Edible offal of buffalo, fresh, chilled or frozen — Producing in Türkiye
Türkiye: Edible offal of buffalo, fresh, chilled or frozen — Producing was 59,965 An in 2024. ◆ Volatile
Edible offal of buffalo, fresh, chilled or frozen — Producing in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Türkiye recorded 59,965 An for edible offal of buffalo, fresh, chilled or frozen — producing in 2024.
That represents a change of down 13.8% on the previous year and up 150.9% over ten years.
Over the whole period, edible offal of buffalo, fresh, chilled or frozen — producing in Türkiye peaked at 198,000 An in 1963 and was at its lowest, 19,126 An, in 2010.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of buffalo, fresh, chilled or frozen — Producing in Türkiye, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 129,000 An | — |
| 1962 | 162,000 An | +25.6% |
| 1963 | 198,000 An | +22.2% |
| 1964 | 174,000 An | -12.1% |
| 1965 | 176,000 An | +1.1% |
| 1966 | 147,000 An | -16.5% |
| 1967 | 160,000 An | +8.8% |
| 1968 | 161,000 An | +0.6% |
| 1969 | 163,000 An | +1.2% |
| 1970 | 170,000 An | +4.3% |
| 1971 | 160,000 An | -5.9% |
| 1972 | 140,000 An | -12.5% |
| 1973 | 130,000 An | -7.1% |
| 1974 | 140,705 An | +8.2% |
| 1975 | 147,110 An | +4.6% |
| 1976 | 130,660 An | -11.2% |
| 1977 | 122,950 An | -5.9% |
| 1978 | 104,840 An | -14.7% |
| 1979 | 111,333 An | +6.2% |
| 1980 | 94,950 An | -14.7% |
| 1981 | 96,210 An | +1.3% |
| 1982 | 94,010 An | -2.3% |
| 1983 | 105,420 An | +12.1% |
| 1984 | 112,561 An | +6.8% |
| 1985 | 105,133 An | -6.6% |
| 1986 | 117,576 An | +11.8% |
| 1987 | 107,051 An | -9.0% |
| 1988 | 98,418 An | -8.1% |
| 1989 | 97,430 An | -1.0% |
| 1990 | 82,880 An | -14.9% |
| 1991 | 59,950 An | -27.7% |
| 1992 | 54,540 An | -9.0% |
| 1993 | 50,300 An | -7.8% |
| 1994 | 56,710 An | +12.7% |
| 1995 | 38,310 An | -32.4% |
| 1996 | 20,100 An | -47.5% |
| 1997 | 36,296 An | +80.6% |
| 1998 | 27,257 An | -24.9% |
| 1999 | 28,240 An | +3.6% |
| 2000 | 23,518 An | -16.7% |
| 2001 | 36,072 An | +53.4% |
| 2002 | 33,257 An | -7.8% |
| 2003 | 30,004 An | -9.8% |
| 2004 | 27,586 An | -8.1% |
| 2005 | 25,060 An | -9.2% |
| 2006 | 23,867 An | -4.8% |
| 2007 | 22,916 An | -4.0% |
| 2008 | 21,494 An | -6.2% |
| 2009 | 20,111 An | -6.4% |
| 2010 | 19,126 An | -4.9% |
| 2011 | 19,127 An | +0.0% |
| 2012 | 19,967 An | +4.4% |
| 2013 | 21,465 An | +7.5% |
| 2014 | 23,899 An | +11.3% |
| 2015 | 25,713 An | +7.6% |
| 2016 | 27,663 An | +7.6% |
| 2017 | 29,476 An | +6.6% |
| 2018 | 32,389 An | +9.9% |
| 2019 | 35,695 An | +10.2% |
| 2020 | 40,929 An | +14.7% |
| 2021 | 51,925 An | +26.9% |
| 2022 | 62,285 An | +20.0% |
| 2023 | 69,597 An | +11.7% |
| 2024 | 59,965 An | -13.8% |
Biggest year-on-year movements
Years where Edible offal of buffalo, fresh, chilled or frozen — Producing in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | +80.6% | 20,100 An | 36,296 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 163,333 An | 129,000 An | 198,000 An | 9 |
| 1970s | 135,760 An | 104,840 An | 170,000 An | 10 |
| 1980s | 102,876 An | 94,010 An | 117,576 An | 10 |
| 1990s | 45,458 An | 20,100 An | 82,880 An | 10 |
| 2000s | 26,388 An | 20,111 An | 36,072 An | 10 |
| 2010s | 25,452 An | 19,126 An | 35,695 An | 10 |
| 2020s | 56,940 An | 40,929 An | 69,597 An | 5 |
Countries ranked near Türkiye
- 3 China 5.10 million An compare
- 3 Viet Nam 351,925 An compare
- 4 China, mainland 5.10 million An compare
- 4 Lao People's Democratic Republic 200,680 An compare
- 5 Egypt 620,000 An compare
- 5 Venezuela (Bolivarian Republic of) 168,600 An compare
- 6 Nepal 477,000 An compare
- 7 Iran (Islamic Republic of) 22,334 An compare
- 7 Philippines 460,132 An compare
- 8 Myanmar 189,504 An compare
- 9 Italy 99,830 An compare
- 9 Timor-Leste 7,059 An compare
More agriculture & rural data for Türkiye
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- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 3.12 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate -11.23 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -12.63 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate -22.84 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered -24.23 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -10.46 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -11.26 % change on previous year (2024)
Frequently asked questions
- What is edible offal of buffalo, fresh, chilled or frozen — producing in Türkiye?
- Edible offal of buffalo, fresh, chilled or frozen — producing in Türkiye was 59,965 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of buffalo, fresh, chilled or frozen — producing recorded in Türkiye?
- The highest recorded value was 198,000 An in 1963.
- What is the lowest edible offal of buffalo, fresh, chilled or frozen — producing recorded in Türkiye?
- The lowest recorded value was 19,126 An in 2010.
- How does Türkiye rank for edible offal of buffalo, fresh, chilled or frozen — producing?
- Türkiye ranks 6th out of 10 countries with data for 2024.
- Is edible offal of buffalo, fresh, chilled or frozen — producing rising or falling in Türkiye?
- Over the last ten years it is up 150.9%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of buffalo, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.