Edible offal of cattle: Producing Animals/Slaughtered in North Macedonia
North Macedonia: Edible offal of cattle: Producing Animals/Slaughtered was 12,787 An in 2024. ▼ Falling
Edible offal of cattle, fresh, chilled or frozen — Producing in North Macedonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — producing in North Macedonia is 12,787 An, measured in 2024.
The figure is up 2.5% on the previous year and down 66.1% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in North Macedonia peaked at 93,000 An in 2003 and was at its lowest, 12,477 An, in 2023.
That places North Macedonia 195th out of 250 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Edible offal of cattle: Producing Animals/Slaughtered in North Macedonia, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 75,000 An | — |
| 1993 | 83,833 An | +11.8% |
| 1994 | 80,070 An | -4.5% |
| 1995 | 91,000 An | +13.7% |
| 1996 | 71,000 An | -22.0% |
| 1997 | 76,000 An | +7.0% |
| 1998 | 64,000 An | -15.8% |
| 1999 | 70,000 An | +9.4% |
| 2000 | 64,000 An | -8.6% |
| 2001 | 64,000 An | +0.0% |
| 2002 | 63,183 An | -1.3% |
| 2003 | 93,000 An | +47.2% |
| 2004 | 67,000 An | -28.0% |
| 2005 | 58,000 An | -13.4% |
| 2006 | 56,000 An | -3.4% |
| 2007 | 54,000 An | -3.6% |
| 2008 | 54,000 An | +0.0% |
| 2009 | 54,000 An | +0.0% |
| 2010 | 54,600 An | +1.1% |
| 2011 | 40,700 An | -25.5% |
| 2012 | 38,300 An | -5.9% |
| 2013 | 42,200 An | +10.2% |
| 2014 | 37,712 An | -10.6% |
| 2015 | 30,000 An | -20.4% |
| 2016 | 32,000 An | +6.7% |
| 2017 | 36,000 An | +12.5% |
| 2018 | 21,000 An | -41.7% |
| 2019 | 20,000 An | -4.8% |
| 2020 | 19,000 An | -5.0% |
| 2021 | 16,899 An | -11.1% |
| 2022 | 12,490 An | -26.1% |
| 2023 | 12,477 An | -0.1% |
| 2024 | 12,787 An | +2.5% |
North Macedonia compared with similar countries
- North Macedonia's 12,787 An is below the median for upper middle income countries, which is 300,000 An, 4% of the median. (51 countries reporting)
- North Macedonia's 12,787 An is below the median for Europe & Central Asia, which is 418,035 An, 3% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 76,363 An | 64,000 An | 91,000 An | 8 |
| 2000s | 62,718 An | 54,000 An | 93,000 An | 10 |
| 2010s | 35,251 An | 20,000 An | 54,600 An | 10 |
| 2020s | 14,731 An | 12,477 An | 19,000 An | 5 |
Countries ranked near North Macedonia
- 192 Puerto Rico 17,063 An compare
- 193 New Caledonia 13,393 An compare
- 194 Timor-Leste 13,342 An compare
- 195 North Macedonia 12,787 An compare
- 197 Guadeloupe 12,500 An compare
- 198 Polynesia 11,302 An compare
More agriculture & rural data for North Macedonia
- Cropland extent over the long-term, annual growth rate -0.1759 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2493 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.1515 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.6876 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in North Macedonia?
- Edible offal of cattle, fresh, chilled or frozen — producing in North Macedonia was 12,787 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in North Macedonia?
- The highest recorded value was 93,000 An in 2003.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in North Macedonia?
- The lowest recorded value was 12,477 An in 2023.
- How does North Macedonia rank for edible offal of cattle, fresh, chilled or frozen — producing?
- North Macedonia ranks 195th out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in North Macedonia?
- Over the last ten years it is down 66.1%. The long-run trend across the full record is falling.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.