Edible offal of cattle: Producing Animals/Slaughtered in Belize
Belize: Edible offal of cattle: Producing Animals/Slaughtered was 10,500 An in 2024. ▲ Rising
Edible offal of cattle, fresh, chilled or frozen — Producing in Belize, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of cattle, fresh, chilled or frozen — producing in Belize stood at 10,500 An.
The figure is up 13.3% on the previous year and up 38.4% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Belize peaked at 13,020 An in 2004 and was at its lowest, 3,081 An, in 1969.
Belize ranks 203rd of 250 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of cattle: Producing Animals/Slaughtered in Belize, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 3,386 An | — |
| 1962 | 3,411 An | +0.7% |
| 1963 | 3,783 An | +10.9% |
| 1964 | 4,195 An | +10.9% |
| 1965 | 4,241 An | +1.1% |
| 1966 | 4,578 An | +7.9% |
| 1967 | 4,804 An | +4.9% |
| 1968 | 4,945 An | +2.9% |
| 1969 | 3,081 An | -37.7% |
| 1970 | 3,310 An | +7.4% |
| 1971 | 4,390 An | +32.6% |
| 1972 | 5,004 An | +14.0% |
| 1973 | 6,886 An | +37.6% |
| 1974 | 5,670 An | -17.7% |
| 1975 | 5,798 An | +2.3% |
| 1976 | 6,000 An | +3.5% |
| 1977 | 6,300 An | +5.0% |
| 1978 | 6,600 An | +4.8% |
| 1979 | 7,100 An | +7.6% |
| 1980 | 6,600 An | -7.0% |
| 1981 | 6,400 An | -3.0% |
| 1982 | 6,042 An | -5.6% |
| 1983 | 5,820 An | -3.7% |
| 1984 | 6,198 An | +6.5% |
| 1985 | 7,552 An | +21.8% |
| 1986 | 7,091 An | -6.1% |
| 1987 | 8,317 An | +17.3% |
| 1988 | 7,459 An | -10.3% |
| 1989 | 6,423 An | -13.9% |
| 1990 | 7,870 An | +22.5% |
| 1991 | 7,157 An | -9.1% |
| 1992 | 8,708 An | +21.7% |
| 1993 | 6,474 An | -25.7% |
| 1994 | 7,638 An | +18.0% |
| 1995 | 8,245 An | +7.9% |
| 1996 | 7,453 An | -9.6% |
| 1997 | 7,425 An | -0.4% |
| 1998 | 7,425 An | +0.0% |
| 1999 | 7,302 An | -1.7% |
| 2000 | 7,235 An | -0.9% |
| 2001 | 8,729 An | +20.6% |
| 2002 | 9,076 An | +4.0% |
| 2003 | 10,880 An | +19.9% |
| 2004 | 13,020 An | +19.7% |
| 2005 | 7,904 An | -39.3% |
| 2006 | 8,252 An | +4.4% |
| 2007 | 7,926 An | -4.0% |
| 2008 | 8,401 An | +6.0% |
| 2009 | 7,961 An | -5.2% |
| 2010 | 7,414 An | -6.9% |
| 2011 | 7,861 An | +6.0% |
| 2012 | 8,157 An | +3.8% |
| 2013 | 9,052 An | +11.0% |
| 2014 | 7,588 An | -16.2% |
| 2015 | 7,834 An | +3.2% |
| 2016 | 7,093 An | -9.5% |
| 2017 | 7,268 An | +2.5% |
| 2018 | 8,736 An | +20.2% |
| 2019 | 8,539 An | -2.3% |
| 2020 | 7,733 An | -9.4% |
| 2021 | 8,133 An | +5.2% |
| 2022 | 9,154 An | +12.6% |
| 2023 | 9,265 An | +1.2% |
| 2024 | 10,500 An | +13.3% |
Belize compared with similar countries
- Belize's 10,500 An is below the median for upper middle income countries, which is 300,000 An, 4% of the median. (51 countries reporting)
- Belize's 10,500 An is below the median for Latin America & Caribbean, which is 307,018 An, 3% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,047 An | 3,081 An | 4,945 An | 9 |
| 1970s | 5,706 An | 3,310 An | 7,100 An | 10 |
| 1980s | 6,790 An | 5,820 An | 8,317 An | 10 |
| 1990s | 7,570 An | 6,474 An | 8,708 An | 10 |
| 2000s | 8,938 An | 7,235 An | 13,020 An | 10 |
| 2010s | 7,954 An | 7,093 An | 9,052 An | 10 |
| 2020s | 8,957 An | 7,733 An | 10,500 An | 5 |
Countries ranked near Belize
More agriculture & rural data for Belize
- Cropland extent over the long-term, annual growth rate 2.01 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3358 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.48 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.454 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 2.52 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0795 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 610.5 current US$ per person (2024)
- Rural population, annual growth rate 1.74 % change on previous year (2025)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Belize?
- Edible offal of cattle, fresh, chilled or frozen — producing in Belize was 10,500 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Belize?
- The highest recorded value was 13,020 An in 2004.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Belize?
- The lowest recorded value was 3,081 An in 1969.
- How does Belize rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Belize ranks 203rd out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Belize?
- Over the last ten years it is up 38.4%. The long-run trend across the full record is rising.
- Where does this Belize data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.