 10 |
| 1980s | 400,290 An | 299,500 An | 480,000 An | 10 |
| 1990s | 524,358 An | 444,231 An | 596,578 An | 10 |
| 2000s | 886,800 An | 580,000 An | 1.53 million An | 10 |
| 2010s | 1.65 million An | 1.54 million An | 1.79 million An | 10 |
| 2020s | 1.87 million An | 1.82 million An | 1.90 million An | 5 |
Countries ranked near Viet Nam
- 43 Poland 2.13 million An compare
- 44 Netherlands (Kingdom of the) 2.11 million An compare
- 45 Ireland 1.91 million An compare
- 47 Bolivia (Plurinational State of) 1.70 million An compare
- 48 Venezuela (Bolivarian Republic of) 1.67 million An compare
- 49 Belarus 1.63 million An compare
- 49 Belarus 1.63 million An compare
More agriculture & rural data for Viet Nam
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 5.35 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -0.7897 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.14 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -18.52 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 4.31 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -0.3416 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.0183 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.2748 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Viet Nam?
- Edible offal of cattle, fresh, chilled or frozen — producing in Viet Nam was 1.82 million An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Viet Nam?
- The highest recorded value was 1.90 million An in 2022.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Viet Nam?
- The lowest recorded value was 184,000 An in 1961.
- How does Viet Nam rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Viet Nam ranks 46th out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Viet Nam?
- Over the last ten years it is up 18.4%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.