Edible offal of buffalo, fresh, chilled or frozen — Production in China

China: Edible offal of buffalo, fresh, chilled or frozen — Production was 242,445 t in 2024. ◆ Volatile

Latest (2024)
242,445 t
Change on year
up 3.5%
World rank
2nd
of 26 countries
All-time high
242,445 t
in 2024
All-time low
5,724 t
in 1961
Years of data
64
1961–2024

Edible offal of buffalo, fresh, chilled or frozen — Production in China, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

China recorded 242,445 t for edible offal of buffalo, fresh, chilled or frozen — production in 2024. That is the highest value across all 64 years on record.

The figure is up 3.5% on the previous year and up 26.5% over ten years.

Over the whole period, edible offal of buffalo, fresh, chilled or frozen — production in China peaked at 242,445 t in 2024 and was at its lowest, 5,724 t, in 1961.

That places China 2nd out of 26 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of buffalo, fresh, chilled or frozen — Production in China, year by year

Annual values for Edible offal of buffalo, fresh, chilled or frozen — Production in China, 1961 to 2024.
Year t Change
1961 5,724 t
1962 6,449 t +12.7%
1963 8,546 t +32.5%
1964 9,537 t +11.6%
1965 10,054 t +5.4%
1966 11,032 t +9.7%
1967 11,582 t +5.0%
1968 11,905 t +2.8%
1969 12,254 t +2.9%
1970 12,304 t +0.4%
1971 14,017 t +13.9%
1972 14,653 t +4.5%
1973 16,581 t +13.2%
1974 16,762 t +1.1%
1975 17,343 t +3.5%
1976 18,355 t +5.8%
1977 18,882 t +2.9%
1978 18,244 t -3.4%
1979 20,652 t +13.2%
1980 20,950 t +1.4%
1981 24,041 t +14.8%
1982 25,671 t +6.8%
1983 30,936 t +20.5%
1984 34,386 t +11.2%
1985 38,511 t +12.0%
1986 43,669 t +13.4%
1987 45,234 t +3.6%
1988 61,066 t +35.0%
1989 47,846 t -21.6%
1990 48,889 t +2.2%
1991 56,316 t +15.2%
1992 59,112 t +5.0%
1993 72,978 t +23.5%
1994 84,229 t +15.4%
1995 93,534 t +11.0%
1996 77,966 t -16.6%
1997 100,958 t +29.5%
1998 105,296 t +4.3%
1999 157,389 t +49.5%
2000 159,767 t +1.5%
2001 158,339 t -0.9%
2002 162,461 t +2.6%
2003 168,861 t +3.9%
2004 174,430 t +3.3%
2005 176,821 t +1.4%
2006 183,729 t +3.9%
2007 194,893 t +6.1%
2008 192,240 t -1.4%
2009 194,885 t +1.4%
2010 195,782 t +0.5%
2011 190,071 t -2.9%
2012 191,326 t +0.7%
2013 190,813 t -0.3%
2014 191,636 t +0.4%
2015 192,000 t +0.2%
2016 192,008 t +0.0%
2017 197,508 t +2.9%
2018 200,451 t +1.5%
2019 207,673 t +3.6%
2020 209,290 t +0.8%
2021 217,084 t +3.7%
2022 223,537 t +3.0%
2023 234,244 t +4.8%
2024 242,445 t +3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,676 t 5,724 t 12,254 t 9
1970s 16,779 t 12,304 t 20,652 t 10
1980s 37,231 t 20,950 t 61,066 t 10
1990s 85,667 t 48,889 t 157,389 t 10
2000s 176,643 t 158,339 t 194,893 t 10
2010s 194,927 t 190,071 t 207,673 t 10
2020s 225,320 t 209,290 t 242,445 t 5

Countries ranked near China

  1. 1 India 767,750 t compare
  2. 3 China, mainland 242,384 t compare
  3. 3 Viet Nam 7,303 t compare
  4. 4 Pakistan 124,436 t compare
  5. 4 Venezuela (Bolivarian Republic of) 6,587 t compare
  6. 5 Egypt 31,915 t compare
  7. 5 Lao People's Democratic Republic 4,020 t compare

See the full ranking of 54 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is edible offal of buffalo, fresh, chilled or frozen — production in China?
Edible offal of buffalo, fresh, chilled or frozen — production in China was 242,445 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of buffalo, fresh, chilled or frozen — production recorded in China?
The highest recorded value was 242,445 t in 2024.
What is the lowest edible offal of buffalo, fresh, chilled or frozen — production recorded in China?
The lowest recorded value was 5,724 t in 1961.
How does China rank for edible offal of buffalo, fresh, chilled or frozen — production?
China ranks 2nd out of 26 countries with data for 2024.
Is edible offal of buffalo, fresh, chilled or frozen — production rising or falling in China?
Over the last ten years it is up 26.5%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of buffalo, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Edible offal of buffalo, fresh, chilled or frozen — Production in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-buffalo-fresh-chilled-or-frozen-production/china/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/edible-offal-of-buffalo-fresh-chilled-or-frozen-production/china/">Edible offal of buffalo, fresh, chilled or frozen — Production in China</a> — Statizoid

About this data

Indicator
Edible offal of buffalo, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 2,978 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.