Edible offal of cattle: Producing Animals/Slaughtered in Niger
Niger: Edible offal of cattle: Producing Animals/Slaughtered was 233,112 An in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Producing in Niger, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of cattle, fresh, chilled or frozen — producing in Niger stood at 233,112 An.
Compared with earlier readings it is down 7.6% on the previous year and up 35.1% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Niger peaked at 873,000 An in 1999 and was at its lowest, 108,050 An, in 2001.
Niger ranks 133rd of 250 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle: Producing Animals/Slaughtered in Niger, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 190,000 An | — |
| 1962 | 174,000 An | -8.4% |
| 1963 | 205,000 An | +17.8% |
| 1964 | 220,000 An | +7.3% |
| 1965 | 220,000 An | +0.0% |
| 1966 | 246,000 An | +11.8% |
| 1967 | 288,400 An | +17.2% |
| 1968 | 360,000 An | +24.8% |
| 1969 | 300,300 An | -16.6% |
| 1970 | 260,000 An | -13.4% |
| 1971 | 260,000 An | +0.0% |
| 1972 | 252,000 An | -3.1% |
| 1973 | 228,000 An | -9.5% |
| 1974 | 246,000 An | +7.9% |
| 1975 | 295,000 An | +19.9% |
| 1976 | 246,000 An | -16.6% |
| 1977 | 402,000 An | +63.4% |
| 1978 | 412,000 An | +2.5% |
| 1979 | 332,000 An | -19.4% |
| 1980 | 530,000 An | +59.6% |
| 1981 | 536,000 An | +1.1% |
| 1982 | 507,000 An | -5.4% |
| 1983 | 503,000 An | -0.8% |
| 1984 | 513,000 An | +2.0% |
| 1985 | 455,000 An | -11.3% |
| 1986 | 387,000 An | -14.9% |
| 1987 | 430,000 An | +11.1% |
| 1988 | 458,000 An | +6.5% |
| 1989 | 482,000 An | +5.2% |
| 1990 | 480,000 An | -0.4% |
| 1991 | 480,000 An | +0.0% |
| 1992 | 577,000 An | +20.2% |
| 1993 | 602,000 An | +4.3% |
| 1994 | 627,000 An | +4.2% |
| 1995 | 495,000 An | -21.1% |
| 1996 | 775,000 An | +56.6% |
| 1997 | 768,000 An | -0.9% |
| 1998 | 813,000 An | +5.9% |
| 1999 | 873,000 An | +7.4% |
| 2000 | 115,873 An | -86.7% |
| 2001 | 108,050 An | -6.8% |
| 2002 | 115,575 An | +7.0% |
| 2003 | 113,376 An | -1.9% |
| 2004 | 129,880 An | +14.6% |
| 2005 | 152,206 An | +17.2% |
| 2006 | 159,947 An | +5.1% |
| 2007 | 131,997 An | -17.5% |
| 2008 | 133,272 An | +1.0% |
| 2009 | 141,487 An | +6.2% |
| 2010 | 164,619 An | +16.3% |
| 2011 | 143,859 An | -12.6% |
| 2012 | 151,011 An | +5.0% |
| 2013 | 157,406 An | +4.2% |
| 2014 | 172,536 An | +9.6% |
| 2015 | 192,706 An | +11.7% |
| 2016 | 199,728 An | +3.6% |
| 2017 | 202,156 An | +1.2% |
| 2018 | 212,480 An | +5.1% |
| 2019 | 196,885 An | -7.3% |
| 2020 | 216,999 An | +10.2% |
| 2021 | 245,325 An | +13.1% |
| 2022 | 249,231 An | +1.6% |
| 2023 | 252,151 An | +1.2% |
| 2024 | 233,112 An | -7.6% |
Niger compared with similar countries
- Niger's 233,112 An is below the median for low income countries, which is 468,904 An, 50% of the median. (23 countries reporting)
- Niger's 233,112 An is below the median for Sub-Saharan Africa, which is 250,645 An, 93% of the median. (46 countries reporting)
Biggest year-on-year movements
Years where Edible offal of cattle: Producing Animals/Slaughtered in Niger changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | -86.7% | 873,000 An | 115,873 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 244,856 An | 174,000 An | 360,000 An | 9 |
| 1970s | 293,300 An | 228,000 An | 412,000 An | 10 |
| 1980s | 480,100 An | 387,000 An | 536,000 An | 10 |
| 1990s | 649,000 An | 480,000 An | 873,000 An | 10 |
| 2000s | 130,166 An | 108,050 An | 159,947 An | 10 |
| 2010s | 179,339 An | 143,859 An | 212,480 An | 10 |
| 2020s | 239,364 An | 216,999 An | 252,151 An | 5 |
Countries ranked near Niger
- 131 Madagascar 236,569 An compare
- 131 Madagascar 236,569 An compare
- 134 Albania 231,759 An compare
- 135 Czechia 231,310 An compare
- 136 Côte d'Ivoire 223,892 An compare
- 136 Cote d'Ivoire 223,892 An compare
More agriculture & rural data for Niger
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0008 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.6381 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0022 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.67 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 8.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4759 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.98 current US$ per person (2025)
- Rural population, annual growth rate 2.87 % change on previous year (2025)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Niger?
- Edible offal of cattle, fresh, chilled or frozen — producing in Niger was 233,112 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Niger?
- The highest recorded value was 873,000 An in 1999.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Niger?
- The lowest recorded value was 108,050 An in 2001.
- How does Niger rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Niger ranks 133rd out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Niger?
- Over the last ten years it is up 35.1%. The long-run trend across the full record is volatile.
- Where does this Niger data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.