Edible offal of cattle: Producing Animals/Slaughtered in Uzbekistan

Uzbekistan: Edible offal of cattle: Producing Animals/Slaughtered was 6.04 million An in 2024. ▲ Rising

Latest (2024)
6.04 million An
Change on year
up 2.9%
World rank
14th
of 250 countries
All-time high
6.04 million An
in 2024
All-time low
1.60 million An
in 1992
Years of data
33
1992–2024

Edible offal of cattle, fresh, chilled or frozen — Producing in Uzbekistan, 1992–2024

2.0M3.0M4.0M5.0M6.0M1992200820241992: 1.6M An1993: 2.0M An1994: 2.2M An1995: 2.3M An1996: 2.1M An1997: 2.2M An1998: 2.3M An1999: 2.1M An2000: 2.3M An2001: 2.2M An2002: 2.1M An2003: 2.3M An2004: 2.8M An2005: 2.9M An2006: 3.1M An2007: 3.1M An2008: 3.3M An2009: 3.5M An2010: 3.7M An2011: 4.2M An2012: 4.2M An2013: 4.5M An2014: 4.5M An2015: 4.6M An2016: 4.7M An2017: 4.4M An2018: 5.6M An2019: 5.3M An2020: 5.3M An2021: 5.5M An2022: 5.7M An2023: 5.9M An2024: 6.0M An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, edible offal of cattle, fresh, chilled or frozen — producing in Uzbekistan stood at 6.04 million An. That is the highest value across all 33 years on record.

Compared with earlier readings it is up 2.9% on the previous year and up 33.2% over ten years.

Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Uzbekistan peaked at 6.04 million An in 2024 and was at its lowest, 1.60 million An, in 1992.

Uzbekistan ranks 14th of 250 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Edible offal of cattle: Producing Animals/Slaughtered in Uzbekistan, year by year

Annual values for Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered in Uzbekistan, 1992 to 2024.
Year An Change
1992 1.60 million An —
1993 2.00 million An +25.1%
1994 2.16 million An +8.0%
1995 2.30 million An +6.5%
1996 2.12 million An -7.7%
1997 2.25 million An +6.0%
1998 2.32 million An +3.1%
1999 2.15 million An -7.3%
2000 2.27 million An +5.4%
2001 2.20 million An -3.0%
2002 2.14 million An -2.9%
2003 2.32 million An +8.5%
2004 2.78 million An +19.9%
2005 2.88 million An +3.6%
2006 3.06 million An +6.5%
2007 3.06 million An -0.2%
2008 3.26 million An +6.4%
2009 3.46 million An +6.2%
2010 3.70 million An +6.8%
2011 4.24 million An +14.7%
2012 4.23 million An -0.2%
2013 4.52 million An +6.8%
2014 4.53 million An +0.4%
2015 4.60 million An +1.5%
2016 4.73 million An +2.7%
2017 4.43 million An -6.2%
2018 5.63 million An +27.0%
2019 5.27 million An -6.4%
2020 5.32 million An +1.0%
2021 5.55 million An +4.3%
2022 5.66 million An +2.1%
2023 5.87 million An +3.7%
2024 6.04 million An +2.9%

Uzbekistan compared with similar countries

  • Uzbekistan's 6.04 million An is above the median for lower middle income countries, which is 346,740 An, 17.4× the median. (42 countries reporting)
  • Uzbekistan's 6.04 million An is above the median for Europe & Central Asia, which is 418,035 An, 14.4× the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.11 million An 1.60 million An 2.32 million An 8
2000s 2.74 million An 2.14 million An 3.46 million An 10
2010s 4.59 million An 3.70 million An 5.63 million An 10
2020s 5.69 million An 5.32 million An 6.04 million An 5

Countries ranked near Uzbekistan

  1. 11 Australia 8.69 million An compare
  2. 12 Russian Federation 7.54 million An compare
  3. 12 Russia 7.54 million An compare
  4. 14 Uzbekistan 6.04 million An compare
  5. 16 Türkiye 5.08 million An compare
  6. 16 Turkey 5.08 million An compare

See the full ranking of 280 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is edible offal of cattle, fresh, chilled or frozen — producing in Uzbekistan?
Edible offal of cattle, fresh, chilled or frozen — producing in Uzbekistan was 6.04 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Uzbekistan?
The highest recorded value was 6.04 million An in 2024.
What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Uzbekistan?
The lowest recorded value was 1.60 million An in 1992.
How does Uzbekistan rank for edible offal of cattle, fresh, chilled or frozen — producing?
Uzbekistan ranks 14th out of 250 countries with data for 2024.
Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Uzbekistan?
Over the last ten years it is up 33.2%. The long-run trend across the full record is rising.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Edible offal of cattle, fresh, chilled or frozen — Producing in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered/uzbekistan/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.