Edible offal of cattle: Producing Animals/Slaughtered in Uzbekistan
Uzbekistan: Edible offal of cattle: Producing Animals/Slaughtered was 6.04 million An in 2024. ▲ Rising
Edible offal of cattle, fresh, chilled or frozen — Producing in Uzbekistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Uzbekistan recorded 6.04 million An for edible offal of cattle, fresh, chilled or frozen — producing in 2024. That is the highest value across all 33 years on record.
Compared with earlier readings it is up 2.9% on the previous year and up 33.2% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Uzbekistan peaked at 6.04 million An in 2024 and was at its lowest, 1.60 million An, in 1992.
Uzbekistan ranks 14th of 250 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 33 years of available data.
Edible offal of cattle: Producing Animals/Slaughtered in Uzbekistan, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 1.60 million An | — |
| 1993 | 2.00 million An | +25.1% |
| 1994 | 2.16 million An | +8.0% |
| 1995 | 2.30 million An | +6.5% |
| 1996 | 2.12 million An | -7.7% |
| 1997 | 2.25 million An | +6.0% |
| 1998 | 2.32 million An | +3.1% |
| 1999 | 2.15 million An | -7.3% |
| 2000 | 2.27 million An | +5.4% |
| 2001 | 2.20 million An | -3.0% |
| 2002 | 2.14 million An | -2.9% |
| 2003 | 2.32 million An | +8.5% |
| 2004 | 2.78 million An | +19.9% |
| 2005 | 2.88 million An | +3.6% |
| 2006 | 3.06 million An | +6.5% |
| 2007 | 3.06 million An | -0.2% |
| 2008 | 3.26 million An | +6.4% |
| 2009 | 3.46 million An | +6.2% |
| 2010 | 3.70 million An | +6.8% |
| 2011 | 4.24 million An | +14.7% |
| 2012 | 4.23 million An | -0.2% |
| 2013 | 4.52 million An | +6.8% |
| 2014 | 4.53 million An | +0.4% |
| 2015 | 4.60 million An | +1.5% |
| 2016 | 4.73 million An | +2.7% |
| 2017 | 4.43 million An | -6.2% |
| 2018 | 5.63 million An | +27.0% |
| 2019 | 5.27 million An | -6.4% |
| 2020 | 5.32 million An | +1.0% |
| 2021 | 5.55 million An | +4.3% |
| 2022 | 5.66 million An | +2.1% |
| 2023 | 5.87 million An | +3.7% |
| 2024 | 6.04 million An | +2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.11 million An | 1.60 million An | 2.32 million An | 8 |
| 2000s | 2.74 million An | 2.14 million An | 3.46 million An | 10 |
| 2010s | 4.59 million An | 3.70 million An | 5.63 million An | 10 |
| 2020s | 5.69 million An | 5.32 million An | 6.04 million An | 5 |
Countries ranked near Uzbekistan
More agriculture & rural data for Uzbekistan
- Cabbages — Production 814,288 t (2024)
- Treenuts, Total — Production 85,881 t (2024)
- Vegetables Primary — Area harvested 276,194 ha (2024)
- Vegetables Primary — Yield 41,772 kg/ha (2024)
- Vegetables Primary — Production 11.54 million t (2024)
- Bees — Stocks 742,489 No (2024)
- Cabbages — Area harvested 19,412 ha (2024)
- Carrots and turnips — Production 3.57 million t (2024)
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield 83,047 kg/ha (2024)
- Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area 836 ha (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Uzbekistan?
- Edible offal of cattle, fresh, chilled or frozen — producing in Uzbekistan was 6.04 million An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Uzbekistan?
- The highest recorded value was 6.04 million An in 2024.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Uzbekistan?
- The lowest recorded value was 1.60 million An in 1992.
- How does Uzbekistan rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Uzbekistan ranks 14th out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Uzbekistan?
- Over the last ten years it is up 33.2%. The long-run trend across the full record is rising.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.