Demersal Fish — Import quantity in Africa

Africa: Demersal Fish — Import quantity was 428 1000 t in 2023. ▼ Falling

Latest (2023)
428 1000 t
Change on year
unchanged
Rank
13th
of 31 groups
All-time high
1,358 1000 t
in 2011
All-time low
428 1000 t
in 2021
Years of data
14
2010–2023

Demersal Fish — Import quantity in Africa, 2010–2023

4006008001.0k1.2k1.4k2010201620232010: 1.1k 1000 t2011: 1.4k 1000 t2012: 727 1000 t2013: 651 1000 t2014: 646 1000 t2015: 745 1000 t2016: 469 1000 t2017: 584 1000 t2018: 664 1000 t2019: 672 1000 t2020: 633 1000 t2021: 428 1000 t2022: 428 1000 t2023: 428 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, demersal fish — import quantity in Africa stood at 428 1000 t. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 34.3% over ten years.

Over the whole period, demersal fish — import quantity in Africa peaked at 1,358 1000 t in 2011 and was at its lowest, 428 1000 t, in 2021.

Africa ranks 13th of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 764.6 1000 t 469 1000 t 1,358 1000 t 10
2020s 479.25 1000 t 428 1000 t 633 1000 t 4

Countries ranked near Africa

  1. 10 Denmark 388 1000 t compare
  2. 11 Portugal 320 1000 t compare
  3. 12 Poland 314 1000 t compare
  4. 13 Sweden 267 1000 t compare
  5. 14 Brazil 210 1000 t compare
  6. 15 Canada 178 1000 t compare
  7. 16 Belgium 129 1000 t compare
  8. 16 Nigeria 129 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is demersal fish — import quantity in Africa?
Demersal fish — import quantity in Africa was 428 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest demersal fish — import quantity recorded in Africa?
The highest recorded value was 1,358 1000 t in 2011.
What is the lowest demersal fish — import quantity recorded in Africa?
The lowest recorded value was 428 1000 t in 2021.
How does Africa rank for demersal fish — import quantity?
Africa ranks 13th out of 31 groups with data for 2023.
Is demersal fish — import quantity rising or falling in Africa?
Over the last ten years it is down 34.3%. The long-run trend across the full record is falling.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Demersal Fish — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,870 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.