Demersal Fish — Import quantity in Portugal

Portugal: Demersal Fish — Import quantity was 320 1000 t in 2023. ▬ Flat

Latest (2023)
320 1000 t
Change on year
unchanged
World rank
11th
of 180 countries
All-time high
386 1000 t
in 2013
All-time low
312 1000 t
in 2010
Years of data
14
2010–2023

Demersal Fish — Import quantity in Portugal, 2010–2023

01002003004002010201620232010: 312 1000 t2011: 324 1000 t2012: 344 1000 t2013: 386 1000 t2014: 364 1000 t2015: 361 1000 t2016: 385 1000 t2017: 377 1000 t2018: 372 1000 t2019: 376 1000 t2020: 328 1000 t2021: 320 1000 t2022: 320 1000 t2023: 320 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Portugal recorded 320 1000 t for demersal fish — import quantity in 2023.

Compared with earlier readings it is down 17.1% over ten years.

Over the whole period, demersal fish — import quantity in Portugal peaked at 386 1000 t in 2013 and was at its lowest, 312 1000 t, in 2010.

Portugal ranks 11th of 180 countries on this measure, in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 360.1 1000 t 312 1000 t 386 1000 t 10
2020s 322 1000 t 320 1000 t 328 1000 t 4

Countries ranked near Portugal

  1. 8 United Kingdom of Great Britain and Northern Ireland 511 1000 t compare
  2. 9 Italy 429 1000 t compare
  3. 10 Denmark 388 1000 t compare
  4. 12 Poland 314 1000 t compare
  5. 13 Sweden 267 1000 t compare
  6. 14 Brazil 210 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is demersal fish — import quantity in Portugal?
Demersal fish — import quantity in Portugal was 320 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest demersal fish — import quantity recorded in Portugal?
The highest recorded value was 386 1000 t in 2013.
What is the lowest demersal fish — import quantity recorded in Portugal?
The lowest recorded value was 312 1000 t in 2010.
How does Portugal rank for demersal fish — import quantity?
Portugal ranks 11th out of 180 countries with data for 2023.
Is demersal fish — import quantity rising or falling in Portugal?
Over the last ten years it is down 17.1%. The long-run trend across the full record is flat.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Demersal Fish — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,870 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.