Edible offal of buffalo, fresh, chilled or frozen — Producing in Philippines
Philippines: Edible offal of buffalo, fresh, chilled or frozen — Producing was 460,132 An in 2024. ▲ Rising
Edible offal of buffalo, fresh, chilled or frozen — Producing in Philippines, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of buffalo, fresh, chilled or frozen — producing in Philippines stood at 460,132 An.
That represents a change of up 1.0% on the previous year and down 0.3% over ten years.
Over the whole period, edible offal of buffalo, fresh, chilled or frozen — producing in Philippines peaked at 508,176 An in 2007 and was at its lowest, 84,000 An, in 1961.
Philippines ranks 7th of 26 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of buffalo, fresh, chilled or frozen — Producing in Philippines, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 84,000 An | — |
| 1962 | 100,000 An | +19.0% |
| 1963 | 105,000 An | +5.0% |
| 1964 | 110,000 An | +4.8% |
| 1965 | 117,000 An | +6.4% |
| 1966 | 142,000 An | +21.4% |
| 1967 | 124,000 An | -12.7% |
| 1968 | 116,000 An | -6.5% |
| 1969 | 120,000 An | +3.4% |
| 1970 | 118,000 An | -1.7% |
| 1971 | 154,000 An | +30.5% |
| 1972 | 173,000 An | +12.3% |
| 1973 | 272,000 An | +57.2% |
| 1974 | 310,000 An | +14.0% |
| 1975 | 212,000 An | -31.6% |
| 1976 | 200,000 An | -5.7% |
| 1977 | 175,000 An | -12.5% |
| 1978 | 161,000 An | -8.0% |
| 1979 | 148,000 An | -8.1% |
| 1980 | 191,000 An | +29.1% |
| 1981 | 158,000 An | -17.3% |
| 1982 | 148,000 An | -6.3% |
| 1983 | 136,690 An | -7.6% |
| 1984 | 150,220 An | +9.9% |
| 1985 | 155,100 An | +3.2% |
| 1986 | 166,811 An | +7.6% |
| 1987 | 211,000 An | +26.5% |
| 1988 | 247,000 An | +17.1% |
| 1989 | 270,000 An | +9.3% |
| 1990 | 230,000 An | -14.8% |
| 1991 | 228,000 An | -0.9% |
| 1992 | 241,000 An | +5.7% |
| 1993 | 240,000 An | -0.4% |
| 1994 | 241,000 An | +0.4% |
| 1995 | 244,000 An | +1.2% |
| 1996 | 256,000 An | +4.9% |
| 1997 | 282,730 An | +10.4% |
| 1998 | 301,140 An | +6.5% |
| 1999 | 371,000 An | +23.2% |
| 2000 | 387,000 An | +4.3% |
| 2001 | 391,000 An | +1.0% |
| 2002 | 397,000 An | +1.5% |
| 2003 | 400,000 An | +0.8% |
| 2004 | 367,614 An | -8.1% |
| 2005 | 355,557 An | -3.3% |
| 2006 | 388,948 An | +9.4% |
| 2007 | 508,176 An | +30.7% |
| 2008 | 457,275 An | -10.0% |
| 2009 | 455,000 An | -0.5% |
| 2010 | 485,000 An | +6.6% |
| 2011 | 481,300 An | -0.8% |
| 2012 | 462,000 An | -4.0% |
| 2013 | 462,000 An | +0.0% |
| 2014 | 461,493 An | -0.1% |
| 2015 | 453,699 An | -1.7% |
| 2016 | 464,687 An | +2.4% |
| 2017 | 464,006 An | -0.1% |
| 2018 | 467,550 An | +0.8% |
| 2019 | 462,722 An | -1.0% |
| 2020 | 400,276 An | -13.5% |
| 2021 | 448,044 An | +11.9% |
| 2022 | 456,422 An | +1.9% |
| 2023 | 455,491 An | -0.2% |
| 2024 | 460,132 An | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 113,111 An | 84,000 An | 142,000 An | 9 |
| 1970s | 192,300 An | 118,000 An | 310,000 An | 10 |
| 1980s | 183,382 An | 136,690 An | 270,000 An | 10 |
| 1990s | 263,487 An | 228,000 An | 371,000 An | 10 |
| 2000s | 410,757 An | 355,557 An | 508,176 An | 10 |
| 2010s | 466,446 An | 453,699 An | 485,000 An | 10 |
| 2020s | 444,073 An | 400,276 An | 460,132 An | 5 |
Countries ranked near Philippines
- 4 China, mainland 5.10 million An compare
- 4 Lao People's Democratic Republic 200,680 An compare
- 5 Egypt 620,000 An compare
- 5 Venezuela (Bolivarian Republic of) 168,600 An compare
- 6 Nepal 477,000 An compare
- 6 Türkiye 59,965 An compare
- 7 Iran (Islamic Republic of) 22,334 An compare
- 8 Myanmar 189,504 An compare
- 9 Italy 99,830 An compare
- 9 Timor-Leste 7,059 An compare
- 10 Indonesia 92,998 An compare
- 10 Syrian Arab Republic 1,760 An compare
More agriculture & rural data for Philippines
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2488 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0859 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 358.34 current US$ per person (2025)
- Rural population, annual growth rate 0.0874 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 8.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is edible offal of buffalo, fresh, chilled or frozen — producing in Philippines?
- Edible offal of buffalo, fresh, chilled or frozen — producing in Philippines was 460,132 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of buffalo, fresh, chilled or frozen — producing recorded in Philippines?
- The highest recorded value was 508,176 An in 2007.
- What is the lowest edible offal of buffalo, fresh, chilled or frozen — producing recorded in Philippines?
- The lowest recorded value was 84,000 An in 1961.
- How does Philippines rank for edible offal of buffalo, fresh, chilled or frozen — producing?
- Philippines ranks 7th out of 26 countries with data for 2024.
- Is edible offal of buffalo, fresh, chilled or frozen — producing rising or falling in Philippines?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
- Where does this Philippines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of buffalo, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.