Edible Fat Total — Food aid received in Western Africa
Western Africa: Edible Fat Total — Food aid received was 14 t in 2008. ◆ Volatile
Edible Fat Total — Food aid received in Western Africa, 1988–2008
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2008, edible fat total — food aid received in Western Africa stood at 14 t. That is the lowest value across all 16 years on record.
That represents a change of down 88.3% on the previous year and down 98.2% over ten years.
Over the whole period, edible fat total — food aid received in Western Africa peaked at 5,960 t in 1996 and was at its lowest, 14 t, in 2008.
Western Africa ranks 19th of 20 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible Fat Total — Food aid received in Western Africa, year by year
| Year | t | Change |
|---|---|---|
| 1988 | 385 t | — |
| 1989 | 481 t | +24.9% |
| 1990 | 100 t | -79.2% |
| 1991 | 60 t | -40.0% |
| 1992 | 400 t | +566.7% |
| 1993 | 492 t | +23.0% |
| 1994 | 99 t | -79.9% |
| 1995 | 318 t | +221.2% |
| 1996 | 5,960 t | +1774.2% |
| 1997 | 765 t | -87.2% |
| 1999 | 300 t | -60.8% |
| 2000 | 45 t | -85.0% |
| 2001 | 70 t | +55.6% |
| 2005 | 20 t | -71.4% |
| 2007 | 120 t | +500.0% |
| 2008 | 14 t | -88.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 433 t | 385 t | 481 t | 2 |
| 1990s | 943.78 t | 60 t | 5,960 t | 9 |
| 2000s | 53.8 t | 14 t | 120 t | 5 |
More agriculture & rural data for Western Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -4.71 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.95 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.87 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.17 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 4.07 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.17 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.39 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.36 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 2.75 % change on previous year (2024)
Frequently asked questions
- What is edible fat total — food aid received in Western Africa?
- Edible fat total — food aid received in Western Africa was 14 t in 2008, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible fat total — food aid received recorded in Western Africa?
- The highest recorded value was 5,960 t in 1996.
- What is the lowest edible fat total — food aid received recorded in Western Africa?
- The lowest recorded value was 14 t in 2008.
- How does Western Africa rank for edible fat total — food aid received?
- Western Africa ranks 19th out of 20 groups with data for 2008.
- Is edible fat total — food aid received rising or falling in Western Africa?
- Over the last ten years it is down 98.2%. The long-run trend across the full record is volatile.
- Where does this Western Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible Fat Total — Food aid received. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).